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Research Output 2005 2019

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internal PhD, WU
2019

Effects of raw milk quality on UHT milk instability

Zhang, C., 2019, Wageningen: Wageningen University. 174 p.

Research output: Thesisinternal PhD, WUAcademic

2017

Dry period length of dairy cows: milk composition and quality

de Vries, R., 2017, Wageningen: Wageningen University. 141 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
dry period (lactation)
milk quality
milk composition
dairy cows
milk

Predicting methane emission of dairy cows using milk composition

van Gastelen, S., 2017, Wageningen: Wageningen University. 266 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
milk composition
methane
dairy cows
milk
Fourier transform infrared spectroscopy
2016

Extensive dry heating-induced changes in physicochemical and immunological properties of whey proteins

Liu, F., 2016, Wageningen: Wageningen University. 146 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
Heating
Dendritic Cells
Macrophages
Immune Tolerance
Milk
2015

Dynamics of the proteome in human and farm animal milk

Zhang, L., 2015, Wageningen: Wageningen University. 193 p.

Research output: Thesisinternal PhD, WUAcademic

maternal milk
proteome
farmed animal species
milk proteins
milk
2013

The biology of milk synthesis from a proteomics perspective

Lu, J., 2013, S.l.: s.n.. 177 p.

Research output: Thesisinternal PhD, WUAcademic

milk synthesis
milk secretion
proteomics
Biological Sciences
milk composition
2009

Quality control of raw cows' milk by headspace analysis : a new approach to mastitis diagnosis

Hettinga, K. A., 2009, [S.l.]: S.n.. 127 p.

Research output: Thesisinternal PhD, WUAcademic