Research output per year
Research output per year
Fingerprint
Dive into the research topics where Jasper Landman is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Research output
- 17 Article
-
How bulk liquid viscosity shapes capillary suspensions
Haessig, C., Landman, J., Scholten, E. & Jarray, A., 15 Jan 2025, In: Journal of Colloid and Interface Science. 678, B, p. 400-409 10 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Microtube self-assembly leads to conformational freezing point depression
Komarova, T. Y., Zinn, T., Narayanan, T., Petukhov, A. V. & Landman, J., Jan 2025, In: Journal of Colloid and Interface Science. 677, p. 781-789 9 p.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Air-water interface properties and foam stabilization by midly extracted lentil protein
Shen, P. (Contributor), Peng, J. (Contributor), Sagis, L. M. C. (Contributor) & Landman, J., Feb 2024, In: Food Hydrocolloids. 147, Part A, 109342.Research output: Contribution to journal › Article › Academic › peer-review
Open Access11 Citations (Scopus) -
Effect of gum Arabic coating on release behavior of curcumin-loaded kafirin and zein composite nanoparticles
Ye, Z., Wang, Y., Shen, P., Sagis, L. M. C. & Landman, J., 1 Nov 2024, In: Food Hydrocolloids. 156, 12 p., 110254.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Interfacial rheological properties of pepsin-hydrolyzed lentil protein isolate at oil-water interfaces
Chutinara, C., Sagis, L. M. C. & Landman, J., Oct 2024, In: Food Hydrocolloids. 155, 110201.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus)
-
Core-shell micro-encapsulation systems based on plant protein extracts.
Yin, W. (PhD candidate), Sagis, L. (Promotor), Landman, J. (Co-promotor) & Yang, J. (Co-promotor)
5/12/22 → …
Project: PhD
-
Development and characterization of plant-protein-based nanoparticles for the encapsulation and controlled release of bio-actives.
Ye, Z. (PhD candidate), Sagis, L. (Promotor) & Landman, J. (Co-promotor)
1/01/22 → …
Project: PhD
-
Preparation and Characterization of nano-encapsulation systems, from plant-based ingredients.
Chutinara, C. (PhD candidate), Sagis, L. (Promotor) & Landman, J. (Co-promotor)
1/12/21 → …
Project: PhD
-
How do processing conditions alter the physicochemical properties of plant proteins and their link to the stability of emulsions?
Shen, P. (PhD candidate), Sagis, L. (Promotor) & Landman, J. (Co-promotor)
1/04/21 → …
Project: PhD
-
Characterization of microstructure, mechanical properties and functional properties of natural cheese in relation to the reduction of oil loss.
Yan, X. (PhD candidate), van der Linden, E. (Promotor), Landman, J. (Co-promotor) & Sala, G. (Co-promotor)
1/06/20 → …
Project: PhD