Research Output per year
Fingerprint Dive into the research topics where Jan van Harn is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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broiler chickens
Agriculture & Biology
lesions (animal)
Agriculture & Biology
dermatitis
Agriculture & Biology
growth performance
Agriculture & Biology
low protein diet
Agriculture & Biology
diet
Agriculture & Biology
flocks
Agriculture & Biology
animal proteins
Agriculture & Biology
Network
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Research Output 1991 2019
1
Citation
(Scopus)
Effect of low protein diets supplemented with free amino acids on growth performance, slaughter yield, litter quality, and footpad lesions of male broilers
van Harn, J., Dijkslag, M. A. & van Krimpen, M. M., Oct 2019, In : Poultry Science. 98, 10, p. 4868–4877 pez229.Research output: Contribution to journal › Article › Academic › peer-review
Open Access
low protein diet
lesions (animal)
free amino acids
growth performance
slaughter
Nutrient digestibility of processed animal proteins in broilers
van Krimpen, M. M., Bikker, P. & van Harn, J., 2019, Wageningen: Wageningen Livestock Research. 30 p. (Wageningen Livestock Research report; no. 1185)Research output: Book/Report › Report › Professional
Open Access
animal proteins
broiler chickens
digestibility
nutrients
diet
Warmte- en CO2-productie van trager groeiende vleeskuikens
Aarnink, A., van Harn, J. & Bos, B., 2019, Wageningen: Wageningen Livestock Research. 21 p. (Wageningen Livestock Research rapport; no. 1186)Research output: Book/Report › Report › Professional
Open Access
Effect of broiler hatching system and diet composition on indicators of welfare and performance
de Jong, I. C., van Hattum, T. G., Rommers, J. M., van Harn, J., Cardinaels, S., De Baere, K., Kempen, I., Zoons, J. & Gunnink, H., 17 Sep 2018, The XVth European Poultry Conference: Conference Information and Proceedings. Prukner-Radovčić, E. & Medić, H. (eds.). Zagreb, 127Research output: Chapter in Book/Report/Conference proceeding › Abstract › Academic
Open Access
hatching
broiler chickens
flocks
farms
diet
Effect of partially replacement of soybean meal by processed animal proteins on performance results, intestinal health, litter quality, footpad lesions and bone quality of male broilers
van Krimpen, M. M., Bikker, P. & van Harn, J., 2018, Wageningen: Wageningen Livestock Research. 35 p. (Wageningen Livestock Research rapport; no. 1184)Research output: Book/Report › Report › Professional
Open Access
animal proteins
lesions (animal)
soybean meal
broiler chickens
bones
Activities 2009 2018
Processed animal proteins can replace soybean meal in broiler diets
M.M. van Krimpen (Speaker), J. van Harn (Speaker)21 Jun 2018
Activity: Talk or presentation › Oral presentation
Nutritional evaluation of Processed Animal Proteins in poultry
M.M. van Krimpen (Speaker), J. van Harn (Speaker)20 Jun 2018
Activity: Talk or presentation › Oral presentation
Effect grondeieren op broedresultaten en vleeskuikenprestaties
Jan van Harn (Speaker)11 Jun 2014 → …
Activity: Talk or presentation › Public lecture/debate/seminar
Foot Pad Dermatitis: a brief overview of research performed at Wageningen University
Jan van Harn (Speaker)29 Sep 2009 → …
Activity: Talk or presentation › Public lecture/debate/seminar
Effect strooiselmateriaal, hoeveelheid strooisel, opvangschotel en waterdruk op resultaten vleeskuikens
Jan van Harn (Speaker)18 Mar 2009 → …
Activity: Talk or presentation › Public lecture/debate/seminar
Projects 2008 2016
- 2 Finished