19982019

Research output per year

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Research Output

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Report
2016

Best practice measurement of household level food waste: Milestone no. 2

van Herpen, E., van der Lans, I. A., Nijenhuis, M. A., Holthuysen, N. T. E. & Kremer, S., Dec 2016, EU. 26 p.

Research output: Book/ReportReportAcademic

Open Access
2014

Consumer acceptance report 2

Berezowska, A., Fischer, A. R. H., Ronteltap, A., van der Lans, I. A. & van Trijp, J. C. M., 2014, Wageningen: Wageningen UR. (Food4Me; no. D 1.9)

Research output: Book/ReportReportAcademic

Open Access

Report on relationship between consumer attitudes and personalized nutrition

Fischer, A. R. H., Berezowska, A., Ronteltap, A., van der Lans, I. A., van Trijp, J. C. M., Rankin, A., Frewer, L. J., Kuznesof, S., Panzone, L., Poinhos, R., Oliveira, B., Markovina, J. & Stewart-Knox, B., 2014, Wageningen: Wageningen University and Research Centre.

Research output: Book/ReportReportAcademic

2013
Open Access
2012
2010

Stepwise introduction to the ISAFRUIT House of Quality (HoQ)

Andersen, M. S., Bertschinger, L., Corelli-Grappadelli, L., Hall, S. A., Steiner van der Kruk, S. & van der Lans, I. A., 2010, Coventry, UK: Warwick University. 8 p.

Research output: Book/ReportReportProfessional

2008

A scale for consumer confidence in the safety of food

de Jonge, J., van Trijp, J. C. M., van der Lans, I. A., Renes, R. J. & Frewer, L. J., 2008, Wageningen: Lsg Marktkunde en Consumentengedrag. 24 p. (Working paper / Mansholt Graduate School of Social Sciences : Discussion paper)

Research output: Book/ReportReportAcademic

Open Access
2006

Multidimensional Scaling with Regional Restrictions for Facet Theory: an Application to Levi's Political Protest Data

Groenen, P. J. F. & van der Lans, I. A., 2006, Rotterdam: RSM Erasmus Univ., Erasmus Research Inst. Management (ERIM). 20 p. (ERIM report series research in management; no. ERS-2006-057-MKT)

Research output: Book/ReportReportAcademic

Open Access