Luud Gilissen

dr.

    1984 …2019
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    Research Output 1984 2019

    2019
    1 Citation (Scopus)

    Effect of fermentation on content, molecule weight distribution and viscosity of β-glucans in oat sourdough

    Lu, J., Shan, L., Xie, Y., Min, F., Gao, J., Guo, L., Ren, C., Yuan, J., Gilissen, L. & Chen, H., 2019, In : International Journal of Food Science and Technology. 54, 1, p. 62-67

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    sourdough
    Glucans
    glucans
    Viscosity
    Fermentation
    2018

    Breeding for healthier wheat

    Gilissen, L. J. W. J. & van den Broeck, H. C., 1 Jul 2018, In : Cereal Foods World. 63, 4, p. 132-136

    Research output: Contribution to journalArticleAcademicpeer-review

    Triticum
    Breeding
    wheat
    celiac disease
    breeding
    13 Citations (Scopus)

    Food processing and breeding strategies for coeliac-safe and healthy wheat products

    Jouanin, A., Gilissen, L. J. W. J., Boyd, L. A., Cockram, J., Leigh, F. J., Wallington, E. J., van den Broeck, H. C., van der Meer, I. M., Schaart, J. G., Visser, R. G. F. & Smulders, R., Aug 2018, In : Food Research International. 110, p. 11-21

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    wheat products
    Food Handling
    Glutens
    food processing
    abdomen

    Gene editing using CRISPR/Cas9 to modify or remove gliadins from wheat and produce coeliac disease epitope-free wheat

    Smulders, M. J. M., Jouanin, A. A. & Gilissen, L. J. W. J., Apr 2018, Proceedings of the 31st Meeting of the Working Group on Prolamin Analysis and Toxicity. Koehler, P. (ed.). Minden, Germany, p. 63-68

    Research output: Chapter in Book/Report/Conference proceedingConference paper

    Open Access
    9 Citations (Scopus)

    Oats in healthy gluten-free and regular diets: A perspective

    Smulders, M. J. M., van de Wiel, C. C. M., van den Broeck, H. C., van der Meer, I. M., Israel-Hoevelaken, T. P. M., Timmer, R. D., van Dinter, B. J., Braun, S. & Gilissen, L. J. W. J., Aug 2018, In : Food Research International. 110, p. 3-10

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    Gluten-Free Diet
    gluten
    oats
    diet
    Glutens
    2017
    12 Citations (Scopus)

    Prevalence of Celiac Disease Autoimmunity Among Adolescents and Young Adults in China

    Yuan, J., Zhou, C., Gao, J., Li, J., Yu, F., Lu, J., Li, X., Wang, X., Tong, P., Wu, Z., Yang, A., Yao, Y., Nadif, S., Shu, H., Jiang, X., Wu, Y., Gilissen, L. & Chen, H., 2017, In : Clinical Gastroenterology and Hepatology. 15, 10, p. 1572-1579.e1

    Research output: Contribution to journalArticleAcademicpeer-review

    Celiac Disease
    Autoimmunity
    Young Adult
    China
    Confidence Intervals
    2016

    Strategies to reduce or prevent wheat coeliacimmunogenicity and wheat sensitivity through food

    Gilissen, L. J. W. J., van der Meer, I. M. & Smulders, M. J. M., 2016, Proceedings of the 29th Meeting, WORKING GROUP on PROLAMIN ANALYSIS and TOXICITY. Koehler, P. (ed.). Freising: Verlag Deutsche Forschungsanstalt für Lebensmittelchemie, p. 41-55

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    food allergies
    gluten
    wheat
    gluten-free diet
    disease prevention

    Strategies to reduce or prevent wheat coeliac- immunogenicity and wheat sensitivity through food

    Gilissen, L. J. W. J., van der Meer, I. M. & Smulders, M. J. M., 2016, Proceedings of the 29th Meeting Working Group on Prolamin Analysis and Toxicity (PWG). Koehler, P. (ed.). Tulln, Austria: WGPAT

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    food allergies
    gluten
    abdomen
    immune response
    wheat

    Wheat and gluten intolerance

    Busink-van den Broeck, H., Gilissen, L. J. W. J. & Brouns, F., 2016, ICC. 43 p.

