20102019
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Research Output 2011 2019

2019
1 Citation (Scopus)

Acute effects of ∆9-tetrahydrocannabinol (THC) on resting state brain function and their modulation by COMT genotype

Bossong, M. G., van Hell, H. H., Schubart, C. D., van Saane, W., Iseger, T. A., Jager, G., van Osch, M. J. P., Jansma, J. M., Kahn, R. S., Boks, M. P. & Ramsey, N. F., Jun 2019, In : European Neuropsychopharmacology. 29, 6, p. 766-776

Research output: Contribution to journalArticleAcademicpeer-review

Guaiacol
Dronabinol
Transferases
Cannabis
Genotype

Baby's first bites: a randomized controlled trial to assess the effects of vegetable-exposure and sensitive feeding on vegetable acceptance, eating behavior and weight gain in infants and toddlers

van der Veek, S. M. C., de Graaf, C., de Vries, J. H. M., Jager, G., Vereijken, C. M. J. L., Weenen, H., van Winden, N., van Vliet, M. S., Schultink, J. M., de Wild, V. W. T., Janssen, S. & Mesman, J., 1 Aug 2019, In : BMC Pediatrics. 19, 1, 1 p., 266.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Infant Nutritional Physiological Phenomena
Feeding Behavior
Bites and Stings
Vegetables
Weight Gain
1 Citation (Scopus)

Colouring perception: Package colour cues affect neural responses to sweet dairy drinks in reward and inhibition related regions

Tijssen, I. O. J. M., Smeets, P. A. M., Goedegebure, R. P. G., Zandstra, E. H., de Graaf, C. & Jager, G., 1 Nov 2019, In : Appetite. 142, 104378.

Research output: Contribution to journalArticleAcademicpeer-review

Color Perception
Reward
Cues
Color
Prefrontal Cortex
1 Citation (Scopus)
emotions
Emotions
duration
chocolate
methodology
1 Citation (Scopus)

Effect of adding hop aroma in beer analysed by temporal dominance of sensations and emotions coupled with temporal liking

Silva, A. P., Voss, H. P., van Zyl, H., Hogg, T., de Graaf, C., Pintado, M. & Jager, G., 1 Jul 2019, In : Food Quality and Preference. 75, p. 54-63

Research output: Contribution to journalArticleAcademicpeer-review

Humulus
hops
emotions
beers
Emotions

Exploring the munchies: An online survey of users’ experiences of cannabis effects on appetite and the development of a Cannabinoid Eating Experience Questionnaire

Roberts, C. A., Jager, G., Christiansen, P. & Kirkham, T. C., Sep 2019, In : Journal of Psychopharmacology. 33, 9, 11 p.

Research output: Contribution to journalArticleAcademicpeer-review

Cannabinoids
Appetite
Cannabis
Eating
Pleasure

From first to last bite: Temporal dynamics of sensory and hedonic perceptions using a multiple-intake approach

van Bommel, R., Stieger, M., Boelee, N., Schlich, P. & Jager, G., Dec 2019, In : Food Quality and Preference. 78, 103748.

Research output: Contribution to journalArticleAcademicpeer-review

Pleasure
Bites and Stings
yogurt
Yogurt
Food

Grab to eat! Eating motivation dynamics measured by effort exertion depend on hunger state

Pirc, M., Čad, E. M., Jager, G. & Smeets, P. A. M., Dec 2019, In : Food Quality and Preference. 78, 103741.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Hunger
hunger
Motivation
Eating
ingestion
2 Citations (Scopus)

Taste matters most: Effects of package design on the dynamics of implicit and explicit product evaluations over repeated in-home consumption

Tijssen, I. O. J. M., Zandstra, E. H., den Boer, A. & Jager, G., 1 Mar 2019, In : Food Quality and Preference. 72, p. 126-135 10 p.

Research output: Contribution to journalArticleAcademicpeer-review

product evaluation
Pleasure
biscuits
Cues
sensory properties
2018
2 Citations (Scopus)

Altered neural inhibition responses to food cues after Roux-en-Y Gastric Bypass

Zoon, H. F. A., de Bruijn, S. E. M., Jager, G., Smeets, P. A. M., de Graaf, C., Janssen, I. M. C., Schijns, W., Deden, L. & Boesveldt, S., 1 Sep 2018, In : Biological Psychology. 137, p. 34-41

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Neural Inhibition
Gastric Bypass
Cues
Food
Prefrontal Cortex
2 Citations (Scopus)

Altered neural responsivity to food cues in relation to food preferences, but not appetite-related hormone concentrations after RYGB-surgery

