Research output per year
Research output per year
Fingerprint
Dive into the research topics where Maartje Poelman is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
Exploring Dutch municipal advertising restrictions on unhealthy and unsustainable products
Stuber, J. M., Beeres, D., Dijkstra, S. C., Djojosoeparto, S. K., Forde, H., Poelman, M. P., van Lenthe, F. J. & Mackenbach, J. D., Jan 2026, In: Food Policy. 138, 103003.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Can (dynamic) social norms encourage plant-based food purchases? a quasi-experimental study in real-world Dutch supermarkets
Wolfswinkel, S. M. M., Raghoebar, S., Stuber, J. M., de Vet, E. & Poelman, M. P., 11 Mar 2025, In: BMC Medicine. 23, 150.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Citations (Scopus) -
Correction: The role of the workplace food environment in eating behaviours of employees at small and medium-sized enterprises: a qualitative study in the Netherlands (BMC Public Health, (2025), 25, 1, (1107), 10.1186/s12889-025-22270-w)
Geboers, L., Djojosoeparto, S. K., Rongen, F. C. & Poelman, M. P., 2025, In: BMC Public Health. 25, 1 p., 2586.Research output: Contribution to journal › Comment/Letter to the editor › Academic
Open Access -
Dynamic norm perceptions and meat consumption: the moderating role of meat-related intrapersonal psychological factors
Wolfswinkel, S. M. M., Sparkman, G., de Vet, E., Poelman, M. P. & Raghoebar, S., Sept 2025, In: Journal of Environmental Psychology. 106, 102719.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Evaluation of a national supermarket intervention supporting vulnerable families in healthy meal practices: a natural experiment
Vos, M., Proesmans, V. L. J., Van Kerckhove, A., Deforche, B., Michels, N., Poelman, M. P. & Van Lippevelde, W., 1 Jul 2025, In: BMC Medicine. 23, 382.Research output: Contribution to journal › Article › Academic › peer-review
Open Access
-
Healthy food environments, healthier futures
Poelman, M. (Speaker)
1 Sept 2025Activity: Talk/presentation/lecture › Oral presentation › Academic
-
Eindverslag expertsessie: mogelijkheden voor het beperken van aanbiedingen en marketing voor ongezonde producten
van Kleef, E. (Contributor) & Poelman, M. (Contributor)
17 Dec 2020Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Professional
Press/Media
-
-
Onderzoek: ’Meer gezond eten in de omgeving zorgt voor gezonder eetgedrag’
1/09/25
1 Media contribution
Press/Media: Research › Popular
-
Onderzoek: gezonder eten in omgeving leidt tot gezonder eetgedrag
1/09/25
1 Media contribution
Press/Media: Research › Popular
-
WANDER lab built a Dutch shopping street for food research: Shopping scientifically in a virtual city
17/07/25 → 18/07/25
2 Media contributions
Press/Media: Expert Comment › Professional
-
Why eating healthy is more challenging for people of modest means
Djojosoeparto, S., Sonneveld, N. & Poelman, M.
24/06/25 → 25/06/25
2 Media contributions
Press/Media: Research › Professional
-
FOODPATH: FOODPATH: Systemic drivers of (un)healthy diets among people living in socioeconomic insecurity
Djojosoeparto, S. (Project Leader), Sonneveld, N. (Project Leader) & Poelman, M. (Project Leader)
1/04/24 → 10/03/27
Project: Research
-
FOODPATH: FOOD systems and policy PATHways for equal population nutrition in Europe
Djojosoeparto, S. (Project Leader), Poelman, M. (Project Leader) & Sonneveld, N. (Project Leader)
1/04/24 → 31/03/27
Project: Research
-
data science and artificial intelligence for digital food environments
Nayeri, N. (PhD candidate), Fensel, A. (Promotor), Poelman, M. (Promotor) & Schwarz, A. (Co-promotor)
1/11/23 → …
Project: PhD
-
'To meat up with peers': investigating the role of social norms in meat consumption
Wolfswinkel, S. (PhD candidate), Poelman, M. (Promotor), de Vet, E. (Promotor) & Raghoebar, S. (Co-promotor)
18/01/21 → 12/09/25
Project: PhD
-
Healthy and sustainable food environments in workplaces
Geboers, L. (PhD candidate), Poelman, M. (Promotor), de Vet, E. (Promotor) & Djojosoeparto, S. (Co-promotor)
1/10/20 → 15/09/25
Project: PhD