Ivo van der Lans

dr.

Assistant Professor, Marketing and Consumer Behaviour
WASS

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59 Article
19 Conference paper
14 Abstract
10 Report
More
- 8 Chapter
- 4 Poster

A picture says it all? The validity of photograph coding to assess household food waste
van Herpen, E. & van der Lans, I., 1 Jul 2019, In : Food Quality and Preference. 75, p. 71-77 7 p.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
9 Citations (Scopus)
A validated survey to measure household food waste
van Herpen, E., van Geffen, L., Nijenhuis-de Vries, M., Holthuysen, N., van der Lans, I. & Quested, T., 31 Oct 2019, In : MethodsX. 6, p. 2767-2775 9 p.
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
2 Citations (Scopus)
Comparing wasted apples and oranges: An assessment of methods to measure household food waste
van Herpen, E., van der Lans, I. A., Holthuysen, N., Nijenhuis-de Vries, M. & Quested, T. E., 1 Apr 2019, In : Waste Management. 88, p. 71-84
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
29 Citations (Scopus)
Farm-level risk factors for bovine mastitis in Dutch automatic milking dairy herds
Deng, Z., Koop, G., Lam, T. J. G. M., van der Lans, I. A., Vernooij, J. C. M. & Hogeveen, H., May 2019, In : Journal of Dairy Science. 102, 5, p. 4522-4535
Research output: Contribution to journal › Article › Academic › peer-review
3 Citations (Scopus)
Modelling consumer choice through the random regret minimization model: An application in the food domain
Biondi, B., Van der Lans, I. A., Mazzocchi, M., Fischer, A. R. H., Van Trijp, H. C. M. & Camanzi, L., 1 Apr 2019, In : Food Quality and Preference. 73, p. 97-109
Research output: Contribution to journal › Article › Academic › peer-review
9 Citations (Scopus)

Regional products olive oil PGI PDO
van der Lans, I. (Creator), van Ittersum, K. (Contributor), de Cicco, A. (Data Collector) & Loseby, M. (Supervisor), Wageningen University & Research, 24 Jul 2019
Dataset

5 Public lecture/debate/seminar
2 Oral presentation

Throwing out the apples and the oranges: A comparison of methods to measure in-home food waste
Erica van Herpen (Contributor), Ivo van der Lans (Speaker), Nancy Holthuysen (Contributor), Mariska Nijenhuis-de Vries (Contributor) & T. Quested (Contributor)
21 Jun 2018 → 23 Jun 2018
Activity: Talk or presentation › Oral presentation › Other
Throwing out the apples and the oranges: A comparison of methods to measure in-home food waste
Erica van Herpen (Contributor), Ivo van der Lans (Speaker), Nancy Holthuysen (Contributor), Mariska Nijenhuis (Contributor) & T. Quested (Contributor)
21 Jun 2018 → 23 Jun 2018
Activity: Talk or presentation › Oral presentation › Other
How to promote innovations in the chain that respond to consumer needs
Ivo van der Lans (Speaker)
29 Oct 2009 → …
Activity: Talk or presentation › Public lecture/debate/seminar › Other
Consumer science knowledge for ISAFRUIT
Ivo van der Lans (Speaker)
27 Oct 2009 → …
Activity: Talk or presentation › Public lecture/debate/seminar › Other
The HoQ: Developments and explications
Ivo van der Lans (Speaker)
28 Oct 2009 → …
Activity: Talk or presentation › Public lecture/debate/seminar › Other

1 Active
3 Finished

Consumer preferences for products and services from agricultural chains
van der Lans, I.
1/01/98 → 31/12/22
Project: Staff
Sustainable Packages
Steenis, N., van Herpen, E., van Trijp, H. & van der Lans, I.
1/11/14 → 5/11/19
Project: PhD
Matching supply and demand side preference in food innovation: the case of the consumer
Bos, C., van Trijp, H. & van der Lans, I.
1/08/11 → 25/10/16
Project: PhD
On-farm economic decision-making related to implementation of animal welfare standards
Gocsik, E., Oude Lansink, A., Saatkamp, H. & van der Lans, I.
1/07/10 → 19/12/14
Project: PhD