Research output per year
Research output per year
Fingerprint
Dive into the research topics where James Ssemanda is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
- 1 Similar Researchers
Network
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
Estimates of the burden of illnesses related to foodborne pathogens as from the syndromic surveillance data of 2013 in Rwanda
Ssemanda, J. N., Reij, M. W., Bagabe, M. C., Muvunyi, C. M., Nyamusore, J., Joosten, H. & Zwietering, M. H., Aug 2018, In: Microbial Risk Analysis. 9, p. 55-63Research output: Contribution to journal › Article › Academic › peer-review
7 Citations (Scopus) -
Foodborne pathogens and their risk exposure factors associated with farm vegetables in Rwanda
Ssemanda, J. N., Reij, M. W., van Middendorp, G., Bouw, E., van der Plaats, R., Franz, E., Muvunyi, C. M., Bagabe, M. C., Zwietering, M. H. & Joosten, H., 1 Jul 2018, In: Food Control. 89, p. 86-96Research output: Contribution to journal › Article › Academic › peer-review
Open Access19 Citations (Scopus) -
Reduction of microbial counts during kitchen scale washing and sanitization of salad vegetables
Ssemanda, J. N., Joosten, H., Bagabe, M. C., Zwietering, M. H. & Reij, M. W., 1 Mar 2018, In: Food Control. 85, p. 495-503Research output: Contribution to journal › Article › Academic › peer-review
14 Citations (Scopus) -
Towards microbial safety of fresh vegetables in Rwanda
Ssemanda, J. N., 2018, Wageningen: Wageningen University. 213 p.Research output: Thesis › internal PhD, WU
Open Access -
Indicator microorganisms in fresh vegetables from “farm to fork” in Rwanda
Ssemanda, J. N., Reij, M., Muvunyi, C. M., Joosten, H. & Zwietering, M. H., 2017, In: Food Control. 75, p. 126-133Research output: Contribution to journal › Article › Academic › peer-review
15 Citations (Scopus)
Activities
- 1 Participation in or organising a conference
-
Symposium Section Food Microbiology of the KNVM, Global Burden of Disease: Foodborne Pathogens, The FERG Approach
James Ssemanda (Speaker)
26 May 2016Activity: Participating in or organising an event › Participation in or organising a conference › Other
Press / Media
Projects
- 1 Finished
-
Microbiological risk assessment in the Rwandan vegetable supply chain.
Ssemanda, J., Joosten, H., Reij, M. & Zwietering, M.
1/08/13 → 10/09/18
Project: PhD