Research Output per year
Fingerprint Dive into the research topics where Marcel Zwietering is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Listeria monocytogenes
Medicine & Life Sciences
Food Safety
Medicine & Life Sciences
Food
Medicine & Life Sciences
Bacillus cereus
Medicine & Life Sciences
food safety
Agriculture & Biology
Growth
Medicine & Life Sciences
Hot Temperature
Medicine & Life Sciences
microorganisms
Agriculture & Biology
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output 1987 2019
Dynamic modelling of brewers’ yeast and Cyberlindnera fabianii co-culture behaviour for steering fermentation performance
van Rijswijck, I. M. H., van Mastrigt, O., Pijffers, G., Wolkers–Rooijackers, J. C. M., Abee, T., Zwietering, M. H. & Smid, E. J., Oct 2019, In : Food Microbiology. 83, p. 113-121Research output: Contribution to journal › Article › Academic › peer-review
brewers yeast
coculture
Coculture Techniques
Fermentation
Saccharomyces cerevisiae
Food safety management strategies based on acceptable risk and risk acceptance
Gkogka, E., 2019, Wageningen: Wageningen University. 283 p.Research output: Thesis › internal PhD, WU › Academic
Open Access
6
Citations
(Scopus)
Heat resistance of spores of 18 strains of Geobacillus stearothermophilus and impact of culturing conditions
Wells-Bennik, M. H. J., Janssen, P. W. M., Klaus, V., Yang, C., Zwietering, M. H. & Den Besten, H. M. W., 16 Feb 2019, In : International Journal of Food Microbiology. 291, p. 161-172Research output: Contribution to journal › Article › Academic › peer-review
Open Access
Geobacillus stearothermophilus
Spores
heat tolerance
spores
Hot Temperature
1
Citation
(Scopus)
Reprint of: Microbial food safety in the 21st century: Emerging challenges and foodborne pathogenic bacteria
Franz, C. M. A. P., den Besten, H. M. W., Böhnlein, C., Gareis, M., Zwietering, M. H. & Fusco, V., Feb 2019, In : Trends in Food Science and Technology. 84, p. 34-37Research output: Contribution to journal › Review article › Academic › peer-review
Risk assessment of Listeria monocytogenes in Gouda cheese
Wemmenhove, E., 2019, Wageningen: Wageningen University. 197 p.Research output: Thesis › internal PhD, WU › Academic
Open Access
Projects 2000 2019
Rapid and reliable enrichment-based detection of foodborne pathogens.
Lanzl, M., Abee, T., Zwietering, M. & den Besten, H.
1/06/17 → …
Project: PhD
Rapid and reliable enrichment-based detection of foodborne pathogens.
Bannenberg, J., Abee, T., Zwietering, M. & den Besten, H.
1/06/17 → …
Project: PhD
Systems dynamics modeling of Listeria monocytogenes.
Koomen, J., Abee, T., Zwietering, M. & den Besten, H.
15/04/15 → …
Project: PhD
Datasets
Transcriptome analyses of 2.5% and 5% NaCl-stressed B. cereus ATCC 14579
den Besten, H. (Creator), Mols, J. M. (Creator), Moezelaar, R. (Creator), Zwietering, M. (Creator), Abee, T. (Creator), Wageningen University, 22 Jun 2009
https://www.ncbi.nlm.nih.gov/geo/query/acc.cgi?acc=GSE13713
Dataset
Gene profiling-based phenotyping for identification of cellular parameters that contribute to fitness, stress-tolerance and virulence of Listeria monocytogenes variants
Koomen, J. (Creator), den Besten, H. (Creator), Metselaar, K. I. (Creator), Tempelaars, M. (Creator), Wijnands, L. M. (Creator), Zwietering, M. (Creator), Abee, T. (Creator), Wageningen University, 9 Nov 2018
https://www.ncbi.nlm.nih.gov/geo/query/acc.cgi?acc=GSE114672
Dataset
Activities 2005 2018
IFoFSH 2018 Hands-on Workshop: Understanding useful microbiological sampling and testing for food safety management
M.H. Zwietering (Speaker)18 Apr 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Statistics underlying sampling plans for microbiological criteria
M.H. Zwietering (Speaker)9 Oct 2018
Activity: Talk or presentation › Invited talk
Impact of natural diversity in heat resistance of bacteria and bacterial spores on food safety and quality
M.H. Zwietering (Speaker)26 Apr 2018
Activity: Talk or presentation › Oral presentation
IFoFSH 2018 Hands-on Workshop: Understanding useful microbiological sampling and testing for food safety management
M.H. Zwietering (Speaker)17 Apr 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
FSSAI-ICMSF-CHIFSS Hands-on Training "Microbiological Food Safety Sampling and Testing in Food Safety Management"
M.H. Zwietering (Speaker)8 Oct 2018
Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course
Press / Media
Hoe vaak kun je jezelf afdrogen met dezelfde handdoek
10/09/18
1 media contribution
Press/Media: Expert Comment
Test: Uit welke thermosbakjes kun je na een paar uur nog veilig eten?
24/07/18
1 media contribution
Press/Media: Expert Comment
Proost! Eindelijk wijn zonder hoofdpijngoedje sulfiet
15/06/18
1 media contribution
Press/Media: Expert Comment
Honger dwingt Zuid-Soedanezen tot eten onkruid: 'Soms is dat acuut giftig'
Ivonne Rietjens & Marcel Zwietering
29/05/18
1 media contribution
Press/Media: Expert Comment