Marcel Zwietering
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Marcel Zwietering

prof.dr.ir.

 https://orcid.org/0000-0003-2704-5690
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    • 2007

      Modelling microorganisms in food

      Brul, S. (ed.), van Gerwen, S. (ed.) & Zwietering, M. H. (ed.), 2007, Cambridge, UK: Woodhead Publishing. 294 p. (Woodhead Publishing in food science, technology and nutrition)

      Research output: Book/Report › Book editing › Academic

      52 Citations (Scopus)