1993 …2019

Research output per year

If you made any changes in Pure these will be visible here soon.

Research Output


Viral contamination by food handlers and recommended procedural controls

Boxman, I. L. A., 2013, Viruses in Food and Water: Risks, Surveillance and Control. Cook, N. (ed.). Elsevier Ltd, Academic Press, p. 217-236 20 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2 Citations (Scopus)