1993 …2019

Research output per year

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Research Output

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Chapter
2013

Viral contamination by food handlers and recommended procedural controls

Boxman, I. L. A., 2013, Viruses in Food and Water: Risks, Surveillance and Control. Cook, N. (ed.). Elsevier Ltd, Academic Press, p. 217-236 20 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2 Citations (Scopus)