1986 …2020

Research output per year

If you made any changes in Pure these will be visible here soon.

Research Output

2020
Open Access
1 Citation (Scopus)

Enhanced biosynthesis of the natural antimicrobial glyceollins in soybean seedlings by priming and elicitation

Kalli, S., Araya-Cloutier, C., Lin, Y., de Bruijn, W. J. C., Chapman, J. & Vincken, J. P., 1 Jul 2020, In : Food Chemistry. 317, 126389.

Research output: Contribution to journalArticleAcademicpeer-review

Facile enzymatic Cγ-acylation of lignin model compounds

Hilgers, R., Vincken, J. P. & Kabel, M. A., 1 Mar 2020, In : Catalysis Communications. 136, 105919.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Molecular binding between anthocyanins and pectic polysaccharides – Unveiling the role of pectic polysaccharides structure

Fernandes, A., Oliveira, J., Fonseca, F., Ferreira-da-Silva, F., Mateus, N., Vincken, J. P. & de Freitas, V., May 2020, In : Food Hydrocolloids. 102, 105625.

Research output: Contribution to journalArticleAcademicpeer-review

Plant Aromatic Prenyltransferases: Tools for Microbial Cell Factories

de Bruijn, W. J. C., Levisson, M., Beekwilder, J., van Berkel, W. J. H. & Vincken, J. P., 13 Apr 2020, In : Trends in Biotechnology.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

The phenolic compounds, tocopherols, and phytosterols in the edible oil of guava (Psidium guava) seeds obtained by supercritical CO2 extraction

Narváez-Cuenca, C. E., Inampues-Charfuelan, M. L., Hurtado-Benavides, A. M., Parada-Alfonso, F. & Vincken, J. P., 1 Jun 2020, In : Journal of Food Composition and Analysis. 89, 103467.

Research output: Contribution to journalArticleAcademicpeer-review

2019

Effect of endogenous phenoloxidase on protein solubility and digestibility after processing of Tenebrio molitor, Alphitobius diaperinus and Hermetia illucens

Janssen, R. H., Vincken, J. P., Arts, N. J. G., Fogliano, V. & Lakemond, C. M. M., Jul 2019, In : Food Research International. 121, p. 684-690 7 p.

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)

Iron-polyphenol complexes cause blackening upon grinding Hermetia illucens (black soldier fly) larvae

Janssen, R. H., Canelli, G., Sanders, M. G., Bakx, E. J., Lakemond, C. M. M., Fogliano, V. & Vincken, J. P., 27 Feb 2019, In : Scientific Reports. 9, 2967.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
2 Citations (Scopus)

Mass spectrometric characterisation of avenanthramides and enhancing their production by germination of oat (Avena sativa)

de Bruijn, W. J. C., van Dinteren, S., Gruppen, H. & Vincken, J. P., 30 Mar 2019, In : Food Chemistry. 277, p. 682-690

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
4 Citations (Scopus)

Modulation of Glucosinolate Composition in Brassicaceae Seeds by Germination and Fungal Elicitation

Andini, S., Dekker, P., Gruppen, H., Araya-Cloutier, C. & Vincken, J. P., 25 Oct 2019, In : Journal of Agricultural and Food Chemistry. 67, 46, p. 12770-12779

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)
Open Access
7 Citations (Scopus)

The impact of lignin sulfonation on its reactivity with laccase and laccase/HBT

Hilgers, R., Twentyman-Jones, M., Van Dam, A., Gruppen, H., Zuilhof, H., Kabel, M. A. & Vincken, J. P., 4 Mar 2019, In : Catalysis Science and Technology. 9, 6, p. 1535-1542 8 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
2 Citations (Scopus)

Toward developing a yeast cell factory for the production of prenylated flavonoids

Levisson, M., Araya-Cloutier, C., De Bruijn, W. J. C., Van Der Heide, M., Salvador López, J. M., Daran, J. M., Vincken, J. P. & Beekwilder, J., 24 Apr 2019, In : Journal of Agricultural and Food Chemistry. 67, 49, p. 13478-13486

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
7 Citations (Scopus)

Validation of an ultra-high-performance liquid chromatography-mass spectrometry method for the quantification of cysteinylated aldehydes and application to malt and beer samples

Bustillo Trueba, P., Jaskula-Goiris, B., De Clippeleer, J., Goiris, K., Praet, T., Sharma, U. K., Van der Eycken, E., Sanders, M. G., Vincken, J. P., De Brabanter, J., De Rouck, G., Aerts, G. & De Cooman, L., 25 Oct 2019, In : Journal of Chromatography A. 1604, 460467.

