Medicine and Dentistry
Randomized Controlled Trial
40%
Nutrition
34%
Intensive Care Unit
30%
Tendinosis
30%
Athletes
27%
Supplementation
22%
High Fat Food
20%
Carbohydrate Diet
20%
Protein Intake
14%
Diet Restriction
12%
Amino Acid
12%
Diabetes
11%
Healthy Aging
11%
Endurance Training
11%
Indirect Calorimetry
11%
Cross Sectional Study
11%
Maltodextrin
11%
Convalescence
11%
Systematic Review
10%
Hydrocortisone
10%
Intensive Care
10%
Cohort Study
10%
Maximal Oxygen Uptake
10%
FGF21
10%
Ascorbic Acid
10%
Blood Pressure
10%
Resting Energy Expenditure
10%
Abdominal Obesity
10%
Lower Limb
10%
Maturity Onset Diabetes of the Young
10%
Digestive System
10%
Skeletal Muscle
6%
Insulin Resistance
6%
Cardiovascular System
6%
Diet Quality
5%
Enteric Feeding
5%
Nephropathy
5%
Heart Disease
5%
Body Mass Index
5%
Student T Test
5%
Chi Square Test
5%
Food Science
Amino Acid
100%
Digestibility
44%
Nutrition
40%
Food Frequency Questionnaire
25%
Protein Intake
23%
Diet Quality
20%
Digestible Protein
16%
Dietary Intake
15%
Macronutrient
15%
Insulin
15%
Protein Quality
13%
Milk Protein
12%
Indispensable Amino Acids
11%
Lysine
10%
Casein
10%
B Vitamin
10%
Pea Protein
10%
Dietary Strategies
10%
Amino Acid Bioavailability
10%
Iron
10%
Fat-free
10%
Fat Oxidation
10%
Amino Acid Score
10%
Incremental Area under the Curve
10%
Soy Product
7%
Vegetable Protein
6%
Food Intake
5%
Nutrient Intake
5%
Grain Products
5%
Lipoprotein
5%
Nursing and Health Professions
Supplementation
32%
Intensive Care Unit
30%
Muscle Mass
21%
Ward
20%
Tendinitis
20%
Healthy Ageing
20%
Athletes
16%
Protein Intake
14%
Indirect Calorimetry
13%
Body Composition
12%
Cohort Analysis
11%
Maltodextrin
11%
Convalescence
11%
Grip Strength
10%
Pilot Study
10%
Gastrointestinal Symptom
10%
Irritable Colon
10%
Elderly Population
10%
Disease Severity
10%
Intensive Care
10%
Pyridoxine
10%
Kinesiotherapy
10%
Ascorbic Acid
10%
Non Insulin Dependent Diabetes Mellitus
10%
Amino Acid
10%
Cross-Sectional Study
10%
Dietary Intake
7%
Insulin Resistance
6%
Quality of Life
6%
Muscle Strength
6%
Nicotinic Acid
6%
Body Weight
5%
Enteric Feeding
5%
Syndrome
5%
Isometrics
5%
Body Mass
5%
Student T Test
5%
Chi Square Test
5%