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Fingerprint Dive into the research topics where Guido Sala is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 10 Similar Researchers
microbubbles Agriculture & Biology
Emulsions Medicine & Life Sciences
Caseins Medicine & Life Sciences
droplets Agriculture & Biology
emulsions Agriculture & Biology
Micelles Medicine & Life Sciences
sensory properties Agriculture & Biology
Gels Medicine & Life Sciences

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 1997 2020

Emulsions
droplets
mechanical properties
emulsions
sensory properties
2 Citations (Scopus)

Clustering of oil droplets in o/w emulsions: Controlling cluster size and interaction strength

Fuhrmann, P. L., Sala, G., Stieger, M. & Scholten, E., 1 Aug 2019, In : Food Research International. 122, p. 537-547 11 p.

Research output: Contribution to journalArticleAcademicpeer-review

Emulsions
droplets
emulsions
Cluster Analysis
Oils
1 Citation (Scopus)
Emulsions
droplets
emulsions
Cluster Analysis
sensory properties
starch gels
water distribution
gelatinization
microscopy
starch
1 Citation (Scopus)

Foam and thin films of hydrophilic silica particles modified by β-casein

Chen, M., Sala, G., van Valenberg, H. J. F., van Hooijdonk, A. C. M., van der Linden, E. & Meinders, M. B. J., 1 Mar 2018, In : Journal of Colloid and Interface Science. 513, p. 357-366

Research output: Contribution to journalArticleAcademicpeer-review

Casein
Caseins
Silicon Dioxide
Foams
Silica

Activities 2019 2019

  • 1 Oral presentation

Clustering oil droplets in emulsions and gels: is it a useful strategy to influence perception?

P.L. Fuhrmann (Contributor), G. Sala (Contributor), M.A. Stieger (Contributor), E. Scholten (Speaker)
9 Jul 2019

Activity: Talk or presentationOral presentation

Press / Media

Zuivelvervangers: kans of bedreiging?

M.C.J. Quataert & G. Sala

15/01/18

1 Media contribution

Press/Media: Expert Comment

Projects 2011 2019