    Research output: Book/ReportReportPopular

    celiac disease
    wheat
    Triticum aestivum subsp. spelta
    breakfast cereals
    wheat protein

    Why Oats Are Safe and Healthy for Celiac Disease Patients

    Gilissen, L. J. W. J., van der Meer, I. M. & Smulders, M. J. M., 26 Nov 2016, In : Medical Sciences. 4, 4, 5 p., 21.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    Celiac Disease
    Prolamins
    Glutens
    Gluten-Free Diet
    Triticum
    2015

    De kansen van vergeten granen

    Gilissen, L. J. W. J., 2015, In : Bakkers in bedrijf. juli, p. 12-14 3 p.

    Research output: Contribution to journalArticleProfessional

    8 Citations (Scopus)
    oat flour
    Flour
    dough
    Bread
    bran
    18 Citations (Scopus)

    First successful reduction of clinical allergenicity of food by genetic modification: Mal d 1 silenced apples cause fewer allergy symptoms than the wild-type cultivar

    Dubois, A. E. J., Pagliarani, G., Brouwer, R. M., Kollen, B. J., Dragsted, L. O., Eriksen, F. D., Callesen, O., Gilissen, L. J. W. J., Krens, F. A., Visser, R. G. F., Smulders, M. J. M., Vlieg-Boerstra, B. J., Flokstra-de Blok, B. J. & van de Weg, W. E., 2015, In : Allergy. 70, 11, p. 1406-1412

    Research output: Contribution to journalArticleAcademicpeer-review

    Malus
    Hypersensitivity
    Food
    Down-Regulation
    Gene Expression

    Hoe gevoelig tarwe en gluten liggen

    Gilissen, L. J. W. J. (Guest ed.) & van den Broeck, H. C. (Guest ed.), 2015, In : Voeding Nu. 2015, 7/8, p. 12-14

    Research output: Contribution to journalArticlePopular

    Profiling of Nutritional and Health-Related Compounds in Oat Varieties

    van den Broeck, H. C., Londono Cardona, D. M., Timmer, R. D., Smulders, M. J. M., Gilissen, L. J. W. J. & van der Meer, I. M., 2015, In : Foods. 5, 2, 11 p., nr 2 Communication.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    oats
    Glucans
    Health
    glucans
    health
    9 Citations (Scopus)

    Understanding the role of oat ß-glucan in oat-based dough systems

    Londono, D. M., Gilissen, L. J. W. J., Visser, R. G. F., Smulders, M. J. M. & Hamer, R. J., 2015, In : Journal of Cereal Science. 62, p. 1-7

    Research output: Contribution to journalArticleAcademicpeer-review

    Glucans
    glucans
    dough
    oats
    Glutens
    2014

    Coeliakie, van haver tot gort

    Gilissen, L. J. W. J., 2014, In : Barneveldse Krant.

    Research output: Contribution to journalArticlePopular

    7 Citations (Scopus)

    Development of a standard test for dough-making properties of oat cultivars

    Londono Cardona, D. M., Smulders, M. J. M., Visser, R. G. F., Gilissen, L. J. W. J. & Hamer, R. J., 2014, In : Journal of Cereal Science. 59, 1, p. 56-61

    Research output: Contribution to journalArticleAcademicpeer-review

    Glutens
    dough
    oats
    Flour
    oat flour

    Development of wheat varieties with reduced contents of celiac-immunogenic epitopes through conventional and GM strategies

    Smulders, M. J. M., Jouanin, A. A., Schaart, J. G., Visser, R. G. F., Cockram, J., Leigh, F., Wallington, E., Boyd, L. A., van den Broeck, H. C., van der Meer, I. M. & Gilissen, L. J. W. J., 2014, Proceedings of the 28th meeting of the Working Group on Prolamin Analysis and Toxicity. Koehler, P. (ed.). Nantes, France: WGPAT, p. 47-56

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademicpeer-review

    Open Access
    celiac disease
    genetic engineering
    abdomen
    epitopes
    wheat
    26 Citations (Scopus)

    Reducing the incidence of allergy and intolerance to cereals

    Gilissen, L. J. W. J., van der Meer, I. M. & Smulders, M. J. M., 2014, In : Journal of Cereal Science. 59, 3, p. 337-353

    Research output: Contribution to journalArticleAcademicpeer-review

    Allergies
    Glutens
    celiac disease
    hypersensitivity
    Hypersensitivity

    Van haver tot bier

    Gilissen, L. J. W. J., 2014

    Research output: Non-textual formWeb publication/site

    Open Access
    2013
    30 Citations (Scopus)
    avenin
    Prolamins
    Avena (Poaceae)
    celiac disease
    Celiac Disease
    Intestinal Diseases
    Triticum
    Life Style
    Chronic Disease
    Digestive System
    11 Citations (Scopus)

