Projects per year
Projects
- 6 Active
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Active
Impact of extracting and incorporating novel microbial functional food ingredients into current dietary patterns: is the hype real? (HYPer)
Sairam, N. (PhD candidate), Wijffels, R. (Promotor), Biesbroek, S. (Co-promotor) & Boboescu, I. (Co-promotor)
30/11/24 → …
Project: PhD
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Sustainable bioplastics and food protein from CO2 and sunlight
Braak, I. (PhD candidate), Wijffels, R. (Promotor) & Boboescu, I. (Co-promotor)
1/04/24 → …
Project: PhD
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Trace Removal using Electrically Powered Separations (TREPS)
Kieffer, J. (PhD candidate), Wijffels, R. (Promotor) & Boboescu, I. (Co-promotor)
1/01/24 → …
Project: PhD
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Next generation of natural solvents for recovering microalgal functional ingredients in biphasic systems – GreenSOLVE -
Lambangsari, K. (PhD candidate), Wijffels, R. (Promotor) & Boboescu, I. (Co-promotor)
1/09/23 → …
Project: PhD
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Autolytic enzymes for multiproduct microalgal biorefineries: tRIggERS DIGEST
Khamila, S. (PhD candidate), Wijffels, R. (Promotor) & Boboescu, I. (Co-promotor)
1/10/22 → …
Project: PhD
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Microalgal multiproduct biorefinery for novel food, feed and nutraceutical Ingredients
Zhang, R. (PhD candidate), Eppink, M. (Promotor), Wijffels, R. (Promotor), Boboescu, I. (Co-promotor) & Saggiomo, V. (Co-promotor)
1/09/22 → …
Project: PhD