Martin Verstegen

prof.dr.ir.

    1971 …2020

    Research output per year

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    Research Output

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    2004

    Effects of mushroom and herb polysaccharides, as alternative for an antibiotic, on the cecal microbial ecosystem in broiler chickens

    Guo, F., Williams, B. A., Kwakkel, R. P., Li, H. S., Li, X. P., Luo, J. Y., Li, W. K. & Verstegen, M. W. A., 2004, In : Poultry Science. 83, 2, p. 175-182

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    137 Citations (Scopus)

    Effects of mushroom and herb polysaccharides, as alternatives for an antibiotic, on growth performance of broilers

    Guo, F. C., Kwakkel, R. P., Williams, B. A., Li, W. K., Li, H. S., Luo, J. Y., Li, X. P., Wei, Y. X., Yan, Z. T. & Verstegen, M. W. A., 2004, In : British Poultry Science. 45, 5, p. 684-694

    Research output: Contribution to journalArticleAcademicpeer-review

    48 Citations (Scopus)

    Effects of Mushroom and Herb Polysaccharides on Cellular and Humoral Immune Responses of Eimeria tenella-Infected Chickens

    Guo, F. C., Kwakkel, R. P., Williams, B. A., Parmentier, H. K., Li, W. K., Yang, Z. Q. & Verstegen, M. W. A., 2004, In : Poultry Science. 83, 7, p. 1124-1132

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    94 Citations (Scopus)

    Ileal endogenous nitrogen recovery is increased and its amino acid pattern is altered in pigs fed quebracho extract

    Steendam, C. A., Tamminga, S., Boer, H., de Jong, E. J., Visser, G. H. & Verstegen, M. W. A., Nov 2004, In : The Journal of Nutrition. 134, 11, p. 3076-3082

    Research output: Contribution to journalArticleAcademicpeer-review

    Modelling of nutrient partitioning in growing pigs to predict their anatomical body composition. 1. Model description

    Halas, V., Dijkstra, J., Babinszky, L., Verstegen, M. W. A. & Gerrits, W. J. J., 2004, In : British Journal of Nutrition. 92, 4, p. 707-723

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access

    Modelling of nutrient partitioning in growing pigs to predict their anatomical body composition. 2. Model evaluation

    Halas, V., Dijkstra, J., Babinszky, L., Verstegen, M. W. A. & Gerrits, W. J. J., 2004, In : British Journal of Nutrition. 92, 4, p. 725-734

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    22 Citations (Scopus)

    Morphology of the small intestinal mucosal surface of broilers in relation to age, diet formulation, small intestinal microflora and performance

    van Leeuwen, P., Mouwen, J. M. V. M., van der Klis, J. D. & Verstegen, M. W. A., 2004, In : British Poultry Science. 45, 1, p. 41-48

    Research output: Contribution to journalArticleAcademicpeer-review

    42 Citations (Scopus)
    Open Access
    23 Citations (Scopus)

    Preslaughter stress and muscle energy largely determine pork quality at two commercial processing plants

    Hambrecht, E., Eissen, J. J., Nooijen, R. I. J., Ducro, B. J., Smits, C. H. M., den Hartog, L. A. & Verstegen, M. W. A., 2004, In : Journal of Animal Science. 82, p. 1401-1409

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    94 Citations (Scopus)

    Rapid chilling cannot prevent inferior pork quality caused by high preslaughter stress

    Hambrecht, E., Eissen, J. J., Klein, W. J. H., Ducro, B. J., Smits, C. H. M., Verstegen, M. W. A. & den Hartog, L. A., 2004, In : Journal of Animal Science. 82, 2, p. 551-556

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    25 Citations (Scopus)

    Real-time PCR detection of lactic acid bacteria in cecal contents of Eimeria tenella-infected broilers fed soybean oligosaccharides and soluble soybean polysaccharides

    Lan, Y., Xun, S., Tamminga, S., Williams, B. A., Verstegen, M. W. A. & Erdi, G., 2004, In : Poultry Science. 83, 10, p. 1696-1702

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    27 Citations (Scopus)

    Route of tracer administration does not affect ileal endogenous nitrogen recovery measured with the 15N-Isotope dilution technique in pigs fed rapidly digestible diets

    Steendam, C. A., Verstegen, M. W. A., Tamminga, S., Boer, H., van 't End, M., Verstappen, B., Caine, W. R. & Visser, G. H., Nov 2004, In : The Journal of Nutrition. 134, 11, p. 3068-3075

