Jim van Ruijven, MSc

Agricultural and Biological Sciences

1. Plant Protection 100%
2. Irrigation 93%
3. Nutrient Solution 91%
4. Return Flow 88%
5. Sweet Pepper 81%
6. Surface Water 77%
7. Europeans 76%
8. Slabs 71%
9. Equipment 69%
10. Hydroponics 64%
11. Body Water 61%
12. Biofilm 61%
13. Growers 56%
14. Cucumber 56%
15. Irrigation System 42%
16. Water Use Efficiency 40%
17. USDA 38%
18. Organic Nitrogen 30%
19. Truck 30%
20. Fertigation 30%
21. System Boundary 30%
22. Crop Production 30%
23. Copurification 30%
24. Water Uptake 30%
25. Nutrient Uptake 30%
26. Blood Plasma 30%
27. Wind Speed 30%
28. Irrigation Management 28%
29. Tanks 25%
30. Sewage System 20%
31. Water Supply 20%
32. Greenhouse Crops 19%
33. Environmental Impact 15%
34. Zero Emissions 15%
35. Fruit Tree 15%
36. Ornamental Trees 15%
37. Water Quality Standards 15%
38. Disinfection 13%
39. Drip Irrigation 10%
40. Capsicum Annuum 10%
41. Water Shortages 10%
42. Agricultural Waste 10%
43. Water Quantity 10%
44. Water Flow 10%
45. Contaminated Water 10%
46. Microorganism 8%
47. Organic Fertilizer 7%
48. Organic Farming 7%
49. Growing Media 7%
50. Nitrogen Fertilizer 6%