Luud Gilissen

dr.

    1984 …2020

    Research output per year

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    Fingerprint Dive into the research topics where Luud Gilissen is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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    Research Output

    CRISPR/Cas9 Gene Editing of Gluten in Wheat to Reduce Gluten Content and Exposure—Reviewing Methods to Screen for Coeliac Safety

    Jouanin, A. A., Gilissen, L. J. W. J., Schaart, J. G., Leigh, F. J., Cockram, J., Wallington, E. J., Boyd, L. A., van den Broeck, H. C., van der Meer, I. M., America, A. H. P., Visser, R. G. F. & Smulders, M. J. M., 24 Apr 2020, In : Frontiers in Nutrition. 7, 51.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • Prevalence of coeliac disease in Northwest China: heterogeneity across Northern Silk road ethnic populations

    Zhou, C., Gao, F., Gao, J., Yuan, J., Lu, J., Sun, Z., Xu, M., Engel, J., Hui, W., Gilissen, L. J. W. J. & Chen, H., Jun 2020, In : Alimentary Pharmacology and Therapeutics. 51, 11, p. 1116-1129 14 p.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • 1 Citation (Scopus)

    Effect of fermentation on content, molecule weight distribution and viscosity of β-glucans in oat sourdough

    Lu, J., Shan, L., Xie, Y., Min, F., Gao, J., Guo, L., Ren, C., Yuan, J., Gilissen, L. & Chen, H., 2019, In : International Journal of Food Science and Technology. 54, 1, p. 62-67

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • 2 Citations (Scopus)

    Food, nutrition and health in the Netherlands

    Gilissen, L. J. W. J., 25 Oct 2019, Nutritional and Health Aspects of Food in Western Europe. Elsevier, p. 85-108 24 p.

    Research output: Chapter in Book/Report/Conference proceedingChapter

  • Breeding for healthier wheat

    Gilissen, L. J. W. J. & van den Broeck, H. C., 1 Jul 2018, In : Cereal Foods World. 63, 4, p. 132-136

    Research output: Contribution to journalArticleAcademicpeer-review

  • 2 Citations (Scopus)

    Activities

    • 5 Participation in or organising a workshop, seminar, course
    • 1 Participation in or organising a conference

    XXXII International Congress of Genealogical and Heraldic Sciences in Glasgow

    Luud Gilissen (Participant)

    10 Aug 201612 Aug 2016

    Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

    Waarom haver past in een gezond glutenvrij diet (Why oats fit into a healthy gluten-free diet).

    Luud Gilissen (Invited speaker)

    26 Nov 2016

    Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

    4th International Symposium on Gluten-free Cereal Products and Beverages

    Luud Gilissen (Invited speaker)

    18 Oct 201619 Oct 2016

    Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

    Trafoon, TWS

    Luud Gilissen (Participant)

    29 Jun 2016

    Activity: Participating in or organising an eventParticipation in or organising a conference

    Annual meeting of the Dutch Coeliac Disease Society

    Luud Gilissen (Invited speaker)

    16 Apr 2016

    Activity: Participating in or organising an eventParticipation in or organising a workshop, seminar, course

    Press / Media

    Ode aan haver in Landbouwmuseum

    L.J.W.J. Gilissen

    9/09/19

    1 item of Media coverage

    Press/Media: Public Engagement Activities

    Is spelt gezonder dan tarwe

    Luud Gilissen

    26/11/16

    1 item of Media coverage

    Press/Media: Expert Comment

    Gegarandeerd glutenvrije haver

    Luud Gilissen

    27/09/16

    1 item of Media coverage

    Press/Media: Research

    Guaranteed gluten-free

    L.J.W.J. Gilissen

    1/09/16

    1 Media contribution

    Press/Media: Research

    Oude granen, gezondheid en haver als superfood

    Luud Gilissen

    1/06/15

    1 item of Media coverage

    Press/Media: Expert Comment

    Projects

    Allergie/CDC (KB-05-001-019)

    Gilissen, L.

    1/01/0831/12/10

    Project: EZproject

    Haver project (KB-05-003-032)

    Gilissen, L.

    1/01/0831/12/10

    Project: EZproject