Activities per year
- 10 results
Search results
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Kunnen we paddenstoel vormende schimmels gebruiken om voedseleiwitten met verbeterde smaak en kwaliteit te produceren?
Scholtmeijer, K. (Speaker)
26 Jun 2024Activity: Talk/presentation/lecture › Keynote talk › Academic
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De paddenstoel als eiwitbron voor de toekomst
Scholtmeijer, K. (Speaker)
19 Sept 2023Activity: Talk/presentation/lecture › Keynote talk › Popular
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Protein in mushroom, Facts, challenges and opportunities.
Scholtmeijer, K. (Speaker)
13 Sept 2023Activity: Talk/presentation/lecture › Keynote talk › Professional
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Mycoproteins, proteins derived from fungi
Scholtmeijer, K. (Speaker)
18 Jul 2023Activity: Talk/presentation/lecture › Keynote talk › Professional
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Paddenstoelen onderzoek bij WUR
Scholtmeijer, K. (Speaker)
6 Sept 2023Activity: Talk/presentation/lecture › Lecture/seminar/webinar › Popular
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Mycoproteins, proteins derived from fungi
Scholtmeijer, K. (Speaker)
29 Jun 2023Activity: Talk/presentation/lecture › Keynote talk › Professional
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Mycelium of mushroom fungi grown on lignocellulose side streams; A novel source of protein
Scholtmeijer, K. (Speaker)
30 Sept 2022Activity: Talk/presentation/lecture › Keynote talk › Professional
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Mycelium of mushroom fungi grown on lignocellulose side streams; A safe and healthy protein alternative
Scholtmeijer, K. (Speaker)
1 Jun 2022Activity: Talk/presentation/lecture › Oral presentation › Professional
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Vegetative incompatibility in Agaricus bisporus
Scholtmeijer, K. (Speaker)
25 Nov 2022Activity: Talk/presentation/lecture › Keynote talk › Professional
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Self-non-self recognition in basidiomycetes
Scholtmeijer, K. (Speaker)
14 Sept 2021 → 18 Sept 2021Activity: Talk/presentation/lecture › Oral presentation › Professional