Zoon, H. F. A., de Bruijn, S. E. M., Smeets, P. A. M., de Graaf, C., Janssen, I. M. C., Schijns, W., Aarts, E. O., Jager, G. & Boesveldt, S., 1 Nov 2018, In : Behavioural Brain Research. 353, p. 194-202

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Food Preferences
Gastric Bypass
Appetite
Cues
Hormones
4 Citations (Scopus)

Breast-feeding duration and child eating characteristics in relation to later vegetable intake in 2–6-year-old children in ten studies throughout Europe

de Wild, V. W. T., Jager, G., Olsen, A., Costarelli, V., Boer, E. & Zeinstra, G. G., Aug 2018, In : Public Health Nutrition. 21, 12, p. 2320-2328

Research output: Contribution to journalArticleAcademicpeer-review

Breast Feeding
Vegetables
Eating
Food
Child Behavior

Colouring perception: emphasising attractiveness through packaging

Tijssen, I. O. J. M., 2018, Wageningen: Wageningen University. 148 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
2 Citations (Scopus)

Shopping for products in a virtual world: Why haptics and visuals are equally important in shaping consumer perceptions and attitudes

de Vries, R., Jager, G., Tijssen, I. & Zandstra, E. H., 1 Jun 2018, In : Food Quality and Preference. 66, p. 64-75

Research output: Contribution to journalArticleAcademicpeer-review

consumer attitudes
touch (sensation)
Touch
Ownership
ownership
4 Citations (Scopus)

Temporal dominance of sensations, emotions, and temporal liking measured in a bar for two similar wines using a multi-sip approach

Silva, A. P., Voss, H. P., van Zyl, H., Hogg, T., de Graaf, C., Pintado, M. & Jager, G., Oct 2018, In : Journal of Sensory Studies. 33, 5, e12459.

Research output: Contribution to journalArticleAcademicpeer-review

Wine
emotions
wines
Emotions
drinking
2017

A flavour of emotions: sensory & emotional profiling of wine, beer and non-alcoholic beer

Silva, A. P., 2017, Wageningen: Wageningen University. 181 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
emotions
beers
wines
flavor
beverages
1 Citation (Scopus)

Applying mealtime functionality to tailor protein-enriched meals to older consumer segments

den Uijl, L. C., Jager, G., Zandstra, E. H., de Graaf, K. & Kremer, S., 2017, In : Food Quality and Preference. 56, part A, p. 28-37

Research output: Contribution to journalArticleAcademicpeer-review

Meals
Proteins
proteins
kale
mash
15 Citations (Scopus)

Cheers, Proost, Saúde: Cultural, Contextual and Psychological Factors of Wine and Beer Consumption in Portugal and in the Netherlands

Silva, A. P., Jager, G., van Zyl, H., Voss, H. P., Pintado, M. & de Graaf, C., 2017, In : Critical Reviews in Food Science and Nutrition. 57, 7, p. 1340-1349

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Beer
Wine
Portugal
psychosocial factors
beers

Food reward from a behavioural and (neuro)physiological perspective

Bruijn, S. E. M., 2017, Wageningen: Wageningen University. 154 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
Reward
Endocannabinoids
Food Preferences
Food
Eating
12 Citations (Scopus)

The reliability and validity of the Macronutrient and Taste Preference Ranking Task: A new method to measure food preferences

de Bruijn, S. E. M., de Vries, Y. C., de Graaf, K., Boesveldt, S. & Jager, G., 2017, In : Food Quality and Preference. 57, p. 32-40

Research output: Contribution to journalArticleAcademicpeer-review

Food Preferences
Reproducibility of Results
food choices
meals (menu)
Meals
13 Citations (Scopus)
vegetable products
Spinacia oleracea
preschool children
Preschool Children
spinach
15 Citations (Scopus)

What's in a name? The effect of congruent and incongruent product names on liking and emotions when consuming beer or non-alcoholic beer in a bar

Silva, A. P., Jager, G., Voss, H. P., van Zyl, H., Hogg, T., Pintado, M. & de Graaf, K., 2017, In : Food Quality and Preference. 55, p. 58-66

Research output: Contribution to journalArticleAcademicpeer-review

emotions
beers
Names
Emotions
Beverages
18 Citations (Scopus)

Why a ‘light’ product package should not be light blue: Effects of package colour on perceived healthiness and attractiveness of sugar- and fat- reduced products

Tijssen, I. O. J. M., Zandstra, E. H., de Graaf, C. & Jager, G., 2017, In : Food Quality and Preference. 59, p. 46-58

