Martin Alewijn

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42 Article
17 Report
15 Poster
3 Chapter
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Predicting the performance of handheld near-infrared photonic sensors from a master benchtop device
Schoot, M., Alewijn, M., Weesepoel, Y., Mueller-Maatsch, J., Kapper, C., Postma, G., Buydens, L. & Jansen, J., 22 Apr 2022, In: Analytica Chimica Acta. 1203, 339707.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
Are low-cost, hand-held NIR sensors suitable to detect adulterations of halal meat?
Müller-Maatsch, J. T. L., Weesepoel, Y. J. A., Roetgerink, E. A. M., Wijtten, A. M. & Alewijn, M., 26 Feb 2021, OCM 2021 - Optical Characterization of Materials: Conference Proceedings. Beyerer, J. & Längle, T. (eds.). KIT Publishers, p. 1-10
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Professional

Open Access
Detecting Food Fraud in Extra Virgin Olive Oil Using a Prototype Portable Hyphenated Photonics Sensor
Weesepoel, Y., Alewijn, M., Wijtten, M. & Müller-maatsch, J., 5 Mar 2021, In: Journal of AOAC International. 104, 1, p. 7-15
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
9 Citations (Scopus)
Detecting fraudulent additions in skimmed milk powder using a portable, hyphenated, optical multi-sensor approach in combination with one-class classification
Müller-Maatsch, J., Alewijn, M., Wijtten, M. & Weesepoel, Y., Mar 2021, In: Food Control. 121, 107744.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
8 Citations (Scopus)
Endogenous protein and peptide analysis with LC-MS/(MS): A feasibility study for authentication of raw-milk farmer's cheese
Barbu, I. M., Lamers, R. J. A. N., Gerritsen, H. W., Blokland, M. H., Bremer, M. G. E. G. & Alewijn, M., Jun 2021, In: International Dairy Journal. 117, 104990.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
2 Citations (Scopus)

Data underlying the proceeding: Are low-cost, hand-held NIR sensors suitable to detect adulterations of halal meat?
Müller-Maatsch, J. (Creator), Weesepoel, Y. (Creator), Alewijn, M. (Creator), Wijtten, M. (Creator) & Roetgerink, E. (Creator), Wageningen University & Research, 31 May 2021
DOI: 10.4121/14671959
Dataset

3 Oral presentation

Hyperspectral imaging for compositional information of sandwiches
Martin Alewijn (Speaker)
15 Nov 2021
Activity: Talk or presentation › Oral presentation › Academic
Detection of adulteration in solid and liquid samples using a portable, non-invasive spectroscopic device
Judith Müller-Maatsch (Speaker), Yannick Weesepoel (Contributor), Michiel Wijtten (Contributor) & Martin Alewijn (Contributor)
7 Nov 2019
Activity: Talk or presentation › Oral presentation › Other
Is the density of potentially toxic phytoplankton a reliable indicator for the presence of toxins in Dutch marine bivalves?
E.J. Faassen (Speaker), T.F.H. Bovee (Contributor), M.D. Klijnstra (Contributor), M. Alewijn (Contributor) & A. Gerssen (Contributor)
21 Oct 2018 → 26 Oct 2018
Activity: Talk or presentation › Oral presentation › Other

Voedselfraude opsporen met een handzame scanner
Andries Koops, Judith Müller-Maatsch, Erika Silletti, Martin Alewijn & L. Schregardus
1/11/21
1 Media contribution
Press/Media: Expert Comment › Professional
Detecting drugs with a mobile phone
Yannick Weesepoel & Martin Alewijn
27/01/21 → 28/01/21
2 Media contributions
Press/Media: Research › Professional

1 Finished

Food authentication with PIMMS (Proton Ionization Molecular Mass Spectrometry).
Acierno, V., Alewijn, M. & van Ruth, S.
8/04/13 → 15/05/20
Project: PhD

Martin Alewijn

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Predicting the performance of handheld near-infrared photonic sensors from a master benchtop device

Are low-cost, hand-held NIR sensors suitable to detect adulterations of halal meat?

Detecting Food Fraud in Extra Virgin Olive Oil Using a Prototype Portable Hyphenated Photonics Sensor

Detecting fraudulent additions in skimmed milk powder using a portable, hyphenated, optical multi-sensor approach in combination with one-class classification

Endogenous protein and peptide analysis with LC-MS/(MS): A feasibility study for authentication of raw-milk farmer's cheese

Data underlying the proceeding: Are low-cost, hand-held NIR sensors suitable to detect adulterations of halal meat?

Hyperspectral imaging for compositional information of sandwiches

Detection of adulteration in solid and liquid samples using a portable, non-invasive spectroscopic device

Is the density of potentially toxic phytoplankton a reliable indicator for the presence of toxins in Dutch marine bivalves?

Voedselfraude opsporen met een handzame scanner

Detecting drugs with a mobile phone

Food authentication with PIMMS (Proton Ionization Molecular Mass Spectrometry).

Martin Alewijn

Fingerprint

Network

Research output

Datasets

Activities

Press / Media

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