Research Output per year
Fingerprint Dive into the research topics where Hajo Rijgersberg is active. These topic labels come from the works of this person. Together they form a unique fingerprint. If staff member(s) published prior to his/her WUR affiliation, it is possible that the publication overview, Fingerprint and network diagram are incomplete.
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Research Output
Exploring potential of non-destructive and non-invasive sensors in food supply chains
Bouzembrak, Y., Chauhan, A., Daniels, F. M. J., Gavai, A., Gonzales Rojas, J., Kamphuis, C., Marvin, H. J. P., Meesters, L., Mishra, P., Müller-Maatsch, J., Ouweltjes, W., Paillart, M. J. M., Petie, R., Petropoulou, A., Plantenga, F. D. M., Rijgersberg, H., Top, J. L., Tsafaras, I., Ummels, M., van Breukelen, A. & 1 others, , 2020. 1 p.Research output: Contribution to conference › Poster › Professional
Open Access
KB DDHT project 8: Non-destructive and non-invasive sensor technologies in food supply chains : project deliverables 1.1-1.4
Bouzembrak, Y., Chauhan, A., Daniels, F., Gavai, A., Gonzalez Rojas, J., Kamphuis, C., Marvin, H., Meesters, L., Mishra, P., Mueller-Maatsch, J., Ouweltjes, W., Paillert, M., Petie, R., Petropoulou, A., Plantenga, F., Rijgersberg, H., Top, J., Tsafaras, I., Ummels, M., van Breukelen, A. & 1 others, , Jan 2020, Wageningen: Wageningen Food & Biobased Research. 60 p. (Wageningen Food & Biobased Research report; no. 2017)Research output: Book/Report › Report › Professional
Open Access
Trusted Source pilot Fresh Upstream: Domeinverkenning gewasbeschermingsinformatie in land- en tuinbouw
Rijgersberg, H., den Engelse, J. & Vogels, J. W. P. M., Jan 2020, Wageningen: Wageningen Food & Biobased Research. 52 p. (Wageningen Food & Biobased Research rapport; no. 2015)Research output: Book/Report › Report › Professional
Open Access
Efficiënter gebruik van raapzaad: Mogelijkheden van raapzaad als grondstof voor de Biobased Economy
Kasper, G. & Rijgersberg, H., Oct 2018, Wageningen: Wageningen Livestock Research. 25 p. (Wageningen Livestock Research rapport; no. 1125)Research output: Book/Report › Report › Professional
Open Access
Future Food Basket: methodology for the forecasting of the future food demand
Bartels, P., Rijgersberg, H., Groot, J., Bos-Brouwers, H. & van Gogh, B., 2018, Wageningen: Wageningen Food & Biobased Research. 40 p. (Wageningen Food & Biobased Research report; no. 1842)Research output: Book/Report › Report › Professional
Open Access
Datasets
Data from a survey of sensor technologies for food intake measurement
Driedonks-van Dongen, E. (Creator), Rijgersberg, H. (Creator), Daniels, F. (Creator) & Ummels, M. (Creator), Wageningen University & Research, 30 Jan 2020
DOI: 10.4121/uuid:f7de7051-3994-4b04-8047-ae036623a965
Dataset
Activities
Converting and annotating quantitative data tables
Hajo Rijgersberg (Speaker)
2010 → …
Activity: Talk or presentation › Public lecture/debate/seminar
General quality and red discoloration of modified atmosphere, packaged, fresh-cut endive as affects by temperature and oxygen fraction
Hajo Rijgersberg (Speaker)
15 Jun 2006 → …
Activity: Talk or presentation › Public lecture/debate/seminar
UnitDim : an ontology of physical units and quantities
Hajo Rijgersberg (Advisor)
2005
Activity: Consultancy