Han Wiskerke

Projects

Projects per year 2004 2011 2024

• 15 Active
• 39 Finished

Projects per year

Search results

• Active

  Possibilities of food forestry: Tactics and practices in the Dutch economic landscape

  Roodhof, A., Veen, E. & Wiskerke, H.

  24/01/22 → …

  Project: PhD

• On processing potato

  Haverkort, A., Linnemann, A., Struik, P. & Wiskerke, H.

  1/12/20 → …

  Project: PhD

• The Energetic Society

  Soares da Silva, D. & Wiskerke, H.

  1/05/19 → …

  Project: PhD

• Understanding dignity of food aid receivers in Europe

  Andriessen, T., Morrow, O., Wiskerke, H. & van der Horst, H.

  1/05/19 → …

  Project: PhD

• Foodscapes

  Wiskerke, H., Duncan, J., Morrow, O., Veen, E., de Vrieze, A. & Ruivenkamp, M.

  1/01/19 → 31/12/24

  Project: Staff

  • food 100%
  • Structure of Society 14%
  • utopia 12%
  • research interest 11%
  • Social Relations 9%

• Agrarian Change

  Wiskerke, H., Roep, D., Jansen, K., Jongerden, J. & Vicol, M.

  1/01/19 → 31/12/24

  Project: Staff

  • agriculture 100%
  • project studies 89%
  • international comparison 70%
  • political organization 69%
  • conditioning 61%

• Shaping good governance for symbiotic rural-urban relationships to activate local agricultura - Reinterpretation of rural-urban interactions in South Korea

  Lee, J., Bock, B. & Wiskerke, H.

  15/12/18 → …

  Project: PhD

• Narratives of change: The role of sense of place and values in sustainable place-shaping

  Grenni, S. & Wiskerke, H.

  1/08/18 → …

  Project: PhD

• Ecosystems thinking in practice

  de Graaf, P., Wiskerke, H. & van der Schans, J. W.

  1/01/16 → …

  Project: PhD

• Let it Flow! Existing Beyond Water Grabbing and Energy Security Policy in Mapuche Territories of Los Andes, Southern Chile

  Hernando Arrese, M., Rasch, E. & Wiskerke, H.

  12/03/15 → …

  Project: PhD

• Transnational Extractivism and Social Change in Wirikuta Sacred Natural Site

  Reyna Jiminez, O., Arce, A. & Wiskerke, H.

  1/11/12 → …

  Project: PhD

• Responses to Food Insecurity: An Analysis of Food Assistance in Latvia

  Morrison, S., Duncan, J. & Wiskerke, H.

  1/10/11 → …

  Project: PhD

• Mainstreaming alternative food networks

  Dvortsin, L., Wiskerke, H. & van der Schans, J. W.

  15/06/11 → …

  Project: PhD

• Consumers and care in alternative food networks (cases of Russia and Italy)

  Gromasheva, O. & Wiskerke, H.

  10/06/11 → …

  Project: PhD

• Latvian postsocialist consumer perspectives on (re)framing alternative food networks

  Trenouth, L., Bock, B. & Wiskerke, H.

  1/06/11 → …

  Project: PhD

• Finished

  Disruptive Innovations - place-based policies and pathways

  Husain, O., Roep, D. & Wiskerke, H.

  1/05/19 → 14/05/20

  Project: PhD

• Urbanising in Place: Building the Food-Water-Energy nexus from below

  Wiskerke, H. & Ruivenkamp, M.

  1/03/18 → 1/09/21

  Project: PostDoc

  • food 100%
  • energy 55%
  • water 50%
  • urbanization 45%
  • farmer 42%

• Bringing Organisations and Network Development to higher levels in the farming sector in Europe, BOND

  van Broekhuizen, R., Oostindie, H. & Wiskerke, H.

  1/10/17 → 1/10/20

  Project: Staff

  • farmer 100%
  • collective behavior 71%
  • manager 53%
  • regional policy 44%
  • synergy 38%

• Rural-Urban Outlooks: Unlocking Synergies (ROBUST)

  Wiskerke, H., Bock, B., Duncan, J., Oostindie, H. & van Broekhuizen, R.

