Research output per year
Research output per year
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Dive into the research topics where Hannelore Heuer is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
- 4 Report
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Protein Application Ontology (P-PRO)
Heuer, H. E. J. M., van Leeuwen, S. L. & Top, J. L., 2022, Wageningen: Wageningen Food & Biobased Research. 17 p. (Report / Wageningen Food & Biobased Research; no. 2377)Research output: Book/Report › Report › Professional
Open Access -
Transparant over voedsel: Op weg naar digitale uitwisseling van betrouwbare informatie uit de voedselproductieketen
Vlek, R. J., Boone, J. A., de Vos, B., Helmes, R. J. K., Georgiev, E. S., Vogels, J. W. P. M., Rijgersberg, H., Heuer, H. W. J. M., van Leeuwen, S. L. & Top, J. L., 2022, Wageningen: Wageningen Food & Biobased Research. 51 p. (Rapport / Wageningen Food & Biobased Research; no. 2264)Research output: Book/Report › Report › Professional
Open Access -
Trusted source pilot - fresh upstream: Domeinverkenning informatie diervoeder
Heuer, H. E. J. M., van Leeuwen, S. L. & Vogels, J. W. P. M., Jun 2022, Wageningen: Wageningen Food & Biobased Research. 36 p. (Rapport / Wageningen Food & Biobased Research; no. 2298)Research output: Book/Report › Report › Professional
Open Access -
Tracing the biological origin of food: 2020 deliverable of the Trusted Source project in cooperation with Questionmark
Heuer, H. E. J. M., van Leeuwen, S. & Top, J. L., Sept 2021, Wageningen: Wageningen Food & Biobased Research. 16 p. (Report / Wageningen Food & Biobased Research; no. 2189)Research output: Book/Report › Report › Professional
Open Access