20142019

Research output per year

If you made any changes in Pure these will be visible here soon.

Activities

  • 6 Oral presentation
  • 3 Participation in or organising a conference
Filter
Oral presentation

3D Printing of Foods with Desired Functionality towards Personalised Nutrition

Lu Zhang (Speaker), Martijn Noort (Speaker), Maarten Schutyser (Speaker)
2019

Activity: Talk or presentationOral presentation

3D printing of food structures containing probiotics

L. Zhang (Speaker)
2018

Activity: Talk or presentationOral presentation

3D printing of food structures containing Lactobacillus plantarum WCFS1

L. Zhang (Speaker)
2018

Activity: Talk or presentationOral presentation

Probiotics Supplemented to bread: Focusing on thermal inactivation during baking

L. Zhang (Speaker)
2017

Activity: Talk or presentationOral presentation

The impact of baking on the retention of active ingredients supplemented to bread

L. Zhang (Speaker)
2017

Activity: Talk or presentationOral presentation