Business & Economics
Food
96%
Gift Giving
27%
Consumer Products
25%
Individual Characteristics
24%
Apology
23%
Gift
23%
Wasting
23%
Supply Chain
21%
Sustainability
20%
Lifestyle
18%
Multiple Case Study
17%
Individual Differences
17%
Food Products
17%
Success Factors
17%
Emotion
16%
Brand Attitude
16%
Restaurants
16%
Spillover
15%
Consumer Choice
14%
Communication
14%
Product Evaluation
13%
Experiment
12%
Product Assortment
12%
Evaluation
9%
Inverted-U
8%
Valence
8%
Consumer Attitudes
8%
Individual Factors
8%
Staff
7%
Food Marketing
6%
Choice Behavior
6%
Shame
5%
Competency
5%
Agriculture & Biology
food waste
100%
consumer behavior
32%
supermarkets
28%
waste reduction
27%
food supply chain
24%
marketing strategies
24%
consumer preferences
20%
buying prices
17%
sales
16%
foods
15%
apples
14%
consumer expenditure
13%
supply chain
13%
consumer surveys
13%
cosmetics
11%
households
11%
consciousness
11%
raw foods
11%
consumer acceptance
10%
dates (fruit)
9%
research projects
9%
communication (human)
9%
discoloration
9%
Denmark
9%
food chain
9%
food choices
9%
food consumption
9%
Norway
8%
Netherlands
8%
Sweden
8%
sensory properties
7%
Germany
7%
economics
5%
empirical research
5%
Social Sciences
congruity theory
58%
food
36%
emotion
31%
sustainability
26%
evaluation
24%
consumption behavior
24%
food supply
22%
gift
21%
examination
20%
shame
18%
authenticity
17%
sales
17%
withdrawal
17%
marketing
14%
Group
10%
purchase
9%
experiment
7%
experience
6%
recipient
6%
cause
6%
university
5%