20152020

Research output per year

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Fingerprint Dive into the research topics where Korrie van der Vaart-Pol is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

  • 28 Similar Researchers

Research Output

Open Access
  • Similar taste-nutrient relationships in commonly consumed Dutch and Malaysian foods

    Teo, P. S., van Langeveld, A. W. B., Pol, K., Siebelink, E., de Graaf, C., Yan, S. W. & Mars, M., 1 Jun 2018, In : Appetite. 125, p. 32-41

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • 9 Citations (Scopus)

    The efficacy of daily snack replacement with oligofructose-enriched granola bars in overweight and obese adults: a 12-week randomised controlled trial

    Pol, K., de Graaf, C., Meyer, D. & Mars, M., 14 May 2018, In : British Journal of Nutrition. 119, 9, p. 1076-1086

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • 4 Citations (Scopus)

    Training of a Dutch and Malaysian sensory panel to assess intensities of basic tastes and fat sensation of commonly consumed foods

    Teo, P. S., van Langeveld, A. W. B., Pol, K., Siebelink, E., de Graaf, C., Martin, C., Issanchou, S., Yan, S. W. & Mars, M., Apr 2018, In : Food Quality and Preference. 65, p. 49-59

    Research output: Contribution to journalArticleAcademicpeer-review

  • 4 Citations (Scopus)

    Projects