20092020

Research output per year

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Fingerprint Dive into the research topics where Jim Groot is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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Research Output

A measurement tool on food losses and waste: applied in a tomato value chain in Nigeria

Kok, M. G., Groot, J. J., Dastoum, S., Plaisier, C., Dijkxhoorn, Y. & Wagenberg, C. P. A., 2019, Wageningen: Wageningen Food & Biobased Research. 28 p. (Wageningen Food & Biobased Research report; no. 1906)

Research output: Book/ReportReportProfessional

Open Access
Open Access
  • Future Food Basket: methodology for the forecasting of the future food demand

    Bartels, P., Rijgersberg, H., Groot, J., Bos-Brouwers, H. & van Gogh, B., 2018, Wageningen: Wageningen Food & Biobased Research. 40 p. (Wageningen Food & Biobased Research report; no. 1842)

    Research output: Book/ReportReportProfessional

    Open Access
  • Circular food chains and cascading of biomass in metropolitan regions: Vision on metropolitan biorefinery concepts in relation to resource-efficient cities

    Annevelink, E., Gogh, J. B. & Groot, J. J., 22 Dec 2017, Wageningen: Wageningen Food & Biobased Research. 18 p. (Wageningen Food & Biobased Research report; no. 1790)

    Research output: Book/ReportReportProfessional

    Open Access
  • Activities

    • 1 Public lecture/debate/seminar

    Tomato post harvest losses in Nigeria: From pioneering to a paradigm shift to behavioural change

    C.P.A. van Wagenberg (Contributor), J.J. Groot (Contributor), Y. Dijkxhoorn (Contributor), D.A. Oudendag (Contributor), Melanie Kok (Contributor), Christine Plaisier (Speaker)
    19 Oct 2018

    Activity: Talk or presentationPublic lecture/debate/seminar

    Projects