Research output: Contribution to journalArticleAcademicpeer-review

food choices
sugar content
Color
Fats
lipid content
2016

Cosiness or nutrients: Exploring mealtime functionality of vital community-dwelling older adults through consumer segmentation and a means-end chain approach

den Uijl, L. C., Jager, G., de Graaf, C. & Kremer, S., 2016, In : Appetite. 107, p. 693-693

Research output: Contribution to journalMeeting AbstractAcademic

Independent Living
Meals
Food
Interviews
8 Citations (Scopus)

Emotion, olfaction, and age: A comparison of self-reported food-evoked emotion profiles of younger adults, older normosmic adults, and older hyposmic adults

den Uijl, L. C., Jager, G. & de Graaf, C., 2016, In : Food Quality and Preference. 48, part A, p. 199-209

Research output: Contribution to journalArticleAcademicpeer-review

Smell
emotions
smell
young adults
Young Adult
4 Citations (Scopus)

Exploring the functional mealtime associations of older adults through consumer segmentation and a means-end chain approach

den Uijl, L. C., Jager, G., de Graaf, K. & Kremer, S., 2016, In : Appetite. 107, p. 613-622

Research output: Contribution to journalArticleAcademicpeer-review

Meals
Proteins
Independent Living
Interviews
Reward
27 Citations (Scopus)

Functional or emotional? How Dutch and Portuguese conceptualise beer, wine and non-alcoholic beer consumption

Silva, A. P., Jager, G., van Bommel, R., van Zyl, H., Voss, H. P., Hogg, T., Pintado, M. & de Graaf, K., 2016, In : Food Quality and Preference. 49, p. 54-65

Research output: Contribution to journalArticleAcademicpeer-review

Wine
beers
wines
Arousal
beverages

How product name influences liking and emotions when drinking beer or non-alcoholic beer

Silva, A. P., Jager, G., Voss, H. P., van Zyl, H., Hogg, T., Pintado, M. & de Graaf, C., 2016, In : Appetite. 107, p. 691-692

Research output: Contribution to journalMeeting AbstractAcademic

Drinking
Names
Emotions
Pleasure
Beverages

Older adults, mealtime-related emotions, and functionalities: tailoring protein-enriched meals

den Uijl, L. C., 2016, Wageningen: Wageningen University. 178 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
Meals
Emotions
Proteins
Arousal
Food
8 Citations (Scopus)

Self-reported food-evoked emotions of younger adults, older normosmic adults, and older hyposmic adults as measured using the PrEmo2 tool and the Affect Grid

den Uijl, L. C., Jager, G., Zandstra, E. H., de Graaf, K. & Kremer, S., 2016, In : Food Quality and Preference. 51, p. 109-117

Research output: Contribution to journalArticleAcademicpeer-review

emotions
young adults
Young Adult
Emotions
Food
4 Citations (Scopus)

Short-term Time Structure of Food-related Emotions: Measuring Dynamics of Responses

Jager, G., 2016, Emotion Measurement. Elsevier Inc. Academic Press, p. 273-298

Research output: Chapter in Book/Report/Conference proceedingChapterAcademicpeer-review

Emotions
Food
Facial Expression
2015

Affective and cognitive drivers of food choice

Gutjar, S., 2015, Wageningen: Wageningen University. 183 p.

Research output: Thesisinternal PhD, WUAcademic

Open Access
Food
Emotions
Product Packaging
Choice Behavior
Breakfast
Open Access
Vegetables
Breast Feeding
Learning
Food Preferences
Food

Choice-offering as a strategy to stimulate vegetable intake in young children. An in-home study

de Wild, V. W. T., de Graaf, C., Boshuizen, H. C. & Jager, G., 2015, In : Appetite. 89, p. 304-304

Research output: Contribution to journalMeeting AbstractAcademic

Vegetables
Meals
Group Homes
Personal Autonomy
Linear Models
21 Citations (Scopus)
Vegetables
Pastinaca
Learning
Beta vulgaris
Diet
21 Citations (Scopus)

Influence of choice on vegetable intake in children: an in-home study

de Wild, V. W. T., de Graaf, C., Boshuizen, H. C. & Jager, G., 2015, In : Appetite. 91, p. 1-6 7 p.

