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Fingerprint Dive into the research topics where Ellen van Loo is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Cheese Medicine & Life Sciences
cheeses Agriculture & Biology
Cheddar cheese Agriculture & Biology
Ireland Agriculture & Biology
decision making Agriculture & Biology
Product Packaging Medicine & Life Sciences
Mexico Medicine & Life Sciences
hormones Agriculture & Biology

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output 2019 2019

Explaining attention and choice for origin labeled cheese by means of consumer ethnocentrism

Van Loo, E. J., Grebitus, C. & Roosen, J., Dec 2019, In : Food Quality and Preference. 78, 103716.

Research output: Contribution to journalArticleAcademicpeer-review

Cheddar cheese
decision making


Outstanding ERAE paper in 2018

Ellen van Loo (Recipient), 2019

Prize: Prize (including medals and awards)


Projects 2017 2026