Lia de Haas

Agricultural and Biological Sciences

1. Inoculum 100%
2. Powdery Mildew 91%
3. Seeds 91%
4. Blumeria graminis 91%
5. Biological Control Agents 69%
6. TaqMan 68%
7. Real-Time Polymerase Chain Reaction 68%
8. Biological Control 54%
9. Bioassay 45%
10. Pear 45%
11. Orchard 45%
12. Population Dynamics 45%
13. Dickeya 45%
14. Growth Promotion 45%
15. Pome Fruits 45%
16. Lenticel 45%
17. Pseudomonas syringae 45%
18. Conidiation 45%
19. Plantae 45%
20. Fungal Isolates 45%
21. Nucleic Acid 45%
22. Plant-Based Food 45%
23. Cercospora beticola 45%
24. Alternaria solani 45%
25. Ramularia 45%
26. Stemphylium 45%
27. Botrytis 45%
28. Neofabraea 22%
29. Cadophora 22%
30. Poaceae 22%
31. Stemphylium vesicarium 22%
32. Storage Conditions 22%
33. Controlled Atmosphere Storage 22%
34. Sugar Beet 22%
35. Foliar Diseases 22%
36. Cover Crop 22%
37. Crop Residue Management 22%
38. Crop Weed 22%
39. Plant Pathogens 22%
40. Screening 15%
41. Spring Wheat 15%
42. Seed Testing 15%
43. Seed Treatment 12%
44. Microorganism 12%
45. Conidium 12%
46. Leaf Spot 11%
47. Crop Protection 11%
48. Secondary Metabolite 11%
49. Stem Canker 11%
50. Onion 9%