Research output: Contribution to journalArticleAcademicpeer-review

Vegetables
Meals
Linear Models
Caregivers
7 Citations (Scopus)

That’s why I take my ONS. Means-end chain as a novel approach to elucidate the personally relevant factors driving ONS consumption in nutritionally frail elderly users

den Uijl, L. C., Kremer, S., Jager, G., van der Stelt, A., de Graaf, C., Gibson, P., Godfrey, J. & Lawlor, J. B., 2015, In : Appetite. 89, p. 33-40

Research output: Contribution to journalArticleAcademicpeer-review

Frail Elderly
Independent Living
Home Care Services
Nutritionists
Group Homes
64 Citations (Scopus)

The role of emotions in food choice and liking

Gutjar, S., de Graaf, C., Kooijman, V. M., de Wijk, R. A., Nys, A., ter Horst, G. J. & Jager, G., 2015, In : Food Research International. 76, 2, p. 216-223

Research output: Contribution to journalArticleAcademicpeer-review

emotions
food choices
Emotions
breakfast
Food
56 Citations (Scopus)

What reported food-evoked emotions may add: A model to predict consumer food choice

Gutjar, S., Dalenberg, J. R., de Graaf, C., de Wijk, R. A., Palascha, A., Renken, R. J. & Jager, G., 2015, In : Food Quality and Preference. 45, p. 140-148

Research output: Contribution to journalArticleAcademicpeer-review

emotions
food choices
Emotions
Food
breakfast
2014
31 Citations (Scopus)

Acute and Non-acute Effects of Cannabis on Human Memory Function: A Critical Review of Neuroimaging Studies

Bossong, M. G., Jager, G., Bhattacharyya, S. & Allen, P., 2014, In : Current Pharmaceutical Design. 20, 13, p. 2114-2125

Research output: Contribution to journalArticleAcademicpeer-review

Cannabis
Neuroimaging
Endocannabinoids
Psychiatry
Learning
53 Citations (Scopus)

Evoked Emotions Predict Food Choice

Dalenberg, J. R., Gutjar, S., ter Horst, G. J., de Graaf, C., Renken, R. & Jager, G., 2014, In : PLoS ONE. 9, 12, 16 p., e115388.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
emotions
food choices
Emotions
Food
breakfast
25 Citations (Scopus)

Food choice: The battle between package, taste and consumption situation

Gutjar, S., de Graaf, C., Palascha, A. & Jager, G., 2014, In : Appetite. 80, p. 109-113

Research output: Contribution to journalArticleAcademicpeer-review

Breakfast
Food
Product Packaging
Cues

Interventions to increase vegetable intake in young children; results from different European studies

Zeinstra, G. G., Olsen, A., Hausner, H., Møller, P., Costarelli, V., Moschonis, G., de Graaf, C., Jager, G., de Wild, V. W. T. & Kremer, S., Sep 2014.

Research output: Contribution to conferenceOtherAcademic

28 Citations (Scopus)

It is not just a meal, it is an emotional experience – A segmentation of older persons based on the emotions that they associate with mealtimes

den Uijl, L. C., Jager, G., de Graaf, C., Waddell, W. J. & Kremer, S., 2014, In : Appetite. 83, p. 287-296

Research output: Contribution to journalArticleAcademicpeer-review

Meals
Emotions
Independent Living
Snacks
Arousal
51 Citations (Scopus)

Temporal dominance of emotions: Measuring dynamics of food-related emotions during consumption

Jager, G., Schlich, P., Tijssen, I. O. J. M., Yao, Y. J., Visalli, M., de Graaf, C. & Stieger, M. A., 2014, In : Food Quality and Preference. 37, p. 87-99

Research output: Contribution to journalArticleAcademicpeer-review

emotions
Emotions
chocolate
Food
sensory properties

That's why I take my ONS - Measn-end chain as a novel approach to elucidate the personally relevant factors driving ONS consumption in nutritionally frail elderly users

Lawlor, J. B., Godfrey, J., Gibson, P., de Graaf, C., van der Stelt, A. J., Jager, G., Kremer, S. & den Uijl, L. C., 2014.

Research output: Contribution to conferencePosterProfessional

35 Citations (Scopus)

The endocannabinoid system and appetite: relevance for food reward

Jager, G. & Witkamp, R. F., 2014, In : Nutrition Research Reviews. 27, 1, p. 172-185

Research output: Contribution to journalReview articleAcademicpeer-review

Endocannabinoids
Appetite
Reward
Pleasure
Food
2013
23 Citations (Scopus)

Default Mode Network in the Effects of ¿9-Tetrahydrocannabinol (THC) on Human Executive Function

Bossong, M. G., Jansma, J. M., van Hell, H. H., Jager, G., Kahn, R. S. & Ramsey, N. F., 2013, In : PLoS ONE. 8, 7, 10 p., e70074.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
tetrahydrocannabinol
Dronabinol
Executive Function
Endocannabinoids
behavior disorders
36 Citations (Scopus)
Vegetables
Learning
Food
Spinacia oleracea
Outcome Assessment (Health Care)