    Research output: Contribution to journalArticleAcademicpeer-review

    5 Citations (Scopus)

    Short-term feeding strategies and pork quality

    Geesink, G. H., van Buren, R. G. C., Savenije, B., Verstegen, M. W. A., Ducro, B. J., van der Palen, J. G. P. & Hemke, G., 2004, In : Meat Science. 67, 1, p. 1-6

    Research output: Contribution to journalArticleAcademicpeer-review

    22 Citations (Scopus)
    2005

    An in vitro batch culture method to assess potential fermentability of feed ingredients for monogastric diets

    Williams, B. A., Bosch, M. W., Boer, H., Verstegen, M. W. A. & Tamminga, S., 2005, In : Animal Feed Science and Technology. 123-124, 1, p. 445-462 18 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    107 Citations (Scopus)

    Application of inulin-type fructans in animal feed and pet food

    Verdonk, J. M. A. J., Shim, S. B., van Leeuwen, P. & Verstegen, M. W. A., 2005, In : British Journal of Nutrition. 93, Suppl. 1, p. S125-S138

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    86 Citations (Scopus)

    Coccidiosis Immunization: Effects of Mushroom and Herb Polysaccharides on Immune Responses of Chickens Infected with Eimeria Tenella

    Guo, F. C., Kwakkel, R. P., Williams, B. A., Suo, X., Li, W. K. & Verstegen, M. W. A., 2005, In : Avian Diseases. 49, 1, p. 70-73

    Research output: Contribution to journalArticleAcademicpeer-review

    37 Citations (Scopus)

    Dietary balanced protein in broiler chickens. 1. A flexible and practical tool to predict dose-response curves

    Eits, R. M., Kwakkel, R. P., Verstegen, M. W. A. & den Hartog, L. A., 2005, In : British Poultry Science. 46, 3, p. 300-309

    Research output: Contribution to journalArticleAcademicpeer-review

    16 Citations (Scopus)

    Dietary balanced protein in broiler chickens. 2. An economic analysis

    Eits, R. M., Giesen, G. W. J., Kwakkel, R. P., Verstegen, M. W. A. & den Hartog, L. A., 2005, In : British Poultry Science. 46, 3, p. 310-317

    Research output: Contribution to journalArticleAcademicpeer-review

    7 Citations (Scopus)

    Dietary Carnitine maintains energy reserves and delays fatigue of exercised African catfish (Clarias Gariepinus) fed high fat diets

    Ozorio, R., van Ginneken, V. J. T., van den Thillart, G., Verstegen, M. W. A. & Verreth, J. A. J., 2005, In : Scientia agricola. 62, 3, p. 208-213

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    13 Citations (Scopus)

    Effect of substrate adaptation on the microbial fermentation and microbial composition of faecal microbiota of weaning piglets studied in vitro

    Awati, A. A., Konstantinov, S. R., Williams, B. A., Akkermans, A. D. L., Bosch, M. W., Smidt, H. & Verstegen, M. W. A., 2005, In : Journal of the Science of Food and Agriculture. 85, 10, p. 1765-1772

    Research output: Contribution to journalArticleAcademicpeer-review

    35 Citations (Scopus)
    15 Citations (Scopus)

    Effects of environmental factors on odor emission from pig manure

    Le Dinh Phung, P. D., Aarnink, A. J. A., Ogink, N. W. M. & Verstegen, M. W. A., 2005, In : Transactions of the ASAE. 48, 2, p. 757-765

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    22 Citations (Scopus)

    Effects of feeding antibiotic-free creep feed supplemented with oligofructose, probiotics or synbiotics to suckling piglets increases the preweaning weight gain and composition of intestinal microbiota

    Shim, S. B., Verstegen, M. W. A., Kim, I. H., Kwon, O. S. & Verdonk, J. M. A. J., 2005, In : Archives of Animal Nutrition. 59, 6, p. 419-427 9 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    66 Citations (Scopus)

    Effects of hindgut fermentation of non-starch polysaccharides on the stability of blood glucose and insulin levels and physical activity in empty sows

    de Leeuw, J. A., Jongbloed, A. W., Spoolder, H. A. M. & Verstegen, M. W. A., 2005, In : Livestock Production Science. 96, 3, p. 165-174

    Research output: Contribution to journalArticleAcademicpeer-review

    18 Citations (Scopus)

    Effects of increasing temperatures on physiological changes in pigs at different relative humidities

    Huynh Thi Thanh Thuy, Aarnink, A. J. A., Verstegen, M. W. A., Gerrits, W. J. J., Heetkamp, M. J. W., Kemp, B. & Canh, T. T., 2005, In : Journal of Animal Science. 83, 6, p. 1385-1396 12 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    120 Citations (Scopus)

