Network

Novita Naomi, MSc

Person: PhD-student

Anne van de Wiel, MSc

  • HNRU&LB - Technical projects officer

Person: Other

Guido Camps, PhD

Person: Academic

Michiel Balvers

Person: Academic

Corine Perenboom

  • OS&DAEB - Education/Research Officer

Person: Technical

Els Siebelink

Person: Technical

Anne Slotegraaf, MSc

Person: PhD-student

Frans Kok

Person: Other

Janine Faessen, MSc

Person: PhD-student

Femke de Gooijer

Person: PhD-student

Marlies Diepeveen-de Bruin

  • HNRU&LB - Education/Research Officer

Person: Technical

Hanne de Jong, MSc

Person: Technical

Carla Dullemeijer

Person: Academic

Carolien Lute

Person: Technical

Zoë van der Heijden, MSc

Person: PhD-student

Inga Petersohn, MSc

Person: Other, PhD-student

N. van der Velde

  • Erasmus University Rotterdam
  • University of Amsterdam (UvA)
  • Amsterdam UMC

External person

Anne Raben

  • University of Copenhagen
  • Steno Diabetes Center Copenhagen

External person

Jason C.G. Halford

  • University of Liverpool
  • University of Leeds

External person

Guy Vergères

  • Institute for Plant Production Sciences

External person

Joanne A. Harrold

  • University of Liverpool

External person

Kathryn J. Burton-Pimentel

  • Institute for Plant Production Sciences

External person

René Badertscher

  • Institute for Plant Production Sciences

External person

Raffaella Canali

  • Agricultural Research Council of Italy (CRA)

External person

Reto Portmann

  • Institute for Plant Production Sciences
  • Agroscope Liebefeld-Posieux

External person

Cristina Andrés-Lacueva

  • University of Barcelona

External person

Mar Garcia-Aloy

  • University of Barcelona
  • Instituto de Salud Carlos III
  • Istituto Agrario di San Michele all'Adige

External person

Giulia Praticò

  • University of Copenhagen

External person

Annelies C. Ham

  • Erasmus University Rotterdam

External person

Carola Blaser

  • Institute for Plant Production Sciences

External person

Lars O. Dragsted

  • University of Copenhagen

External person

Luis Serra-Majem

  • Instituto de Salud Carlos III
  • University of Las Palmas de Gran Canaria

External person

Marta Trius-Soler

  • University of Copenhagen
  • University of Barcelona
  • Instituto de Salud Carlos III

External person

Xipei Ren

  • Eindhoven University of Technology
  • Beijing Institute of Technology

External person

Sibo Pan

  • Eindhoven University of Technology

External person

Gözde Gürdeniz

  • University of Copenhagen

External person

Louis Bont

  • Utrecht University

External person

Anke W. Enneman

  • Erasmus University Rotterdam

External person

Jennie Brand-Miller

  • University of Sydney

External person

Alex J. Eggink

  • Erasmus University Rotterdam

External person

Anneke H. Hellinga

  • FrieslandCampina
  • Utrecht University

External person

Charlotte Fleuti

  • Institute for Plant Production Sciences

External person

Christophe Montaurier

  • Université Clermont Auvergne

External person

A. Korosi

  • Radboud University Nijmegen

External person

Jean Nyakayiru

  • FrieslandCampina

External person

Christina Mavrogianni

  • Harokopio University
  • Technologiko Ekpaideutiko Idrima, Kritis

External person

Elsje C. Oostingh

  • Erasmus University Rotterdam

External person

Beate Brandl

  • Technical University of Munich
  • Leiden University

External person

Marina Bos De Vos

  • Delft University of Technology

External person

Miriam van Dijk

  • Danone Nutricia Research

External person

Nathalie Van Der Velde

  • University of Amsterdam (UvA)
  • Erasmus University Rotterdam
  • Amsterdam UMC

