Research output per year
Research output per year
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Dive into the research topics where Gertrude Zeinstra is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Development and validation of a comprehensive food literacy scale among adolescents
Zeinstra, G., Van Bussel, L., Hoefnagels, F., Van Wijk, G. & Battjes-Fries, M., 27 Aug 2025, Book of Abstracts of the 39th Annual Conference of the European Health Psychology Society: Putting Health Psychology to Work: Prevention, Practice and Policy. European Health Psychology Society (EHPS), p. 414-414Research output: Chapter in Book/Report/Conference proceeding › Abstract
Open Access -
Diet, fruit and vegetables and One Health: benefits for health, environment, society and the consumer—proceedings of the 9th edition of EGEA conference
Komati, N., Riboli, E., Dore, J., Boyland, E., Cravedi, J. P., Folkvord, F., Lecerf, J. M., Lescourret, F., Peeters, A., Reynolds, C., Alles, B., Amiot, M. J., Binard, P., Delzenne, N., Forouhi, N., Giner, C., Giyose, B., Gonzalez, C. G., Gunter, M. J. & Kahane, R. & 20 others, , 2025, In: European Journal of Nutrition. 64, 3, 18 p., 108.Research output: Contribution to journal › Article › Academic › peer-review
Open Access3 Citations (Scopus) -
Evaluatie van de zadenactie op basisscholen: Resultaten en leerpunten over het gebruik van de zadenpakketten en de rol van de zadenactie bij moestuinactiviteiten op basisscholen
Zeinstra, G. G. & van Bussel, L. M., 2025, Wageningen: Wageningen Food & Biobased Research. 56 p. (Rapport / Wageningen Food & Biobased Research; no. 2764)Research output: Book/Report › Report › Professional
Open Access -
Exploring the longer-term effects of nutrition education during primary school on adolescents’ food literacy
Battjes-Fries, M., van Bussel, L., Hoefnagels, F. & Zeinstra, G., 27 Aug 2025, Book of Abstracts of the 39th Annual Conference of the European Health Psychology Society: Putting Health Psychology to Work: Prevention, Practice and Policy. European Health Psychology Society (EHPS), p. 16-16Research output: Chapter in Book/Report/Conference proceeding › Abstract
Open Access -
Food literacy among Dutch adolescents aged 12-18 years: the current status and subgroup differences
Hoefnagels, F., Zeinstra, G., van Bussel, L., van Wijk, G., Haveman-Nies, A. & Battjes-Fries, M., 27 Aug 2025, Book of Abstracts of the 39th Annual Conference of the European Health Psychology Society: Putting Health Psychology to Work: Prevention, Practice and Policy. European Health Psychology Society (EHPS), p. 392-392Research output: Chapter in Book/Report/Conference proceeding › Abstract
Open Access
Activities
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To eat or not to eat: The development of food preferences & eating habits
Zeinstra, G. (Speaker)
16 Oct 2024Activity: Talk/presentation/lecture › Oral presentation › Academic
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Presentation 1: Promising intervention elements to support healthy and sustainable eating among young adults
Zeinstra, G. (Speaker), Ummels, M. (Speaker), de Rosa Spierings, K. (Speaker), Raghoebar, S. (Speaker) & Haveman-Nies, A. (Speaker)
4 Sept 2023 → 8 Sept 2023Activity: Talk/presentation/lecture › Oral presentation › Academic
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Effects of repeated exposure to sweet and sweet-sour drinks on sweetness preferences in children
Mueller, C. (Speaker), Zeinstra, G. (Contributor), Forde, C. (Contributor) & Jager, G. (Contributor)
13 Apr 2023Activity: Talk/presentation/lecture › Oral presentation › Academic
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Ontwikkelingen in onderzoek voedseleducatie
Zeinstra, G. (Speaker)
29 Jun 2023Activity: Talk/presentation/lecture › Keynote talk › Professional
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Impact of on-pack information on consumers’ understanding of expiry dates and food waste behaviour. Insights from a real-life experiment in The Netherlands
Zeinstra, G. (Speaker)
4 Dec 2023Activity: Talk/presentation/lecture › Oral presentation › Professional
Press/Media
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Familiarizing children with healthy food
18/12/25 → 19/12/25
2 Media contributions
Press/Media: Research › Professional
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Moeilijke eters aan tafel? Dwang helpt niet, geduld (misschien) wel
1/06/24
1 Media contribution
Press/Media: Expert Comment › Popular
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De overheid betuttelend? Red bull, influencers en marketeers zijn pas betuttelend' Overgewicht
Zeinstra, G. & Vingerhoeds, M.
30/05/24
1 Media contribution
Press/Media: Expert Comment › Popular
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Voedingsmiddelen vaak langer eetbaar dan houdbaarheidsdatum
Stroosnijder, S. & Zeinstra, G.
23/11/23
1 Media contribution
Press/Media: Research › Professional
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Huidige informatie over houdbaarheid leidt tot voedselverspilling
Stroosnijder, S. & Zeinstra, G.
5/10/23
1 Media contribution
Press/Media: Expert Comment › Professional
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FUEL: Gezonde en duurzame voedselkeuzes stimuleren in diverse out of home locaties via medewerkers
Zeinstra, G. (Project Leader), van der Haar, S. (Other), Verain, M. (Other), Reinders, M. (Other), Dries-van Bussel, L. (Other) & Immink, V. (Other)
1/01/25 → 31/12/27
Project: Research
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Accreditatie Smaaklessen (fiche) (BO-43-218-005, BO-43-110-035)
Zeinstra, G. (Project Leader)
1/01/24 → 31/12/26
Project: LVVN project
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I’VE GROWN: The effects of school gardening on children’s fruit and vegetable consumption and their personal and social well-being, and the requirements for structural implementation.
de Leeuw, I. (PhD candidate), Haveman-Nies, A. (Promotor), Raghoebar, S. (Co-promotor) & Zeinstra, G. (Co-promotor)
1/02/22 → …
Project: PhD
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KD-2024-054 Inventarisatie effectiviteit voedseleducatie (BO-43-110-039)
Zeinstra, G. (Project Leader)
1/01/24 → 31/12/24
Project: LVVN project
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Ouderparticipatie bij voedseleducatie op KDV en de basisschool (BO-43-218-002, BO-43-110-021)
Zeinstra, G. (Project Leader)
1/01/23 → 31/12/25
Project: LVVN project