Research output per year
Research output per year
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Dive into the research topics where Harry Wichers is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
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Comprehensive evaluation of plant proteins as potential dairy substitutes in infant formula: A review
Tang, J., Wichers, H. J. & Hettinga, K. A., Jun 2024, In: Trends in Food Science and Technology. 148, 104528.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Differential effects of heating modes on the immunogenic potential of soy-derived peptides released after in vitro infant digestion
Tang, J., Boeren, S., Wichers, H. J. & Hettinga, K. A., Jun 2024, In: Food Research International. 186, 114348.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus) -
Gastric clot formation and digestion of milk proteins in static in vitro infant gastric digestion models representing different ages
Miltenburg, J., Bastiaan-Net, S., Hoppenbrouwers, T., Wichers, H. & Hettinga, K., 30 Jan 2024, In: Food Chemistry. 432, 137209.Research output: Contribution to journal › Article › Academic › peer-review
Open Access4 Citations (Scopus) -
Glycation of goat milk with different casein-to-whey protein ratios and its effects on simulated infant digestion
Ren, Q., Keijzer, P., Wichers, H. J. & Hettinga, K. A., 30 Aug 2024, In: Food Chemistry. 450, 139346.Research output: Contribution to journal › Article › Academic › peer-review
Open Access -
Heating affects protein digestion of skimmed goat milk proteins with different casein:whey ratios under simulated infant conditions
Ren, Q., Boiani, M., He, T., Wichers, H. J. & Hettinga, K. A., Mar 2024, In: Food Hydrocolloids. 148, 109452.Research output: Contribution to journal › Article › Academic › peer-review
Open Access1 Citation (Scopus)
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Food-derived β-glucans polarize M2 macrophages towards an M1-like phenotype characterized by production of T cell chemo-attractants
Priscilla de Graaff (Speaker), C. Berrevoets (Contributor), Christiane Rosch (Contributor), Henk Schols (Contributor), Cees Verhoef (Contributor), Harry Wichers (Speaker), R. Debets (Contributor) & Coen Govers (Contributor)
21 Jun 2016Activity: Talk or presentation › Oral presentation › Other
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Journal of Functional Foods (Journal)
Harry Wichers (Peer reviewer)
14 Mar 2015Activity: Publication peer-review and editorial work › Publication peer-review › Other
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Microbial mitigation: the Achilles' heel of allergy?
Harry Wichers (Speaker)
2012 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
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Allergens: what about them?
Harry Wichers (Speaker)
12 Feb 2008 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
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Immuunmodulatie door voedsel: kun je er iets mee, bij allergie
Harry Wichers (Speaker)
15 Nov 2008 → …Activity: Talk or presentation › Public lecture/debate/seminar › Other
Press/Media
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Is ons eten te schoon? Aantal voedselallergieën neemt toe
1/05/22
1 Media contribution
Press/Media: Expert Comment › Professional
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Hoe de lockdown onze weerstand heeft beïnvloed
2/06/21
1 Media contribution
Press/Media: Expert Comment › Popular
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What’s behind the explosion in gluten intolerance? : A little wiser
11/03/21 → 12/03/21
2 Media contributions
Press/Media: Research › Professional
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Zo werkt je immuunsysteem (en dit kun je er zelf aan doen)
29/10/20
1 Media contribution
Press/Media: Expert Comment › Professional
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In vitro system to identify immunogenic epitopes in (processed) novel proteins (KB-37-004-021)
1/01/21 → 31/12/22
Project: LVVN project
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Effect of heat processing of dairy and plant proteins on their digestibility and immunogenicity.
Tang, J., Hettinga, K. & Wichers, H.
7/10/19 → 6/02/24
Project: PhD
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Effect of processing on digestion and immunogenicity of proteins in infant nutrition.
Miltenburg, J., Hettinga, K., Wichers, H., Bastiaan-Net, S. & Hoppenbrouwers, T.
16/06/19 → 25/06/24
Project: PhD