Karin Zimmermann



    Research output per year

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    Fingerprint Dive into the research topics where Karin Zimmermann is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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    Research Output

    Impact Pathway Strategy: Deliverable No. 11.7

    Achterbosch, T. J. & Zimmermann, K. L., 15 May 2019, SUSFANS. 28 p.

    Research output: Book/ReportReportProfessional

    Open Access

    Infrastructure for Innovative Research on Healthy Food Choice, Preparation and Consumption: A Position Paper on the RICHFIELDS project

    Seljak, B. K., Poppe, K., Finglas, P., Timotijevic, L., van 't Veer, P. & Zimmerman, K., 1 Dec 2019, Proceedings - 2019 IEEE International Conference on Big Data, Big Data 2019. Baru, C., Huan, J., Khan, L., Hu, X. T., Ak, R., Tian, Y., Barga, R., Zaniolo, C., Lee, K. & Ye, Y. F. (eds.). Institute of Electrical and Electronics Engineers Inc., p. 5183-5185 3 p. 9006393. (Proceedings - 2019 IEEE International Conference on Big Data, Big Data 2019).

    Research output: Chapter in Book/Report/Conference proceedingConference paper

  • Advancing food, nutrition, and health research in Europe by connecting and building research infrastructures in a DISH-RI: Results of the EuroDISH project

    Snoek, H. M., Eijssen, L. M. T., Geurts, M., Vors, C., Brown, K. A., Bogaardt, M. J., Dhonukshe-Rutten, R. A. M., Evelo, C. T., Fezeu, L. K., Finglas, P. M., Laville, M., Ocké, M., Perozzi, G., Poppe, K., Slimani, N., Tetens, I., Timotijevic, L., Zimmermann, K. & van ’t Veer, P., 1 Mar 2018, In : Trends in Food Science and Technology. 73, p. 58-66

    Research output: Contribution to journalArticleAcademicpeer-review

  • 6 Citations (Scopus)
    Open Access


    • 9 Public lecture/debate/seminar
    • 2 Consultancy
    • 1 Participation in or organising a workshop, seminar, course
    • 1 Other