Projects per year
Search results
-
Finished
GOUDA - Revolutionising the dairy industry by developing the first animal-free cheese
Antuma, L. (PhD candidate), Boom, R. (Promotor) & Keppler, J. (Promotor)
1/11/20 → 28/03/25
Project: PhD
-
(Amyloid) aggregation behavior of structurally modified recombinant beta-lactoglobulin
Hoppenreijs, L. (PhD candidate), Boom, R. (Promotor) & Keppler, J. (Promotor)
27/05/20 → 28/05/24
Project: PhD
-
Biofractionation and mild processing of edible insect protein.
Sweers, L. (PhD candidate), Keppler, J. (Promotor), Lakemond, C. (Co-promotor) & Mishyna, M. (Co-promotor)
1/01/20 → 18/10/24
Project: PhD
-
Dry fractionation of oil-rich crops.
Politiek, R. (PhD candidate), Schutyser, M. (Promotor), Bruins, M. (Co-promotor) & Keppler, J. (Co-promotor)
1/10/19 → 23/01/24
Project: PhD
-
Towards the use of rapeseed and sunflower as ingredient for meat analogs.
Jia, W. (PhD candidate), van der Goot, A. J. (Promotor) & Keppler, J. (Co-promotor)
1/12/17 → 23/03/22
Project: PhD
-
Towards a next generation of meat alternatives
Wehrmaker, A. (PhD candidate), van der Goot, A. J. (Promotor), Bosch, G. (Co-promotor) & Keppler, J. (Co-promotor)
1/10/16 → 7/02/23
Project: PhD