Lemmink, I. B.,
Straub, L. V.,
Bovee, T. F. H.,
Mulder, P. P. J.,
Zuilhof, H.,
Salentijn, G. I. &
Righetti, L.,
19 Jun 2024,
Advances in Food and Nutrition Research. Toldrá, F. (ed.).
Academic Press,
p. 67-144 (Advances in Food and Nutrition Research; vol. 110).
Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic › peer-review