Medicine and Dentistry
Gut Microbiome
66%
Gut Microbiota
44%
Intestine Function
33%
Short Chain Fatty Acid
33%
Maturity Onset Diabetes of the Young
33%
Public Health
33%
Plant Tissue
33%
Extracellular Matrix
33%
Protein Intake
33%
Body Mass Index
33%
Homeostatic Model Assessment
22%
Bacteroides
22%
Propionic Acid
11%
Bifidobacterium
11%
Butyric Acid
11%
Intervention Study
11%
Colon
11%
Acetic Acid
11%
Health Outcomes
11%
Glucose Homeostasis
11%
Glycemic
11%
Bacteroides Thetaiotaomicron
11%
Parabacteroides
11%
Roseburia
11%
Plant Protein
11%
Placebo
11%
Glycemic Control
11%
Cell Wall
11%
Digestive System
11%
Microbiome
11%
Food Frequency Questionnaire
11%
Microbial Gene
11%
Gut
11%
Treatment Group
11%
Blautia
11%
Agricultural and Biological Sciences
Chicory Roots
66%
Taproot
33%
Colon
33%
Cichorium
33%
Extracellular Matrix
33%
Dietary Protein
33%
Microbiome
33%
Body Mass Index
25%
Dietary Fiber
25%
Microorganism
16%
Roseburia
12%
Prebiotics
8%
Pectin
8%
Coprococcus eutactus
8%
Bacteroides xylanisolvens
8%
Bacteroides Thetaiotaomicron
8%
Omnivore
8%
Animal Proteins
8%
Plant Protein
8%
Polyacrylonitrile
8%
Food Science
Chicory Roots
100%
Short Chain Fatty Acid
37%
Starch
33%
Fermentation Kinetics
33%
Inulin
22%
Butyrate
19%
Bifidobacteria
15%
Complex Foods
9%
Plant-Based Food
8%
Pectin
8%
Prebiotics
8%