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)
2018

Antibacterial prenylated stilbenoids from peanut (Arachis hypogaea)

de Bruijn, W. J. C., Araya-Cloutier, C., Bijlsma, J., de Swart, A., Sanders, M. G., de Waard, P., Gruppen, H. & Vincken, J. P., Dec 2018, In : Phytochemistry Letters. 28, p. 13-18

Research output: Contribution to journalArticleAcademicpeer-review

2 Citations (Scopus)

Green and Black Tea Phenolics: Bioavailability, Transformation by Colonic Microbiota, and Modulation of Colonic Microbiota

Liu, Z., Bruins, M. E., Ni, L. & Vincken, J. P., 15 Aug 2018, In : Journal of Agricultural and Food Chemistry. 66, 32, p. 8469-8477

Research output: Contribution to journalArticleAcademicpeer-review

18 Citations (Scopus)

Laccase/Mediator Systems: Their Reactivity toward Phenolic Lignin Structures

Hilgers, R., Vincken, J. P., Gruppen, H. & Kabel, M. A., 5 Feb 2018, In : ACS Sustainable Chemistry and Engineering. 6, 2, p. 2037-2046

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
33 Citations (Scopus)

Laminaria digitata phlorotannins decrease protein degradation and methanogenesis during in vitro ruminal fermentation

Vissers, A. M., Pellikaan, W. F., Bouwhuis, A., Vincken, J. P., Gruppen, H. & Hendriks, W. H., 15 Aug 2018, In : Journal of the Science of Food and Agriculture. 98, 10, p. 3644-3650

Research output: Contribution to journalArticleAcademicpeer-review

1 Citation (Scopus)
Open Access
9 Citations (Scopus)

QSAR of 1,4-benzoxazin-3-one antimicrobials and their drug design perspectives

de Bruijn, W. J. C., Hageman, J. A., Araya-Cloutier, C., Gruppen, H. & Vincken, J. P., 15 Dec 2018, In : Bioorganic and Medicinal Chemistry. 26, 23-24, p. 6105-6114

Research output: Contribution to journalArticleAcademicpeer-review

Open Access

Rapid membrane permeabilization of Listeria monocytogenes and Escherichia coli induced by antibacterial prenylated phenolic compounds from legumes

Araya-Cloutier, C., Vincken, J. P., van Ederen, R., den Besten, H. M. W. & Gruppen, H., 2018, In : Food Chemistry. 240, p. 147-155

Research output: Contribution to journalArticleAcademicpeer-review

12 Citations (Scopus)

Structure and biosynthesis of benzoxazinoids: Plant defence metabolites with potential as antimicrobial scaffolds

de Bruijn, W. J. C., Gruppen, H. & Vincken, J. P., Nov 2018, In : Phytochemistry. 155, p. 233-243

Research output: Contribution to journalArticleAcademicpeer-review

7 Citations (Scopus)

Zeapyranolactone − A novel strigolactone from maize

Charnikhova, T. V., Gaus, K., Lumbroso, A., Sanders, M., Vincken, J. P., De Mesmaeker, A., Ruyter-Spira, C. P., Screpanti, C. & Bouwmeester, H. J., Apr 2018, In : Phytochemistry Letters. 24, p. 172-178

Research output: Contribution to journalArticleAcademicpeer-review

9 Citations (Scopus)
2017

A tandem CBM25 domain of α-amylase from Microbacterium aurum as potential tool for targeting proteins to starch granules during starch biosynthesis

Huang, X. F., Nazarian, F., Vincken, J. P., Visser, R. G. F. & Trindade, L. M., 4 Dec 2017, In : BMC Biotechnology. 17, 1, 86.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Boosting LPMO-driven lignocellulose degradation by polyphenol oxidase-activated lignin building blocks

