Research output per year
Research output per year
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Dive into the research topics where Jeroen Kals is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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The protein transition. How to operationalise use of black soldier fly larvae (BSFL) and spirulina as feed ingrediencies in Kenya and Uganda?
Soma, K., Vernooij, A. G., Barbosa, M. J., Opiyo, M., Kals, J., Cubero, R., Pishgar Komleh, S. H., Rurangwa, E., Ndambi, O. A., Schrijver, R. A. M. & Gerritsen, A. L., 2023, Wageningen Economic Research. 23 p.Research output: Book/Report › Report › Academic
Open Access -
1w1a: Cross-overs: Closing loops together
Boedijn, A. T., Kals, J., Appelman, W. A. J. & Bos-Brouwers, H. E. J., 11 Mar 2022, Circular@WUR 2022: 1. Biosphere: Rethinking our food and bio-based systems . de Boer, I., Muller, A., van Apeldoorn, D., Kjerulf Petersen, J. & Doornbos, S. (eds.). Wageningen University & ResearchResearch output: Chapter in Book/Report/Conference proceeding › Abstract
Open Access -
1w1b: Cross-overs: Closing loops together
Boedijn, A. T., Kals, J., Appelman, W. A. J. & Bos-Brouwers, H. E. J., 11 Mar 2022, Circular@WUR 2022: 1. Biosphere: Rethinking our food and bio-based systems . de Boer, I., Muller, A., van Apeldoorn, D., Kjerulf Petersen, J. & Doornbos, S. (eds.). Wageningen University & ResearchResearch output: Chapter in Book/Report/Conference proceeding › Abstract
Open Access -
1w2: Transformation opportunities for linear to circular marine resource inclusive food systems; bivalve mollusk perspectives
Kals, J., 11 Mar 2022, Circular@WUR 2022: 1. Biosphere: Rethinking our food and bio-based systems . de Boer, I., Muller, A., van Apeldoorn, D., Kjerulf Petersen, J. & Doornbos, S. (eds.). Wageningen University & ResearchResearch output: Chapter in Book/Report/Conference proceeding › Abstract
Open Access -
A proteolytic enzyme treatment to improve Ulva laetevirens and Solieria chordalis seaweed co-product digestibility, performance, and health in broilers
Stokvis, L., Rayner, C., van Krimpen, M. M., Kals, J., Hendriks, W. H. & Kwakkel, R. P., May 2022, In: Poultry Science. 101, 5, 101777.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus)
Datasets
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Nutritional impact of a novel iron-containing protein meal on gastrointestinal tract functioning in larval zebrafish Danio rerio: characterisation of microbial communities and mRNAseq gene expression analysis
Rurangwa, E. (Creator), Sipkema, D. (Creator), Kals, J. (Creator), ter Veld, M. (Creator), Forlenza, M. (Creator), Bacanu, M. G. (Creator), Smidt, H. (Creator) & Palstra, A. (Creator), Wageningen University, 16 Dec 2013
https://www.ebi.ac.uk/ena/data/view/PRJEB4784
Dataset
Activities
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Cross overs by design: Closing loops together
Alexander Boedijn (Speaker), Alexander van Tuyll van Serooskerken (Contributor), Jeroen Kals (Contributor), Wilfred Appelman (Contributor), Flavia Casu (Contributor), Marith Booijen (Contributor), Arend van Peer (Contributor) & Francisco Mondaca Duarte (Contributor)
Nov 2022Activity: Talk or presentation › Public lecture/debate/seminar › Professional
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Cross-overs: Closing Loops Together
Alexander Boedijn (Speaker), Jeroen Kals (Contributor), Hilke Bos-Brouwers (Contributor), Wilfred Appelman (Contributor), Jan Weijma (Contributor), Tommy Meijs Toll (Contributor), Wouter Boog (Contributor) & Annette Vries, de (Contributor)
11 Apr 2022Activity: Talk or presentation › Public lecture/debate/seminar › Professional
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Macro algae Ulva rigida and Solieria chordalis products in broiler diets: in vitro and in vivo digestibility and health related effects
Lotte Stokvis (Speaker), Rene Kwakkel (Contributor), Jeroen Kals (Contributor) & Wouter Hendriks (Contributor)
10 Aug 2022Activity: Talk or presentation › Oral presentation › Academic
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Starch – An antinutritional factor for yellowtail kingfish (Seriola lalandi)?
Peter Horstmann (Speaker), Roel Maas (Contributor), Jeroen Kals (Contributor), Satya Prakash (Contributor), Thomas Staessen (Contributor), Fotini Kokou (Contributor) & Johan Schrama (Contributor)
30 Sep 2022Activity: Talk or presentation › Oral presentation › Professional
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Aquaculture Europe 2015 EAS International Conference & Exposition
Jeroen Kals (Participant)
20 Oct 2015 → 23 Oct 2015Activity: Participating in or organising an event › Participation in or organising a conference › Other
Press/Media
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Seaweed as a novel protein source for broilers
Lotte Stokvis, Jeroen Kals, Wouter Hendriks & Rene Kwakkel
27/01/23
1 item of Media coverage
Press/Media: Research › Professional
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Projects
- 5 Finished
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Strategie - nieuwe processing technologieen Marine Resources (KB-33-004-015)
1/01/18 → 31/12/18
Project: EZproject
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Species related differences in NE-formulas in fish
Phan, T., Schrama, J. & Kals, J.
1/09/17 → 20/05/22
Project: PhD
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Early Nutrition and Feather Pecking
Stokvis, L., Hendriks, W., Kals, J. & Kwakkel, R.
1/05/17 → 25/02/22
Project: PhD
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AF-14321 Fish silage, from waste to wealthy proteins for animal and fish feed production (BO-27.04-001-015)
1/01/15 → 31/12/17
Project: EZproject
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The development of a sole feed, which meet the fish's requirements
Kals, J., Verreth, J., Blonk, R. & Schrama, J.
15/04/11 → 6/06/17
Project: PhD