Research output per year
Research output per year
Fingerprint
Dive into the research topics where Luud Gilissen is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Research output
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Exploring the alpha-gliadin locus: the 33-mer peptide with six overlapping coeliac disease epitopes in Triticum aestivum is derived from a subgroup of Aegilops tauschii
Schaart, J. G., Salentijn, E. M. J., Goryunova, S. V., Chidzanga, C., Esselink, D. G., Gosman, N., Bentley, A. R., Gilissen, L. J. W. J. & Smulders, M. J. M., 16 Apr 2021, In: Plant Journal. 106, 1, p. 86-94 9 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
CRISPR/Cas9 Gene Editing of Gluten in Wheat to Reduce Gluten Content and Exposure—Reviewing Methods to Screen for Coeliac Safety
Jouanin, A. A., Gilissen, L. J. W. J., Schaart, J. G., Leigh, F. J., Cockram, J., Wallington, E. J., Boyd, L. A., van den Broeck, H. C., van der Meer, I. M., America, A. H. P., Visser, R. G. F. & Smulders, M. J. M., 24 Apr 2020, In: Frontiers in Nutrition. 7, 51.Research output: Contribution to journal › Article › Academic › peer-review
Open Access5 Citations (Scopus) -
Prevalence of coeliac disease in Northwest China: heterogeneity across Northern Silk road ethnic populations
Zhou, C., Gao, F., Gao, J., Yuan, J., Lu, J., Sun, Z., Xu, M., Engel, J., Hui, W., Gilissen, L. J. W. J. & Chen, H., Jun 2020, In: Alimentary Pharmacology and Therapeutics. 51, 11, p. 1116-1129 14 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access4 Citations (Scopus) -
Effect of fermentation on content, molecule weight distribution and viscosity of β-glucans in oat sourdough
Lu, J., Shan, L., Xie, Y., Min, F., Gao, J., Guo, L., Ren, C., Yuan, J., Gilissen, L. & Chen, H., 2019, In: International Journal of Food Science and Technology. 54, 1, p. 62-67Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus) -
Food, nutrition and health in the Netherlands
Gilissen, L. J. W. J., 25 Oct 2019, Nutritional and Health Aspects of Food in Western Europe. Elsevier, p. 85-108 24 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review
Activities
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Waarom haver past in een gezond glutenvrij diet (Why oats fit into a healthy gluten-free diet).
Luud Gilissen (Invited speaker)
26 Nov 2016Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Other
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XXXII International Congress of Genealogical and Heraldic Sciences in Glasgow
Luud Gilissen (Participant)
10 Aug 2016 → 12 Aug 2016Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Other
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Trafoon, TWS
Luud Gilissen (Participant)
29 Jun 2016Activity: Participating in or organising an event › Participation in or organising a conference › Other
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4th International Symposium on Gluten-free Cereal Products and Beverages
Luud Gilissen (Invited speaker)
18 Oct 2016 → 19 Oct 2016Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Other
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Annual meeting of the Dutch Coeliac Disease Society
Luud Gilissen (Invited speaker)
16 Apr 2016Activity: Participating in or organising an event › Participation in or organising a workshop, seminar, course › Other
Press / Media
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Ode aan haver in Landbouwmuseum
9/09/19
1 item of Media coverage
Press/Media: Public Engagement Activities › Other
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Oude granen, gezondheid en haver als superfood
1/06/15
1 item of Media coverage
Press/Media: Expert Comment › Other
Projects
- 3 Finished
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Oats as alternative for wheat for CD patients
Londono, D., Gilissen, L., Hamer, R. & Visser, R.
1/07/09 → 19/06/14
Project: PhD
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