External person

Philippe Denis

  • Université Clermont Auvergne

External person

Sally D. Poppitt

  • University of Auckland

External person

Yvette C. Luiking

  • Danone Nutricia Research

External person

Bruno H. Stricker

  • Erasmus University Rotterdam
  • Inspectorate of Health Care

External person

Urszula Kudla

  • FrieslandCampina
  • Radboud University Nijmegen

External person

Natasja M. van Schoor

  • VU University Amsterdam
  • Amsterdam UMC
  • University of Amsterdam (UvA)

External person

Christophe Giraudet

  • Université Clermont Auvergne

External person

Grégory Pimentel

  • Institute for Plant Production Sciences

External person

Johan de Vogel-van den Bosch

  • TiFN
  • Maastricht University
  • Danone Nutricia Research

External person

Stephane Walrand

  • Université Clermont Auvergne
  • Centre Hospitalier Universitaire de Clermont-Ferrand

External person

Yuan Lu

  • Yale University
  • Eindhoven University of Technology

External person

Véronique Patrac

  • Université Clermont Auvergne

External person

Mateusz Jankiewicz

  • Medical University of Warsaw

External person

Linda Broer

  • University Medical Centre Rotterdam
  • Erasmus University Rotterdam

External person

Claudine Manach

  • Université Clermont Auvergne

External person

Eric A.P. Steegers

  • Erasmus University Rotterdam
  • Erasmus Medical Center

External person

Thomas Skurk

  • Technical University of Munich

External person

M. Carola Zillikens

  • Netherlands Consortium for Healthy Aging (CHA)
  • Erasmus University Rotterdam

External person

Kathryn J. Burton

  • Institute for Plant Production Sciences

External person

Matthew Furber

  • Danone Nutricia Research

External person

Aarnout Brombacher

  • Fontys University of Applied Sciences

External person

Albert Hofman

  • Netherlands Consortium for Healthy Aging (CHA)
  • Erasmus University Rotterdam

External person

André G Uitterlinden

  • Netherlands Consortium for Healthy Aging (CHA)
  • Erasmus University Rotterdam

External person

Marta P. Silvestre

  • University of Auckland
  • NOVA University Lisbon

External person

Iris de Vos

  • Utrecht University

External person

Steven Vos

  • Eindhoven University of Technology
  • Fontys University of Applied Sciences

External person

Christelle Guillet

  • Université Clermont Auvergne

External person

Juliet A.M. Haarman

  • University of Twente

External person

Luc J.C. van Loon

  • Maastricht University

External person

Régine P.M. Steegers-Theunissen

  • Erasmus University Rotterdam

External person

Liesbeth de Goeij

  • Radboud University Medical Center

External person

A. Janse

  • Gelderland Valley Hospital
  • Nutrition & Healthcare Alliance

External person

Yannis Manios

  • Harokopio University
  • Technologiko Ekpaideutiko Idrima, Kritis

External person

Johanna M. Van Dongen

  • VU University Amsterdam

External person

Nicolas Tardif

  • Karolinska Institutet

External person

Olivier Le Bacquer

  • Université Clermont Auvergne

External person

Gijsbertus Ziere

  • University Medical Centre Rotterdam

External person

Y. Boirie

  • Université Clermont Auvergne
  • Centre Hospitalier Universitaire de Clermont-Ferrand

External person

Roelof A.J. de Vries

  • University of Twente

External person

M. Gielen

  • Radboud University Medical Center
  • Radboud University Nijmegen

External person

Karin M.A. Swart

  • VU University Amsterdam

External person

Fausta Natella

  • Agricultural Research Council of Italy (CRA)

External person

Eva F.G. Naninck

  • University of Amsterdam (UvA)

External person

Hania Szajewska

  • Medical University of Warsaw

External person

Marion Jourdan

  • Danone Nutricia Research

External person

S. Peter

  • Senckenberg Biodiversity and Climate Research Centre (BiK-F)

External person

Audrey Chanet

  • Université Clermont Auvergne

External person

Jerôme Salles

  • Université Clermont Auvergne

External person