Research output per year
Research output per year
Fingerprint
Dive into the research topics where Jan van Harn is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff members have published prior to their WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
- 1 Similar Researchers
Network
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Effect of Feeding 0.8% Dried Powdered Chlorella vulgaris Biomass on Growth Performance, Immune Response, and Intestinal Morphology during Grower Phase in Broiler Chickens
Roques, S., Koopmans, S. J., Mens, A., van Harn, J., van Krimpen, M. & Kar, S. K., 26 Apr 2022, In: Animals. 12, 9, 1114.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Tolerance and safety evaluation of L-glutamic acid, N,N-diacetic acid as a feed additive in broiler diets
Boerboom, G. M., Martín-Tereso López, J., Veldkamp, T., van Harn, J., Bikker, P. & Busink, R., Feb 2022, In: Poultry Science. 101, 2, 101623.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Effect of L-glutamic acid N,N-diacetic acid on the availability of dietary zinc in broiler chickens
Boerboom, G., Busink, R., Smits, C., van Harn, J. & Bikker, P., Mar 2021, In: Poultry Science. 100, 3, 100913.Research output: Contribution to journal › Article › Academic › peer-review
Open Access2 Citations (Scopus) -
Low-calcium diets increase duodenal mRNA expression of calcium and phosphorus transporters and claudins but compromise growth performance irrespective of microbial phytase inclusion in broilers
Hu, Y. X., van Harn, J., Hendriks, W. H., van Baal, J., Dijkslag, M. A., van Krimpen, M. M. & Bikker, P., Dec 2021, In: Poultry Science. 100, 12, 101488.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Low crude protein diets supplemented with free amino acids in laying hens : effects on performance, egg quality, N-efficiency, N-excretion, economics and diet carbon footprint
van Harn, J., Rezaei Far, A., van Krimpen, M. M., Phuc, J. & Veiga, C., 2021, Wageningen: Wageningen Livestock Research. 41 p. (Report / Wageningen Livestock Research; no. 1343)Research output: Book/Report › Report › Professional
Open Access
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Processed animal proteins can replace soybean meal in broiler diets
M.M. van Krimpen (Speaker) & J. van Harn (Speaker)
21 Jun 2018Activity: Talk or presentation › Oral presentation › Other
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Nutritional evaluation of Processed Animal Proteins in poultry
M.M. van Krimpen (Speaker) & J. van Harn (Speaker)
20 Jun 2018Activity: Talk or presentation › Oral presentation › Other
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Effect grondeieren op broedresultaten en vleeskuikenprestaties
Jan van Harn (Speaker)
11 Jun 2014 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
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Effect strooiselmateriaal, hoeveelheid strooisel, opvangschotel en waterdruk op resultaten vleeskuikens
Jan van Harn (Speaker)
18 Mar 2009 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
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Foot Pad Dermatitis: a brief overview of research performed at Wageningen University
Jan van Harn (Speaker)
29 Sep 2009 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
Projects
- 2 Finished