Research output per year
Research output per year
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Dive into the research topics where Marieke Bruins is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff members have published prior to their WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Dry fractionation for protein enrichment of animal by-products and insects: A review
Sweers, L. J. H., Politiek, R. G. A., Lakemond, C. M. M., Bruins, M. E., Boom, R. M., Fogliano, V., Mishyna, M., Keppler, J. K. & Schutyser, M. A. I., Jan 2022, In: Journal of Food Engineering. 313, 110759.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Citations (Scopus) -
Quantifying water distribution between starch and protein in doughs and gels from mildly refined faba bean fractions
Bühler, J. M., van der Goot, A. J. & Bruins, M. E., 2022, In: Current Research in Food Science. 5, p. 735-742Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Review and analysis of studies on sustainability of cultured meat
Vural Gursel, I., Sturme, M., Hugenholtz, J. & Bruins, M., Jan 2022, Wageningen: Wageningen Food & Biobased Research. 44 p. (Report / Wageningen Food & Biobased Research; no. 2248)Research output: Book/Report › Report › Professional
Open Access -
Starch in Plant-Based Meat Replacers: A New Approach to Using Endogenous Starch from Cereals and Legumes
Bühler, J. M., Schlangen, M., Möller, A. C., Bruins, M. E. & van der Goot, A. J., Jan 2022, In: Starch/Staerke. 74, 1-2, 2100157.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Apparent universality of leguminous proteins in swelling and fibre formation when mixed with gluten
Cornet, S. H. V., Bühler, J. M., Gonçalves, R., Bruins, M. E., van der Sman, R. G. M. & van der Goot, A. J., 2021, In: Food Hydrocolloids. 120, 106788.Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus)
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Virtual plant-based food
Stacy Pyett (Speaker), Marieke Bruins (Speaker) & Jan Bühler (Speaker)
22 Jun 2020Activity: Talk or presentation › Oral presentation › Professional
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Biorefinery in Wageningen
Marieke Bruins (Speaker)
2013 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
Press / Media
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We are running out of nitrogen and this is how resilience can help
1/11/18 → 2/11/18
2 Media contributions
Press/Media: Research › Other
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Mealwortn Products With· Custom-Made Texture
Wibke Roland, Lenka Tonneijck-Srpova, Nam-Phuong Humblet-Hua & Marieke Bruins
30/10/17
1 Media contribution
Press/Media: Research › Other
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LWV-20198-Plant breeding for protein processing efficiency and functionality from agricultural side-streams (BO-57-002-008)
1/01/21 → 31/12/25
Project: EZproject
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Dry fractionation of oil-rich crops.
Politiek, R., Bruins, M., Keppler, J. & Schutyser, M.
1/10/19 → …
Project: PhD
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Kweekvlees, energie-efficiency van het productieproces (BO-43-103-002)
1/01/21 → 31/12/21
Project: EZproject