Network

Anne Normann

  • SP Technical Research Institute of Sweden
  • RISE Research Institutes of Sweden

External person

Valérie Lengard Almli

  • Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA)

External person

Harald Rohm

  • Technische Universität Dresden

External person

R.M.A. Nelissen

  • Zuyderland Medical Center

External person

Tobias Otterbring

  • Aarhus University

External person

V.L. Almli

  • Norwegian Institute of Food, Fisheries and Aquaculture Research (NOFIMA)

External person

Anna de Visser-Amundson

  • VU University Amsterdam

External person

Marilia Bonzanini Bossle

  • Instituto Federal de Educação, Ciȇncia e Tecnologia do Rio Grande do Sul (IFRS)

External person

Marije Oostindjer

  • Norwegian University of Life Sciences

External person

Koen A.H. Leijsten

  • Tilburg University

External person

Charlene S.van Herwaarden

  • Tilburg University

External person

Yvette Van Osch

  • Tilburg University

External person

Marcel Zeelenberg

  • VU University Amsterdam
  • Tilburg University

External person

Laura M. Straeter

  • Erasmus University Rotterdam

External person

Mirella H.P. Kleijnen

  • VU University Amsterdam

External person