Research Output per year
Fingerprint Dive into the research topics where Marien Gerritzen is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 27 Similar Researchers
stunning methods
Agriculture & Biology
slaughter
Agriculture & Biology
unconsciousness
Agriculture & Biology
consciousness
Agriculture & Biology
broiler chickens
Agriculture & Biology
carbon dioxide
Agriculture & Biology
reflexes
Agriculture & Biology
animals
Agriculture & Biology
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output 1997 2019
Letsel en schade bij vleeskuikens als gevolg van vangen, transport en handelingen aan de slachtlijn
Gerritzen, M., Verkaik, J., Reimert, H., Gunnink, H., van Hattum, T. & de Jong, I., 2019, Wageningen: Wageningen Livestock Research. 53 p. (Wageningen Livestock Research report; no. 1107)Research output: Book/Report › Report › Professional
Open Access
Verbeteren dierenwelzijn tijdens CO2 verdoven van slachtvarkens
Gerritzen, M. A. & Reimert, H. G. M., 2019, Wageningen: Wageningen Livestock Research. 23 p. (Wageningen Livestock Research rapport; no. 1181)Research output: Book/Report › Report › Professional
Effectiviteit waterbad verdover bij pluimveeslachterij W. van der Meer en Zonen B.V
Gerritzen, M. & Reimert, H., 2018, Wageningen: Wageningen Livestock Research. 11 p. (Wageningen Livestock Research rapport; no. 1085)Research output: Book/Report › Report › Professional
Open Access
Identification of risk factors and prevalence of injuries at different stages of the broiler slaughter process
de Jong, I. C., Gerritzen, M., Reimert, H. G. M. & Lohman, T., 17 Sep 2018, The XVth European Poultry Conference: Conference Information and Proceedings. Prukner-Radovčić, E. & Medić, H. (eds.). Zagreb, p. 240-240 102Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic
slaughter
risk factors
broiler chickens
lairage
contusions
7
Citations
(Scopus)
An extended theory of planned behavior to predict consumers' willingness to buy mobile slaughter unit meat
Hoeksma, D. L., Gerritzen, M. A., Lokhorst, A. M. & Poortvliet, M., 2017, In : Meat Science. 128, p. 15-23Research output: Contribution to journal › Article › Academic › peer-review
Open Access
willingness to pay
Meat
slaughter
meat
Lens
Projects 2008 2019
Validatie performance DVS kop-verdover voor pluimvee (BO-47-001-060)
1/01/19 → 31/12/19
Project: EZproject
KD-2018-065 Comfort landbouwhuisdieren bij transport (BO-43-013.02-007)
1/01/18 → 31/12/19
Project: EZproject
AF-16017 CO2 verdoven van slachtvarkens (BO-47-001-019, BO-22.04-027-001)
1/01/17 → 31/12/18
Project: EZproject