  1/06/17 → 31/05/21

  Project: Staff

  • synergy 100%
  • urban area 85%
  • stakeholder 67%
  • governance 63%
  • governance arrangement 61%

• Grow, share or buy? Understanding the diverse food economies of urban gardeners

  Sovová, L., Veen, E. & Wiskerke, H.

  1/01/17 → 13/10/20

  Project: PhD

• Food sovereignth in Ecuador

  Vasconcellos Fernandez, N., Arce, A. & Wiskerke, H.

  1/12/13 → 10/03/21

  Project: PhD

• Global and Local food chain Assessment: a MUltidimensional performance-based approach

  Wiskerke, H., van Broekhuizen, R., Oostindie, H. & Horlings, L.

  1/02/13 → 1/02/16

  Project: Staff

• SUPURBFOOD - Towards Sustainable Modes of Urban and Peri-urban Food Provisioning

  Wiskerke, H., van Broekhuizen, R. & Oostindie, H.

  1/10/12 → 1/10/15

  Project: Staff

• Food and the city: a qualitative analysis of food provisioning in Dar es Salaam

  Wegerif, M., Hebinck, P. & Wiskerke, H.

  27/02/12 → 22/06/17

  Project: PhD

  • food 100%
  • producer 22%
  • value chain 15%
  • Tanzania 13%
  • corporate structure 9%

• Agricultural entrepreneurship in a changing environment

  Methorst, R., Roep, D., Verstegen, J. & Wiskerke, H.

  1/09/11 → 18/11/16

  Project: PhD

  • farm 100%
  • farmer 95%
  • development strategy 20%
  • decision making 17%
  • decision maker 12%

• The social construction of institutional markets: The trajectory of the Brazilian School Feeding Programme

  Lozano Torres, C. & Wiskerke, H.

  15/06/11 → 13/03/19

  Project: PhD

  • system change 100%
  • Brazil 63%
  • food 58%
  • reform 50%
  • governance 27%

• Examining notions of alternativeness in the food co-operative movement

  Constance, C., Horlings, L. & Wiskerke, H.

  14/06/11 → 21/06/17

  Project: PhD

  • Mexico 100%
  • food 86%
  • consumer interest 20%
  • distribution system 18%
  • food supply 17%

• Sustainability in food supply chains: a coevolutionary perspective

  Villarreal Herrera, G., Wiskerke, H. & van der Schans, J. W.

  1/06/11 → 26/06/17

  Project: PhD

  • sustainability 100%
  • regime 27%
  • document analysis 20%
  • livelihood 18%
  • Ireland 17%

• The establishment of land transactions during Dutch spatial planning projects. A study to the aspects that influence the considerations landowners make during land transactions

  Holtslag-Broekhof, S., Beunen, R., Wiskerke, H. & van Marwijk, R.

  1/03/11 → 6/06/16

  Project: PhD

• Agricultural and rural transformation processes

  Bock, B., van der Ploeg, J., Roep, D., Wiskerke, H., van Broekhuizen, R., Oostindie, H., Weenink, D. & Horlings, L.

  1/01/11 → 1/01/17

  Project: Staff

• Place-based development

  Bock, B., Roep, D., Wiskerke, H., Jongerden, J., Duncan, J., Oostindie, H. & van Broekhuizen, R.

  1/01/11 → 31/12/21

  Project: Staff

• Urban food provisioning

  Bock, B., Wiskerke, H. & Duncan, J.

  1/01/11 → 1/01/17

  Project: Staff

• FOODLINKS, knowledge brokerage to promote sustainable food consumption and production: linking scientists, policymakers and civil society organisations

  Bock, B. & Wiskerke, H.

  1/01/11 → 31/12/13

  Project: Staff

• Exploring alternative Food networks' situations of interactions within the Calabria context

  D Amico, S., Bock, B., Pascucci, S. & Wiskerke, H.

  1/12/10 → 28/04/15

  Project: PhD

• PUREFOOD: Urban, peri-urban and regional food dynamics: toward an integrated and territorial approach to food

  van der Schans, J. W., Bock, B., Wiskerke, H., Derkzen, P. & Hegger, E.

