Karin Schroen

prof.dr.ir.

VLAG
Personal Professor, Food Process Engineering

https://orcid.org/0000-0002-1713-3278

Research output per year

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Research Output

180 Article
50 Poster
23 Abstract
23 Conference paper
32 More

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2012

A view of Sustainable Process Technology: Food and energy sectors work together to separate oil from water - Interview with Karin Schroën and Thomas Krebs

Baar, L., Schroën, C. G. P. H. & Krebs, T., 2012, Amersfoort, The Netherlands : ISPT: Stichting Public Private Partnership, Institute for Sustainable Process Technology.

Research output: Other contribution › Pamphlet