    Modeling microalgal flocculation and sedimentation

    Salim, S., Gilissen, L. J. W. J., Rinzema, A., Vermuë, M. H. & Wijffels, R. H., 2013, In : Bioresource Technology. 144, p. 602-607

    Research output: Contribution to journalArticleAcademicpeer-review

    Flocculation
    flocculation
    Sedimentation
    sedimentation
    modeling
    1 Citation (Scopus)

    Multidisciplinary approaches to allergies

    Gilissen, L. J. W. J., Frewer, L. J. & Zhong-Shan, G., 2013, In : Food Science & Technology (IFST). 27, 2, p. 27-30

    Research output: Contribution to journalComment/Letter to the editorAcademic

    Oats and allergy/intolerances

    Gilissen, L. J. W. J., van der Meer, I. M., Londono Cardona, D. M. & Smulders, M. J. M., 2013, Cereal Partners Australia Pty Ltd.

    Research output: Other contributionPamphlet

    Quantitation of coeliac toxicity in wheat using genomics and proteomics

    Gilissen, L. J. W. J., Salentijn, E. M. J., van den Broeck, H. C., Cordewener, J. H. G., America, T. H. P., Schaart, J. G., van der Meer, I. M. & Smulders, M. J. M., 2013, Proceedings of the 27th meeting of the working group on prolamin analysis and toxicity. Koehler, P. (ed.). p. 45-51

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademicpeer-review

    Open Access
    celiac disease
    abdomen
    proteomics
    epitopes
    gluten
    21 Citations (Scopus)
    Open Access
    RNA Sequence Analysis
    Celiac Disease
    Gliadin
    Triticum
    Epitopes
    35 Citations (Scopus)

    The Tip of the ‘‘Celiac Iceberg’’ in China: A Systematic Review and meta-Analysis

    Yuan, J., Gao, J., Li, X., Liu, F., Wijmenga, C., Chen, H. & Gilissen, L. J. W. J., 2013, In : PLoS ONE. 8, 12, 14 p., e81151.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    icebergs
    Ice Cover
    systematic review
    meta-analysis
    celiac disease

    Van haver tot gort

    Wisman, R. & Gilissen, L. J. W. J., 2013, In : gezondnu. 3, p. 52-57

    Research output: Contribution to journalArticleProfessional

    2012

    Acceptance of Natural and Genetically Modified Hypoallergenic Apples by Consumers with an Oral Allergy Syndrome (OAS).

    van der Meer, I. M., Schenk, M. F., Fischer, A. R. H., Frewer, L. J., van der Maas, M. P., Smulders, M. J. M. & Gilissen, L. J. W. J., 2012, Multidisciplinary Approaches to Allergies. Gao, Z. S., Shen, H. H., Zheng, M., Frewer, L. J. & Gilissen, L. J. W. J. (eds.). Zhejiang University Press, p. 401-408 480 p. (Advanced topics in science and technology in China).

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Allergen Protein Families and Cross- Reactivity

    Gilissen, L. J. W. J. & Gao Zhongshan, 2012, Multidisciplinary Approaches to Allergies. Gao, Z. S., Shen, H. H., Zheng, M., Frewer, L. J. & Gilissen, L. J. W. J. (eds.). Zhejiang University Press, p. 81-90 480 p. (Advanced topics in science and technology in China).

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    29 Citations (Scopus)

    Celiac disease T cell epitopes from gamma-gliadins: immunoreactivity depends on the genome of origin, transcript frequency, and flanking protein variation

    Salentijn, E. M. J., Mitea, D. C., Goryunova, S. V., van der Meer, I. M., Padioleau, I., Gilissen, L. J. W. J., de Koning, F. & Smulders, M. J. M., 2012, In : BMC Genomics. 13, 23 p., 277.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    Gliadin
    T-Lymphocyte Epitopes
    Celiac Disease
    Genome
    Triticum

    De halm in glutenvrije haverketen

    Gilissen, L. J. W. J., 2012, In : De Oogst (Gewas en Glas). p. 31 1 p.

