Research output per year
Research output per year
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Dive into the research topics where Jean-Paul Vincken is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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High yield extraction of oleosins, the proteins that plants developed to stabilize oil droplets
Plankensteiner, L., Yang, J., Bitter, J. H., Vincken, J. P., Hennebelle, M. & Nikiforidis, C. V., Apr 2023, In: Food Hydrocolloids. 137, 108419.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Impact of food-relevant conditions and food matrix on the efficacy of prenylated isoflavonoids glabridin and 6,8-diprenylgenistein as potential natural preservatives against Listeria monocytogenes
Bombelli, A., Araya-Cloutier, C., Vincken, J. P., Abee, T. & den Besten, H. M. W., 2 Apr 2023, In: International Journal of Food Microbiology. 390, 8 p., 110109.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Insights into the complexation and oxidation of quercetin and luteolin in aqueous solutions in presence of selected metal cations
Malacaria, L., Bijlsma, J., Hilgers, R., de Bruijn, W. J. C., Vincken, J. P. & Furia, E., 1 Jan 2023, In: Journal of Molecular Liquids. 369, 120840.Research output: Contribution to journal › Article › Academic › peer-review
4 Citations (Scopus) -
Reactivity of Fe(III)-containing pyrophosphate salts with phenolics: complexation, oxidation, and surface interaction
Bijlsma, J., Moslehi, N., Velikov, K. P., Kegel, W. K., Vincken, J. P. & de Bruijn, W. J. C., 1 May 2023, In: Food Chemistry. 407, 135156.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Separation of flavonoid isomers by cyclic ion mobility mass spectrometry
de Bruin, C. R., Hennebelle, M., Vincken, J. P. & de Bruijn, W. J. C., 1 Mar 2023, In: Analytica Chimica Acta. 1244, 10 p., 340774.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus)
Press/Media
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Waarom wordt voedsel bruin?: Jean-Paul Vincken is de nieuwe hoogleraar Levensmiddelenchemie
15/04/19
1 Media contribution
Press/Media: Research › Other
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Wapens zoeken tegen bacteriën : onderzoek naar nieuwe antibiotica
Anak Indraningrat, Detmer Sipkema, Wietse de Boer, Olaf Tyc & Jean-Paul Vincken
15/12/16
1 item of Media coverage
Press/Media: Research › Other
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The arms race against bacteria: Study on new antibiotics
Indraningrat Anak Agung Gede Indraningrat, D. Sipkema, Olaf Tyc, W. de Boer & J.P. Vincken
1/10/16
1 Media contribution
Press/Media: Research › Other