Martijntje Vollebregt

ir.

    20012020

    Research output per year

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    Fingerprint Dive into the research topics where Martijntje Vollebregt is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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    Research Output

    Open Access
  • Open Access
  • Open Access
  • Monitor Voedselverspilling: update 2009-2018: Hoeveel kilo gaat er in Nederland verloren?

    Soethoudt, H. & Vollebregt, M., 2020, Wageningen: Wageningen Food & Biobased Research. 4 p. (Rapport / Wageningen Food & Biobased Research; no. 2050)

    Research output: Book/ReportReportProfessional

    Open Access

    Activities

    • 4 Public lecture/debate/seminar

    Hurdle technology to improve organoleptic aspects of broccoli in pressure-assisted thermal sterilisation (PATS)

    Martijntje Vollebregt (Speaker)

    Nov 2015

    Activity: Talk or presentationPublic lecture/debate/seminarOther

    Case study: Benefits for your company from new technologies in nono/microtechnology, ICT and biotechnology

    Martijntje Vollebregt (Speaker)

    2013

    Activity: Talk or presentationPublic lecture/debate/seminarOther

    Pasteur: Perishable monitoring through smart tracking of lifetime and quality by RFID

    Martijntje Vollebregt (Speaker)

    27 Sep 201028 Sep 2010

    Activity: Talk or presentationPublic lecture/debate/seminarOther

    Florilog-regie

    Martijntje Vollebregt (Speaker)

    2007

    Activity: Talk or presentationPublic lecture/debate/seminarOther

    Projects