19972019
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Research Output 1997 2019

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2016

Animal welfare at depopulation strategies during disease control actions

Gerritzen, M. A. & Gibson, T., 2016, Animal Welfare at Slaughter. Velarde, A. & Raj, M. (eds.). 5m Publishing , chapter 11. (Animal welfare in practice).

Research output: Chapter in Book/Report/Conference proceedingChapter

animal welfare
slaughter
disease control
throat
consciousness

Effect of pre-slaughter handling and stunning on meat quality

Gerritzen, M. A., Gallo, C. & Faucitano, L., 2016, Animal Welfare at Slaughter. Velarde, A. & Raj, M. (eds.). chapter 14. (Animal welfare in practice).

Research output: Chapter in Book/Report/Conference proceedingChapter

meat quality
slaughter
throat
consciousness
animal production
2009

Animal welfare and killing for disease control

Gerritzen, M. A. & Raj, M. A. B., 2009, Welfare of production animals: assessment and management of risks. Smulders, F. J. M. & Algers, B. (eds.). Wageningen, p. 191-203 588 p. (Food safety assurance and veterinary public health; no. 5).

Research output: Chapter in Book/Report/Conference proceedingChapter

2003

Het doden van Vissen voor consumptie

van de Vis, J. W., Lambooij, E., Kloosterboer, R. J., Kestin, S. C., Gerritzen, M. A. & Pieterse, C. M. J., 2003, Het doden van dieren-maatschappelijke en ethische aspecten. Koolmees, P. A., Swaabe, J. M. & Rutgers, L. J. E. (eds.). Wageningen: Wageningen Academic Publishers, p. 79-86

Research output: Chapter in Book/Report/Conference proceedingChapter