1994 …2020
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Research Output 1994 2019

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Review article
Review article
237 Citations (Scopus)

Antiinflammatory and immunomodulating properties of fungal metabolites

Lull Noguera, C., Wichers, H. J. & Savelkoul, H. F. J., 2005, In : Mediators of Inflammation. 2005, 2, p. 63-80

Research output: Contribution to journalReview articleAcademicpeer-review

Open Access
Agaricales
Anti-Inflammatory Agents
Disease Resistance
Interleukins
Therapeutic Uses
9 Citations (Scopus)

Application of the adverse outcome pathway (AOP) concept to structure the available in vivo and in vitro mechanistic data for allergic sensitization to food proteins

Van Bilsen, J. H. M., Sienkiewicz-Szłapka, E., Lozano-Ojalvo, D., Willemsen, L. E. M., Antunes, C. M., Molina, E., Smit, J. J., Wróblewska, B., Wichers, H. J., Knol, E. F., Ladics, G. S., Pieters, R. H. H., Denery-Papini, S., Vissers, Y. M., Bavaro, S. L., Larré, C., Verhoeckx, K. C. M. & Roggen, E. L., 2017, In : Clinical and Translational Allergy. 7, 1, 13.

Research output: Contribution to journalReview articleAcademicpeer-review

Open Access
Food
Proteins
Food Hypersensitivity
In Vitro Techniques
Cell Communication

Applying the adverse outcome pathway (AOP) for food sensitization to support in vitro testing strategies

Lozano-Ojalvo, D., Benedé, S., Antunes, C. M., Bavaro, S. L., Bouchaud, G., Costa, A., Denery-Papini, S., Díaz-Perales, A., Garrido-Arandia, M., Gavrovic-Jankulovic, M., Hayen, S., Martínez-Blanco, M., Molina, E., Monaci, L., Pieters, R. H. H., Villemin, C., Wichers, H. J., Wróblewska, B., Willemsen, L. E. M., Roggen, E. L. & 1 othersvan Bilsen, J. H. M., 1 Mar 2019, In : Trends in Food Science and Technology. 85, p. 307-319

Research output: Contribution to journalReview articleAcademicpeer-review

protein sources
Food
food allergies
testing
assays
2 Citations (Scopus)

Consumption of β-glucans to spice up T cell treatment of tumors: a review

de Graaff, P., Govers, C., Wichers, H. J. & Debets, R., 3 Oct 2018, In : Expert Opinion on Biological Therapy. 18, 10, p. 1023-1040

Research output: Contribution to journalReview articleAcademicpeer-review

Open Access
Spices
T-cells
Glucans
Tumors
T-Lymphocytes
42 Citations (Scopus)

Immunomodulation by food: promising concept for mitigating allergic disease?

Wichers, H. J., 2009, In : Analytical and Bioanalytical Chemistry. 395, 1, p. 37-45

Research output: Contribution to journalReview articleAcademicpeer-review

Open Access
Immunomodulation
Nutrition
Hypersensitivity
Allergies
Food
1 Citation (Scopus)
Open Access
Maillard Reaction
Advanced Glycosylation End Products
Immunomodulation
Livestock
Pets

Long Chain Polyunsaturated Fatty Acids (LCPUFAs) in the Prevention of Food Allergy

Hoppenbrouwers, T., Cvejić Hogervorst, J. H., Garssen, J., Wichers, H. J. & Willemsen, L. E. M., 22 May 2019, In : Frontiers in Immunology. 10, 1 p.

Research output: Contribution to journalReview articleAcademicpeer-review

Open Access
Food Hypersensitivity
Unsaturated Fatty Acids
Anti-Allergic Agents
Immune System Diseases
Quercetin
9 Citations (Scopus)

Novel foods and allergy: Regulations and risk-benefit assessment

van Putten, M. C., Kleter, G. A., Gilissen, L. J. W. J., Gremmen, H. G. J., Wichers, H. J. & Frewer, L. J., 2011, In : Food Control. 22, 2, p. 143-157

Research output: Contribution to journalReview articleAcademicpeer-review

risk-benefit analysis
novel foods
Food Hypersensitivity
hypersensitivity
Food
33 Citations (Scopus)

Novel foods and food allergies: A review of the issues

van Putten, M. C., Frewer, L. J., Gilissen, L. J. W. J., Gremmen, B., Peijnenburg, A. A. C. M. & Wichers, H. J., 2006, In : Trends in Food Science and Technology. 17, 6, p. 289-299

Research output: Contribution to journalReview articleAcademicpeer-review

novel foods
food allergies
Food Hypersensitivity
Food
consumer attitudes
14 Citations (Scopus)

Protein transport across the small intestine in food hypersensitivity

Reitsma, M., Westerhout, J., Wichers, H. J., Wortelboer, H. & Verhoeckx, K. C. M., 2014, In : Molecular Nutrition & Food Research. 58, 1, p. 194-205

Research output: Contribution to journalReview articleAcademicpeer-review

food allergies
Food Hypersensitivity
protein transport
Protein Transport
Small Intestine
40 Citations (Scopus)

Systematic review on cashew nut allergy

van der Valk, J. P. M., Dubois, A. E. J., Wichers, H. J., de Jong, N. W. & van Wijk, R., 2014, In : Allergy. 69, p. 692-698

Research output: Contribution to journalReview articleAcademicpeer-review

230 Citations (Scopus)

THP-1 cell line: an in vitro cell model for immune-modulation approach : Review

Chanput, W., Mes, J. J. & Wichers, H. J., 2014, In : International Immunopharmacology. 23, 1, p. 37-45

Research output: Contribution to journalReview articleAcademicpeer-review

Cell Line
Macrophages
Monocytes
Inflammasomes
In Vitro Techniques