    Effects of levels and sources of dietary fermentable non-starch polysaccharides on blood glucose stability and behaviour of group-housed pregnant gilts

    de Leeuw, J. A., Zonderland, J. J., Altena, H., Spoolder, H. A. M., Jongbloed, A. W. & Verstegen, M. W. A., 2005, In : Applied Animal Behaviour Science. 94, 1-2, p. 15-29

    Research output: Contribution to journalArticleAcademicpeer-review

    25 Citations (Scopus)

    Growth responses to dietary energy and lysine at high and low ambient temperature in male turkeys

    Veldkamp, T., Kwakkel, R. P., Ferket, P. R. & Verstegen, M. W. A., 2005, In : Poultry Science. 84, 2, p. 273-282

    Research output: Contribution to journalArticleAcademicpeer-review

    31 Citations (Scopus)

    Impact of feeding management on feather pecking in laying hens

    van Krimpen, M. M., Kwakkel, R. P., Reuvekamp, B. F. J., van der Peet-Schwering, C. M. C., den Hartog, L. A. & Verstegen, M. W. A., 2005, In : Worlds Poultry Science Journal. 61, 4, p. 663-686

    Research output: Contribution to journalArticleAcademicpeer-review

    55 Citations (Scopus)

    In vitro assessment of gastrointestinal tract (GIT) fermentation: Fermentable substrates and microbial activity

    Williams, B. A., Bosch, M. W., Awati, A. A., Konstantinov, S. R., Smidt, H., Akkermans, A. D. L., Verstegen, M. W. A. & Tamminga, S., 2005, In : Animal Research. 54, 3, p. 191-201

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    36 Citations (Scopus)

    In vitro fermentation kinetics of some non-digestible carbohydrates by the caecal microbial community of broilers

    Lan, Y., Williams, B. A., Tamminga, S., Boer, H., Akkermans, A., Erdi, G. & Verstegen, M. W. A., 2005, In : Animal Feed Science and Technology. 123-124, 2, p. 687-702 16 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    13 Citations (Scopus)

    Mineral absorption and excretion as affected by microbial phytase and their effect on energy metabolism in young piglets

    Kies, A. K., Gerrits, W. J. J., Schrama, J. W., Heetkamp, M. J. W., van der Linden, K. L., Zandstra, T. & Verstegen, M. W. A., May 2005, In : The Journal of Nutrition. 135, 5, p. 1131-1138

    Research output: Contribution to journalArticleAcademicpeer-review

    36 Citations (Scopus)

    Odour from animal production facilities: its relationship to diet

    Aarnink, A. J. A., Le Dinh Phung, P. D., Ogink, N. W. M., Becker, P. M. & Verstegen, M. W. A., 2005, In : Nutrition Research Reviews. 18, 1, p. 3-30

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    115 Citations (Scopus)

    Preslaughter handling effects on pork quality and glycolytic potential in two muscles differing in fiber type composition

    Hambrecht, E., Eissen, J. J., Newman, D. J., Smits, C. H. M., Verstegen, M. W. A. & den Hartog, L. A., 2005, In : Journal of Animal Science. 83, 4, p. 900-907

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    72 Citations (Scopus)

    Thermal behaviour of growing pigs in response to high temperature and humidity

    Huynh Thi Thanh Thuy, Aarnink, A. J. A., Gerrits, W. J. J., Heetkamp, M. J. W., Canh, T. T., Spoolder, H. A. M., Kemp, B. & Verstegen, M. W. A., 2005, In : Applied Animal Behaviour Science. 91, 1-2, p. 1-16

    Research output: Contribution to journalArticleAcademicpeer-review

    102 Citations (Scopus)

    The role of the commensal gut microbial community in broiler chickens

    Lan, Y., Verstegen, M. W. A., Tamminga, S., Williams, B. A., Erdi, G. & Boer, H., 2005, In : Worlds Poultry Science Journal. 61, 1, p. 95-104 10 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    121 Citations (Scopus)
    2006

    Ammonia and Mineral Losses on Dutch Organic Farms with Pregnant Sows

    Ivanova-Peneva, S. G., Aarnink, A. J. A. & Verstegen, M. W. A., 2006, In : Biosystems Engineering. 93, 2, p. 221-235

    Research output: Contribution to journalArticleAcademicpeer-review

    7 Citations (Scopus)

    Dietary amino acids fed in free form and as protein components do not differently affects postprandial plasma insulin, glucagon, growth hormone and corticosterone responses in rats

