20002020

Research output per year

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Fingerprint Dive into the research topics where Maarten Schutyser is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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Research Output

Dextrose equivalence of maltodextrins determines particle morphology development during single sessile droplet drying

Siemons, I., Politiek, R. G. A., Boom, R. M., van der Sman, R. G. M. & Schutyser, M. A. I., 1 May 2020, In : Food Research International. 131, 108988.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
  • 1 Citation (Scopus)

    Drying kinetics and viscoelastic properties of concentrated thin films as a model system for spray drying

    Both, E. M., Tersteeg, S. M. B., Boom, R. M. & Schutyser, M. A. I., 20 Jan 2020, In : Colloids and Surfaces A: Physicochemical and Engineering Aspects. 585, 124075.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • 1 Citation (Scopus)
    Open Access
  • 2 Citations (Scopus)

    Impact of conjugation with maltodextrin on rheological properties of sodium caseinate

    Zhang, L., Versteege, S., Alting, A. C. & Schutyser, M. A. I., 1 Jun 2020, In : International Dairy Journal. 105, 104660.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • Model development for conductive thin film drying processes

    Qiu, J., Boom, R. M. & Schutyser, M. A. I., 1 Mar 2020, In : Journal of Food Engineering. 268, 109733.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • Activities

    Dry Food Processing for Sustainable Production of High Quality Foods

    Maarten Schutyser (Speaker)
    2019

    Activity: Talk or presentationInvited talk

    3D Printing of Foods with Desired Functionality towards Personalised Nutrition

    Lu Zhang (Speaker), Martijn Noort (Speaker), Maarten Schutyser (Speaker)
    2019

    Activity: Talk or presentationOral presentation

    Conductive thin film drying kinetics relevant to drum drying

    Maarten Schutyser (Speaker)
    2019

    Activity: Talk or presentationInvited talk

    Mild conductive drying of foods

    Maarten Schutyser (Speaker)
    2019

    Activity: Talk or presentationInvited talk

    Press / Media

    Projects