    Research output: Contribution to journalArticlePopular

    De ontwikkeling van hypoallergene appelrassen

    van der Meer, I. M., van de Weg, W. E., van der Maas, M. P., Schenk, M. F., Smulders, M. J. M. & Gilissen, L. J. W. J., 2012, In : Nederlands Tijdschrift voor Allergie en Astma. 12, 3, p. 106-113

    Research output: Contribution to journalArticleProfessional

    Development of a standard test for dough-making properties of oat

    Londono Cardona, D. M., Smulders, M. J. M., Gilissen, L. J. W. J. & Hamer, R., 2012, Proceedings of the AACC International Annual Meeting, Hollywood, Florida, U.S.A., 30 September - 03 October 2012. Cereal Foods World, Vol. 57. p. A58

    Research output: Chapter in Book/Report/Conference proceedingAbstractAcademic

    13 Citations (Scopus)

    Expansion of the gamma-gliadin gene family in Aegilops and Triticum

    Goryunova, S. V., Salentijn, E. M. J., Chikida, N. N., Kochieva, E. Z., van der Meer, I. M., Gilissen, L. J. W. J. & Smulders, M. J. M., 2012, In : BMC Evolutionary Biology. 12, 12 p., 215.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
    Aegilops
    gliadin
    Triticum
    Crithopsis
    protein

    Food-related strategies towards reduction of gluten intolerance and gluten sensitivity

    Gilissen, L. J. W. J., van den Broeck, H. C., Londono, D. M., Salentijn, E. M. J., Koning, F., van der Meer, I. M. & Smulders, M. J. M., 2012, Proceedings of the 25th Meeting Working Group on Prolamin Analysis and Toxicity (PWG), Felbach, Germany, September 29 - October 2, 2012. Koehler, P. (ed.). p. 29-35

    Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

    Open Access

    Fruit Allergy and Genetic and Genomic Tools to select Hypoallergenic Fruit Cultivars

    Gao Zhongshan, Yang, Z. W. & Gilissen, L. J. W. J., 2012, Multidisciplinary Approaches to Allergies. Gao, Z. S., Shen, H. H., Zheng, M., Frewer, L. J. & Gilissen, L. J. W. J. (eds.). Zhejiang University Press, p. 359-383 480 p. (Advanced topics in science and technology in China).

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    Gezond glutenvri j: haver veel belovend ingredënt

    Gilissen, L. J. W. J., 2012, In : Ingrediënt & Product. 23, 23, p. 10-12

    Research output: Contribution to journalArticleProfessional

    Haver is voor iedereen goed

    Gilissen, L. J. W. J., 2012, In : Metro. 1 p.

    Research output: Contribution to journalArticlePopular

    Haver uit vergetelheid halen

    Gilissen, L. J. W. J., 2012, In : Nieuwe oogst : ledenblad van LTO Noord, editie West. 8, 13, p. 30 1 p.

    Research output: Contribution to journalArticleProfessional

    Haver – Veelzijdig, gezond, een graansoort om van te houden

    Aarsen, T. & Gilissen, L. J. W. J., 2012, In : Glutenvrij. 39, p. 25-27

    Research output: Contribution to journalArticlePopular

    In Search of Hypoallergenic Birch Trees: Characterization of PR-10 Genes from Eight Betula Species and Detection of Bet v 1 Isoforms in Birch Pollen Using a Combined Genomics-Proteomics Approach

    Smulders, M. J. M., Schenk, M. F. & Gilissen, L. J. W. J., 2012, Multidisciplinary Approaches to Allergies. Shen, H. H., Gao, Z. S., Zheng, M., Frewer, L. J. & Gilissen, L. J. W. J. (eds.). Zhejiang University Press, p. 335-346 480 p. (Advanced topics in science and technology in China).

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    Betula
    proteomics
    pollen
    Betula pendula
    genomics

    Multidisciplinary Approaches to Allergies

    Gao Zhongshan, (ed.), Shen, H-H. (ed.), Zheng, M. (ed.), Frewer, L. J. (ed.) & Gilissen, L. J. W. J. (ed.), 2012, Berlin: Springer. 480 p. (Advanced topics in science and technology in China)

    Research output: Book/ReportBook editingAcademicpeer-review

    Hypersensitivity
    Immune System Diseases
    Hygiene
    Allergens
    Therapeutics
    1 Citation (Scopus)

    Multidisciplinary Approaches to Allergy Prevention

    Gilissen, L. J. W. J., Gao Zhongshan & Chen, Z., 2012, Multidisciplinary Approaches to Allergies. Gao, Z. S., Shen, H. H., Zheng, M., Frewer, L. J. & Gilissen, L. J. W. J. (eds.). Berlin: Springer, p. 33-55 480 p. (Advanced Topics in Science and Technology in China).

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

    Nieuwe haver komt ook op

    Gilissen, L. J. W. J., 2012, In : De Gelderlander. 2 p.

    Research output: Contribution to journalArticlePopular