    Nolles, J. A., van Straten, E. M. E., Bremer, B. I., Koopmanschap, R. E., Verstegen, M. W. A. & Schreurs, V. V. A. M., 2006, In : Journal of Animal Physiology and Animal Nutrition. 90, 7-8, p. 289-299 11 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    1 Citation (Scopus)

    Dietary carbohydrates with different rates of fermentation affect fermentation end-product profiles in different sites of gastro-intestinal tract of weaning piglet

    Awati, A., Williams, B. A., Bosch, M. W. & Verstegen, M. W. A., 2006, In : Animal Science. 82, 6, p. 837-843 7 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    8 Citations (Scopus)

    Difference in in vitro fermentability of four carbohydrates and two diets, using ileal and faecal inocula from unweaned piglets

    Awati, A., Bosch, M. W., Tagliapietra, F., Williams, B. A. & Verstegen, M. W. A., 2006, In : Journal of the Science of Food and Agriculture. 86, 4, p. 573-582 10 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    8 Citations (Scopus)

    Effect of inclusion of fermentable carbohydrates in the diet on fermentation end-product profile in feces of weanling piglets1

    Awati, A., Williams, B. A., Bosch, M. W., Gerrits, W. J. J. & Verstegen, M. W. A., 2006, In : Journal of Animal Science. 84, 8, p. 2133-2140 8 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    49 Citations (Scopus)

    Effects of Feeding Frequency and Feeding Level on Nutrient Utilization in Heavy Preruminant Calves

    van den Borne, J. J. G. C., Verstegen, M. W. A., Alferink, S. J. J., Giebels, R. M. M. & Gerrits, W. J. J., 2006, In : Journal of Dairy Science. 89, 9, p. 3578-3586 9 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    40 Citations (Scopus)

    Effects of tropical climate and water cooling methods on growing pigs' responses

    Huynh, T. T. T., Aarnink, A. J. A., Truong, C. T., Kemp, B. & Verstegen, M. W. A., 2006, In : Livestock Science. 104, 3, p. 278-291

    Research output: Contribution to journalArticleAcademicpeer-review

    32 Citations (Scopus)

    Fermentation of wheat: effects of backslopping different proportions of pre-fermented wheat on the microbial and chemical composition

    Moran, C. A., Scholten, R. H. J., Tricarico, J. M., Brooks, P. H. & Verstegen, M. W. A., 2006, In : Archives of Animal Nutrition. 60, 2, p. 158-169 12 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    23 Citations (Scopus)

    Influence of dietary components on development of microbiota in single-stomached species

    Bauer, E., Williams, B. A., Smidt, H., Mosenthin, R. & Verstegen, M. W. A., 2006, In : Nutrition Research Reviews. 19, 1, p. 63-78 16 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    62 Citations (Scopus)

    Influence of the gastrointestinal microbiota on development of the immune system in young animals

    Bauer, E., Williams, B. A., Smidt, H., Verstegen, M. W. A. & Mosenthin, R., 2006, In : Current Issues in Intestinal Microbiology. 7, 1, p. 35-52

    Research output: Contribution to journalArticleAcademicpeer-review

    132 Citations (Scopus)

    Strategies to optimize the use of scavengeable feed resource base by smallholders in traditional poultry production systems in Africa: a review

    Goromela, E. H., Kwakkel, R. P., Verstegen, M. W. A. & Katule, A. M., 2006, In : African Journal of Agricultural Research. 1, 4, p. 91-100 10 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access

    Synchronizing the Availability of Amino Acids and Glucose Decreases Fat Retention in Heavy Preruminant Calves

    van den Borne, J. J. G. C., Verstegen, M. W. A., Alferink, S. J. J., van Ass, F. H. M. & Gerrits, W. J. J., 2006, In : The Journal of Nutrition. 136, 8, p. 2181-2187 7 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    11 Citations (Scopus)

    Use of the in vitro cumulative gas production technique for pigs: an examination of alterations in fermentation products and substrate losses at various time points1

    Awati, A., Williams, B. A., Bosch, M. W., Li, Y. C. & Verstegen, M. W. A., 2006, In : Journal of Animal Science. 84, 5, p. 1110-1118 9 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    31 Citations (Scopus)
    2007

    Adaptive capacity of faecal microbiota from piglets receiving diets with different types of inulin-type fructans

    Pellikaan, W. F., Verdonk, J. M. A. J., Shim, S. B. & Verstegen, M. W. A., 2007, In : Livestock Science. 108, 1-3, p. 178-181 4 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    7 Citations (Scopus)