Research output per year
Research output per year
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Dive into the research topics where Hasmik Hayrapetyan is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Cleaning; starting point of every production process
van Bokhorst-van de Veen, H., Hayrapetyan, H. & Verkleij, T. J., 15 Nov 2021, In: Voedingsindustrie : vakblad.Research output: Contribution to journal › Article › Professional
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Consumer Perspective of Plant-based Meat Alternatives at an Early Design Stage
Nassar, G., Sijtsema, S. J., Snoek, H. M., Hayrapetyan, H. & Rodriguez Illera, M., 2021. 1 p.Research output: Contribution to conference › Abstract
Open Access -
Reiniging; startpunt van ieder productieproces
van Bokhorst-van de Veen, H., Hayrapetyan, H. & Verkleij, T. J., 15 Nov 2021, In: Voedingsindustrie : vakblad.Research output: Contribution to journal › Article › Professional
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Safe by design borgt voedselveiligheid
Hayrapetyan, H., Nierop Groot, M. N., van Asselt, E. D. & van Bokhorst-van de Veen, H., 10 May 2021, In: Voedingsindustrie : vakblad. 28, 4, p. 50-51Research output: Contribution to journal › Article › Professional
Open Access -
Comparing thermal inactivation to a combined process of moderate heat and high pressure: Effect on ascospores in strawberry puree
Timmermans, R., Hayrapetyan, H., Vollebregt, M. & Dijksterhuis, J., 16 Jul 2020, In: International Journal of Food Microbiology. 325, 108629.Research output: Contribution to journal › Article › Academic › peer-review
Open Access13 Citations (Scopus)
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Safety of Plant-Based Meat Alternatives in a Reverse Engineering Approach
Masja Nierop Groot (Speaker) & Hasmik Hayrapetyan (Speaker)
2022Activity: Talk or presentation › Oral presentation › Professional
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Multi-criteria assessment platform (MCAP) for “reverse engineering” and design of plant-based meat replacers
Marta Rodriguez Illera (Speaker), Hasmik Hayrapetyan (Speaker), Siet Sijtsema (Speaker), Coen van Wagenberg (Speaker), Esther van Asselt (Speaker), Jennifer Banach (Speaker), Yury Tikunov (Speaker), Maurice Henquet (Speaker), Twan America (Speaker), Rutger Vlek (Speaker), Görkem Simsek-Senel (Speaker) & Miriam Quataert (Speaker)
1 Nov 2021 → 4 Nov 2021Activity: Talk or presentation › Invited talk › Academic
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Consumer Perspective of Plant-based Meat Alternatives at an Early Design Stage
Ghalia Nassar (Speaker), Siet Sijtsema (Speaker), Harriette Snoek (Contributor), Marta Rodriguez Illera (Contributor) & Hasmik Hayrapetyan (Contributor)
3 Mar 2021 → 4 Mar 2021Activity: Talk or presentation › Oral presentation › Professional
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Biofilm formation: a trait widely present in B. cereus isolates and affected by the presence of iron
Hasmik Hayrapetyan (Speaker)
2013Activity: Talk or presentation › Public lecture/debate/seminar › Other
Press/Media
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Healthy and Safe Food System Designing backwards helps food industry move forwards
Miriam Quataert & Hasmik Hayrapetyan
1/04/23 → 21/09/23
3 Media contributions
Press/Media: Expert Comment › Professional
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How can food science help strengthen consumer trust in food safety and technology?
14/08/23
1 Media contribution
Press/Media: Expert Comment › Popular
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Bacteriën bestrijden met enzymen | De strijd tegen biofilms
Hermien van Bokhorst-van de Veen & Hasmik Hayrapetyan
12/05/22
1 Media contribution
Press/Media: Research › Professional
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Verneveling van desinfectiemiddelen
Masja Nierop Groot & Hasmik Hayrapetyan
1/04/20
1 Media contribution
Press/Media: Research › Professional
Projects
- 2 Finished
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Gezonde en veilige productie op basis van Reverse Design (KB-37-001-001)
1/01/19 → 31/12/22
Project: EZproject
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Biofilm lifecycle: mesophillic Bacillus.
Hayrapetyan, H., Abee, T. & Nierop Groot, M.
1/02/11 → 18/04/17
Project: PhD