Research output per year
Research output per year
Fingerprint
Dive into the research topics where Kasper Hettinga is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 6 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
A Microgel Platform Enables Site-Specific Intestinal Delivery of Lactoferrin, Improving its Bioavailability for Targeted Alleviating Liver Injury and Colitis
Yan, H., Li, Y., Chen, S., Du, P., Wu, K., Zhang, H., Hettinga, K., Zhang, L., Toldi, G., Ren, F. & Li, Y., 2026, In: Advanced Science. 13, 45, e75697.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Link opens in a new tab Citations (Scopus) -
Animal-free caseins by precision fermentation: technical challenges and perspectives
Iaria, L., Bijl, E., Hettinga, K. & Werten, M. W. T., Sept 2026, In: Trends in Food Science and Technology. 175, 105878.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Link opens in a new tab Citation (Scopus) -
An innovative germicidal approach to preserve native bioactive proteins in raw milk by mild heating combined with UV-C
Chen, Y., Zhao, Z., Liu, Y., Hettinga, K. & Zhou, P., Oct 2026, In: Food Control. 188, 112293.Research output: Contribution to journal › Article › Academic › peer-review
-
Beyond Intention: An Exploration on How Precision Fermentation Technology for Animal-Free Cheese may Affect the Meaning of Cheese
Bouma, R., Hettinga, K., Hase Ueta, M. & Robaey, Z., Jun 2026, In: Food Ethics. 11, 16.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Link opens in a new tab Citations (Scopus) -
Corrigendum to “Effects of fermentation on protein digestion and peptide release in an in vitro adult digestion model”
Ren, Q., Zhang, J., Chen, X., Pang, J., Wichers, H. J., Wen, Y. & Hettinga, K. A., 31 Jul 2026, In: Food Research International. 236, 119266.Research output: Contribution to journal › Comment/Letter to the editor › Academic
Datasets
-
Supplementary data for the paper: Feeding hydrogenated palm fatty acids and rumen-protected protein to lactating Holstein-Friesian dairy cows modifies milk fat triacylglycerol composition and structure, and solid fat content
Hettinga, K. (Creator), Pacheco Pappenheim, S. (Creator), Yener, S. (Creator), Dijkstra, J. (Creator), van Valenberg, H. (Creator) & Nichols, K. (Creator), Wageningen University & Research, 24 Jan 2022
DOI: 10.4121/18318725
Dataset
-
Variation in the milk serum proteome within and between individual cows
Hettinga, K. (Creator), Wageningen University & Research, 22 Jan 2021
DOI: 10.17632/9kc5xffzkb
Dataset
-
The effect of linseed oil and DGAT1 K232A polymorphism on methane emission, energy and N metabolism, lactation performance ruminal fermentation, and rumen microbial composition of lactating Holstein-Friesian cows
van Gastelen, S. (Creator), Visker, M. H. P. W. (Creator), Edwards, J. E. (Creator), Antunes Fernandes, E. C. (Creator), Hettinga, K. A. (Creator), Alferink, S. J. J. (Creator), Hendriks, W. H. (Creator), Bovenhuis, H. (Creator), Smidt, H. (Creator) & Dijkstra, J. (Creator), Wageningen University, 8 Jan 2018
https://www.ebi.ac.uk/ena/data/view/PRJEB17884
Dataset
-
Changes over lactation in breast milk serum proteins
Zhang, L. (Creator), de Waard, M. (Creator), Verheijen, H. (Creator), Boeren, S. (Creator), Hageman, J. A. (Creator), van Hooijdonk, A. C. M. (Creator), Vervoort, J. J. M. (Creator), van Goudoever, J. B. (Creator) & Hettinga, K. A. (Creator), Wageningen University & Research, 12 Feb 2016
https://www.ebi.ac.uk/pride/archive/projects/PXD003465
Dataset
Activities
- 1 Keynote talk
-
Comparing and combining proxies for methane emissions of lactating Holstein Friesian cows
van Gastelen, S. (Speaker), Hettinga, K. A. (Contributor) & Dijkstra, J. (Contributor)
5 Sept 2018Activity: Talk/presentation/lecture › Keynote talk › Academic
Press/Media
-
Is A2-melkniche of groeimarkt?
31/07/26
1 Media contribution
Press/Media: Expert Comment › Professional
-
Rauwe melk gezonder dan gepasteuriseerde melk? Hier gaat de welles-nietes-discussie over
29/08/24
1 Media contribution
Press/Media: Expert Comment › Popular
-
Hoe gezond zijn melkvervangers zoals havermelk?
22/04/24
1 Media contribution
Press/Media: Expert Comment › Popular
-
Hoe gezond zijn melkvervangers zoals havermelk: ‘Bevatten geen cholesterol, maar ze verschillen veel’
21/04/24
1 Media contribution
Press/Media: Expert Comment › Popular
-
-
Farming and Food Sytem Resilience
Teame, A. (PhD candidate), Hettinga, K. (Promotor), Schulte, R. (Promotor) & Ditzler, L. (Co-promotor)
1/08/26 → …
Project: PhD
-
RAAK-PRO Hybrid Food: Sustainable and healthy using process innovation
Ngirande, N. (PhD candidate) & Hettinga, K. (Promotor)
1/06/26 → …
Project: PhD
-
Effects of Hybrid Protein Formulation (Dairy and Plant Proteins) on Infant Digestion and Absorption: From Processing, Proteolysis, Peptide Formation, to Peptide Absorption and Microbiota Modulation.
Chang, X. (PhD candidate), Hettinga, K. (Promotor) & Ren, Q. (Co-promotor)
1/01/26 → …
Project: PhD
-
The functionality of milk fat globule membrane ingredients: influence by composition and processed-induced variation
Sun, R. (PhD candidate), Hettinga, K. (Promotor), Bijl, E. (Co-promotor) & Hennebelle, M. (Co-promotor)
15/11/24 → …
Project: PhD
-
Improving infant health through breast milk proteins & peptides
Szedlak, C. (PhD candidate) & Hettinga, K. (Promotor)
1/11/24 → …
Project: PhD