Jan van Harn

ing.

    1991 …2019

    Research output per year

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    Fingerprint Dive into the research topics where Jan van Harn is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.

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    Research Output

    Effect of low protein diets supplemented with free amino acids on growth performance, slaughter yield, litter quality, and footpad lesions of male broilers

    van Harn, J., Dijkslag, M. A. & van Krimpen, M. M., Oct 2019, In : Poultry Science. 98, 10, p. 4868–4877 pez229.

    Research output: Contribution to journalArticleAcademicpeer-review

    Open Access
  • 1 Citation (Scopus)

    Nutrient digestibility of processed animal proteins in broilers

    van Krimpen, M. M., Bikker, P. & van Harn, J., 2019, Wageningen: Wageningen Livestock Research. 30 p. (Wageningen Livestock Research report; no. 1185)

    Research output: Book/ReportReportProfessional

    Open Access
  • Warmte- en CO2-productie van trager groeiende vleeskuikens

    Aarnink, A., van Harn, J. & Bos, B., 2019, Wageningen: Wageningen Livestock Research. 21 p. (Wageningen Livestock Research rapport; no. 1186)

    Research output: Book/ReportReportProfessional

    Open Access

    Effect of broiler hatching system and diet composition on indicators of welfare and performance

    de Jong, I. C., van Hattum, T. G., Rommers, J. M., van Harn, J., Cardinaels, S., De Baere, K., Kempen, I., Zoons, J. & Gunnink, H., 17 Sep 2018, The XVth European Poultry Conference: Conference Information and Proceedings. Prukner-Radovčić, E. & Medić, H. (eds.). Zagreb, 127

    Research output: Chapter in Book/Report/Conference proceedingAbstract

    Open Access
  • Open Access
  • Activities

    • 3 Public lecture/debate/seminar
    • 2 Oral presentation

    Nutritional evaluation of Processed Animal Proteins in poultry

    M.M. van Krimpen (Speaker), J. van Harn (Speaker)
    20 Jun 2018

    Activity: Talk or presentationOral presentation

    Processed animal proteins can replace soybean meal in broiler diets

    M.M. van Krimpen (Speaker), J. van Harn (Speaker)
    21 Jun 2018

    Activity: Talk or presentationOral presentation

    Effect grondeieren op broedresultaten en vleeskuikenprestaties

    Jan van Harn (Speaker)
    11 Jun 2014 → …

    Activity: Talk or presentationPublic lecture/debate/seminar

    Effect strooiselmateriaal, hoeveelheid strooisel, opvangschotel en waterdruk op resultaten vleeskuikens

    Jan van Harn (Speaker)
    18 Mar 2009 → …

    Activity: Talk or presentationPublic lecture/debate/seminar

    Foot Pad Dermatitis: a brief overview of research performed at Wageningen University

    Jan van Harn (Speaker)
    29 Sep 2009 → …

    Activity: Talk or presentationPublic lecture/debate/seminar

    Projects