Frommhagen, M., Mutte, S. K., Westphal, A. H., Koetsier, M. J., Hinz, S. W. A., Visser, J., Vincken, J. P., Weijers, D., Van Berkel, W. J. H., Gruppen, H. & Kabel, M. A., 2017, In : Biotechnology for Biofuels. 10, 1, 121.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
28 Citations (Scopus)

Enzymatic Browning in Sugar Beet Leaves (Beta vulgaris L.): Influence of Caffeic Acid Derivatives, Oxidative Coupling, and Coupled Oxidation

Vissers, A., Kiskini, A., Hilgers, R., Marinea, M., Wierenga, P. A., Gruppen, H. & Vincken, J. P., 2017, In : Journal of Agricultural and Food Chemistry. 65, 24, p. 4911-4920

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
2 Citations (Scopus)

Involvement of phenoloxidase in browning during grinding of Tenebrio molitor larvae

Janssen, R. H., Lakemond, C. M. M., Fogliano, V., Renzone, G., Scaloni, A. & Vincken, J-P., 15 Dec 2017, In : PLoS ONE. 12, 12, e0189685.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
9 Citations (Scopus)

N-Docosahexaenoyl Dopamine, an Endocannabinoid-like Conjugate of Dopamine and the n-3 Fatty Acid Docosahexaenoic Acid, Attenuates Lipopolysaccharide-Induced Activation of Microglia and Macrophages via COX-2

Wang, Y., Plastina, P., Vincken, J. P., Jansen, R., Balvers, M., ten Klooster, J. P., Gruppen, H., Witkamp, R. & Meijerink, J., 2017, In : ACS Chemical Neuroscience. 8, 3, p. 548-557

Research output: Contribution to journalArticleAcademicpeer-review

15 Citations (Scopus)
Open Access
88 Citations (Scopus)

Phlorotannin Composition of Laminaria digitata

Vissers, A. M., Caligiani, A., Sforza, S., Vincken, J. P. & Gruppen, H., 18 Oct 2017, In : Phytochemical Analysis. 28, 6, p. 487-495

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
13 Citations (Scopus)

Polyphenolic composition and antioxidant activity of açai (Euterpe oleracea Mart.) from Colombia

Garzón, G. A., Narváez-Cuenca, C. E., Vincken, J. P. & Gruppen, H., 2017, In : Food Chemistry. 217, p. 364-372

Research output: Contribution to journalArticleAcademicpeer-review

37 Citations (Scopus)

Resolubilization of Protein from Water-Insoluble Phlorotannin-Protein Complexes upon Acidification

Vissers, A. M., Blok, A. E., Westphal, A. H., Hendriks, W. H., Gruppen, H. & Vincken, J. P., 8 Nov 2017, In : Journal of Agricultural and Food Chemistry. 65, 44, p. 9595-9602

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
1 Citation (Scopus)

Structural basis for non-genuine phenolic Acceptor substrate specificity of Streptomyces roseochromogenes prenyltransferase CloQ from the ABBA/PT-barrel superfamily

Araya-Cloutier, C., Martens, B., Schaftenaar, G., Leipoldt, F., Gruppen, H. & Vincken, J. P., 1 Mar 2017, In : PLoS ONE. 12, 3, e0174665.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
5 Citations (Scopus)
19 Citations (Scopus)

Zealactones. Novel natural strigolactones from maize

Charnikhova, T. V., Gaus, K., Lumbroso, A., Sanders, M., Vincken, J. P., de Mesmaeker, A., Ruyter-Spira, C. P., Screpanti, C. & Bouwmeester, H. J., 2017, In : Phytochemistry. 137, p. 123-131

Research output: Contribution to journalArticleAcademicpeer-review

30 Citations (Scopus)
2016

Altering the phenolics profile of a green tea leaves extract using exogenous oxidases

Verloop, A. J. W., Gruppen, H., Bisschop, R. & Vincken, J. P., 1 Apr 2016, In : Food Chemistry. 196, p. 1197-1206

Research output: Contribution to journalArticleAcademicpeer-review

20 Citations (Scopus)

Annotation of Different Dehydrocatechin Oligomers by MS/MS and Their Occurrence in Black Tea