  1/12/10 → 30/11/14

  Project: Staff

• Open Source, Commons, and Development: Exploring the interrelationships among the triumvirate through analysing the Generation Challenge Programme (GCP) of Consultative Group of International Agricultural Research (CGIAR)

  Basu, S., Jongerden, J., Ruivenkamp, G. & Wiskerke, H.

  1/08/10 → 18/04/16

  Project: PhD

  • knowledge production 100%
  • agriculture 79%
  • drought 29%
  • Consultative Group 19%
  • paradigm 11%

• Linking the Ghana school feeding programme to local networks of food provision: Current realities and potential synargies

  Sulemana, N., Hebinck, P. & Wiskerke, H.

  1/07/10 → 2/06/16

  Project: PhD

• The social effects of urban agriculture

  Veen, E., Bock, B., Visser, A. & Wiskerke, H.

  1/05/10 → 15/06/15

  Project: PhD

  • social cohesion 100%
  • urban area 82%
  • food 65%
  • everyday life 8%
  • vegetables 7%

• Innovation Technology and Social Change: A case Study on Strategies for Elimination of Child Labour and Sustaining the Cocoa Industry in Ghana (2000-2010)

  Owusu Amankwah, R., Jongerden, J., Ruivenkamp, G. & Wiskerke, H.

  1/01/10 → 26/08/15

  Project: PhD

  • child labor 100%
  • Ghana 78%
  • livelihood 75%
  • farmer 71%
  • certification 67%

• Transformation of food consumption in Accra: The emergence of fast food industry

  Omari, R., Ruivenkamp, G. & Wiskerke, H.

  1/08/09 → 20/11/14

  Project: PhD

  • Ghana 100%
  • food 70%
  • food consumption 13%
  • health 11%
  • loyalty 7%

• The emergence of an orthorexic society as a specific junction of technological, food and communicative developments

  Ruivenkamp, G. & Wiskerke, H.

  1/03/09 → 16/06/14

  Project: PhD

  • social participation 100%
  • general sociology 45%
  • paradigm 39%
  • pragmatism 33%
  • reintegration 33%

• Multifunctional farming: an entrepreneural learning approach

  Seuneke, P., Lans, T. & Wiskerke, H.

  1/03/09 → 9/05/14

  Project: PhD

  • entrepreneurship 100%
  • farm 96%
  • learning process 78%
  • landscape management 49%
  • selling 35%

• Creating rural regional sustainability through regional learning and innovation

  Wellbrock, W., Roep, D. & Wiskerke, H.

  15/02/09 → 4/12/13

  Project: PhD

  • rural area 100%
  • governance 78%

• Developing Europe's rural region in the era of globalization

  Bock, B., Roep, D., Wiskerke, H., Derkzen, P. & Wellbrock, W.

  1/01/09 → 31/12/11

  Project: Staff

• Evaluation of rural development policies and LEADER programmes

  Wiskerke, H., Derkzen, P. & Oostindie, H.

  1/02/08 → 30/09/10

  Project: Staff

• Dynamics and sustainability of regional food networks

  Roep, D., Wiskerke, H. & Derkzen, P.

  1/01/08 → 31/12/12

  Project: Staff

• Rural images and identities

  Bock, B., Wiskerke, H., Derkzen, P. & Weenink, D.

  1/01/08 → 31/12/12

  Project: Staff

• Agricultural and rural dynamics in the metropolitan landscape

  Bock, B., van der Ploeg, J., Roep, D., Wiskerke, H., van Broekhuizen, R., Derkzen, P. & Oostindie, H.

  1/01/08 → 31/12/12

  Project: Staff

• Gendered Rural Livelihoods within Rural Transformation Processes in Irrigated Areas of the Khorezm Province in Uzbekistan

  Nizamedinkhodjayeva, N., Bock, B. & Wiskerke, H.

  1/09/07 → 11/02/13

  Project: PhD

• Tailoring food sciences to endogenous patterns of local food supply for future nutrition

  Singh, S., Ruivenkamp, G. & Wiskerke, H.

  1/04/07 → 25/08/15

  Project: PhD

  • self-help group 100%
  • autonomy 55%
  • India 54%
  • food 53%
  • peasant 43%