Martin Verstegen

prof.dr.ir.

    1971 …2020

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    2017

    Response of saliva Na/K ratio to changing Na supply of lactating cows under tropical conditions

    Thiangtum, W., Schonewille, T. J., Verstegen, M. W. A., Arsawakulsudhi, S., Rukkwamsuk, T. & Hendriks, W. H., 2017, In : Journal of the Science of Food and Agriculture. 97, 8, p. 2480-2486

    Research output: Contribution to journalArticleAcademicpeer-review

    2019
    2 Citations (Scopus)
    2020

    Effects of three major protein sources on performance, gut morphology and fermentation characteristics in broilers

    Qaisrani, S. N., Van Krimpen, M. M., Verstegen, M. W. A., Hendriks, W. H. & Kwakkel, R. P., Jan 2020, In : British Poultry Science. 61, 1

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access