Verloop, A. J. W., Gruppen, H. & Vincken, J. P., 2016, In : Journal of Agricultural and Food Chemistry. 64, 30, p. 6011-6023

Research output: Contribution to journalArticleAcademicpeer-review

3 Citations (Scopus)

A tandem mass spectrometry method based on selected ions detects low-abundance phenolics in black tea – theatridimensins as products of the oxidative cascade

Verloop, A. J. W., Vincken, J. P. & Gruppen, H., 2016, In : Rapid Communications in Mass Spectrometry. 30, 15, p. 1797-1805

Research output: Contribution to journalArticleAcademicpeer-review

6 Citations (Scopus)

Compositional changes in (iso)flavonoids and estrogenic activity of three edible Lupinus species by germination and Rhizopus-elicitation

Aisyah, S., Vincken, J. P., Andini, S., Mardiah, Z. & Gruppen, H., 2016, In : Phytochemistry. 122, p. 65-75

Research output: Contribution to journalArticleAcademicpeer-review

10 Citations (Scopus)

Effect of Plant Age on the Quantity and Quality of Proteins Extracted from Sugar Beet (Beta vulgaris L.) Leaves

Kiskini, A., Vissers, A., Vincken, J. P., Gruppen, H. & Wierenga, P. A., 2016, In : Journal of Agricultural and Food Chemistry. 64, 44, p. 8305-8314

Research output: Contribution to journalArticleAcademicpeer-review

5 Citations (Scopus)
13 Citations (Scopus)
19 Citations (Scopus)

Lytic polysaccharide monooxygenases from Myceliophthora thermophila C1 differ in substrate preference and reducing agent specificity

Frommhagen, M., Koetsier, M. J., Westphal, A. H., Visser, J., Hinz, S. W. A., Vincken, J. P., Van Berkel, W. J. H., Kabel, M. A. & Gruppen, H., 2016, In : Biotechnology for Biofuels. 9, 17 p., 186.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
48 Citations (Scopus)

Mass Spectrometric Characterization of Benzoxazinoid Glycosides from Rhizopus-Elicited Wheat (Triticum aestivum) Seedlings

de Bruijn, W. J. C., Vincken, J. P., Duran, K. & Gruppen, H., 2016, In : Journal of Agricultural and Food Chemistry. 64, 32, p. 6267-6276

Research output: Contribution to journalArticleAcademicpeer-review

3 Citations (Scopus)

Peroxidase Can Perform the Hydroxylation Step in the "oxidative Cascade" during Oxidation of Tea Catechins

Verloop, A. J. W., Vincken, J. P. & Gruppen, H., 2016, In : Journal of Agricultural and Food Chemistry. 64, 42, p. 8002-8009

Research output: Contribution to journalArticleAcademicpeer-review

11 Citations (Scopus)

Variation in accumulation of isoflavonoids in Phaseoleae seedlings elicited by Rhizopus

Aisyah, S., Gruppen, H., Andini, S., Bettonvil, M., Severing, E. & Vincken, J. P., 1 Apr 2016, In : Food Chemistry. 196, p. 694-701

Research output: Contribution to journalArticleAcademicpeer-review

11 Citations (Scopus)
2015
9 Citations (Scopus)

Modification of Prenylated Stilbenoids in Peanut (Arachis hypogaea) Seedlings by the Same Fungi That Elicited Them: The Fungus Strikes Back

Aisyah, S., Gruppen, H., Slager, M., Helmink, B. & Vincken, J. P., 2015, In : Journal of Agricultural and Food Chemistry. 63, 42, p. 9260-9268

Research output: Contribution to journalArticleAcademicpeer-review

15 Citations (Scopus)

Nitrogen-depleted Chlorella zofingiensis produces astaxanthin, ketolutein and their fatty acid esters: a carotenoid metabolism study

Mulders, K. J. M., Weesepoel, Y. J. A., Bodenes, C., Lamers, P. P., Vincken, J. P., Martens, D. E., Gruppen, H. & Wijffels, R. H., 2015, In : Journal of Applied Phycology. 27, 1, p. 125-140

Research output: Contribution to journalArticleAcademicpeer-review

29 Citations (Scopus)